Babyfood, cereal, mixed, prepared with whole milk 

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Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
32.092
Fat Calories 8.9
 
% Daily Value*
Total Fat
1.0g
2%
 
Saturated Fat 0.5g
5%
 
Trans Fat N/A
 
Cholesterol
3.1mg
1%
 
Sodium
13.3mg
1%
 
Potassium
56.5mg
2%
 
Total Carbohydrates
4.5g
2%
 
Dietary Fiber 0.4g
1%
 
Sugars N/A
 
Protein
1.4g
3%
 
Vitamin A
1%
 
Vitamin C
1%
 
Thiamin
8%
 
Riboflavin
10%
 
Niacin
8%
 
Calcium
6%
 
Iron
16%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
1%
 
Folic acid
0%
 
Vitamin B6
1%
 
Phosphorus
4%
 
Magnesium
2%
 
Zinc
1%
 
Copper
1%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
1.363
g
Total lipid (fat):
0.994
g
Carbohydrate, by difference:
4.516
g
Water:
21.186
g
Fiber, total dietary:
0.369
g
Energy
Energy:
32.092
kcal
Energy:
134.332
kj
Fats
Cholesterol:
3.124
mg
Fatty acids, total saturated:
0.547
g
Vitamins
Vitamin A, IU:
29.82
IU
Retinol:
6.532
mcg
Vitamin A, RAE:
7.1
mcg_RAE
Vitamin C, total ascorbic acid:
0.341
mg
Thiamin:
0.123
mg
Riboflavin:
0.165
mg
Niacin:
1.64
mg
Pantothenic acid:
0.124
mg
Vitamin B-6:
0.019
mg
Folate, total:
3.124
mcg
Vitamin B-12:
0.085
mcg
Folic acid:
0.0
mcg
Folate, food:
3.124
mcg
Minerals
Ash:
0.312
g
Calcium, Ca:
62.48
mg
Iron, Fe:
2.962
mg
Magnesium, Mg:
7.668
mg
Phosphorus, P:
40.328
mg
Potassium, K:
56.516
mg
Sodium, Na:
13.348
mg
Zinc, Zn:
0.202
mg
Copper, Cu:
0.018
mg
Amino Acids
Folate, DFE:
3.124
mcg_DFE
Tryptophan:
0.018
g
Threonine:
0.054
g
Isoleucine:
0.069
g
Leucine:
0.125
g
Lysine:
0.081
g
Methionine:
0.031
g
Cystine:
0.023
g
Phenylalanine:
0.069
g
Tyrosine:
0.06
g
Valine:
0.083
g
Arginine:
0.061
g
Histidine:
0.034
g
Alanine:
0.054
g
Aspartic acid:
0.093
g
Glutamic acid:
0.312
g
Glycine:
0.042
g
Proline:
0.124
g
Serine:
0.069
g

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