Biscuits, mixed grain, refrigerated dough 

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Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
74.692
Fat Calories 14.3
 
% Daily Value*
Total Fat
1.6g
2%
 
Saturated Fat 0.4g
8%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
190.3mg
8%
 
Potassium
129.5mg
4%
 
Total Carbohydrates
13.5g
4%
 
Dietary Fiber N/A
N/A
 
Sugars N/A
 
Protein
1.7g
3%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
7%
 
Riboflavin
4%
 
Niacin
5%
 
Calcium
0%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
1%
 
Folic acid
5%
 
Vitamin B6
0%
 
Phosphorus
7%
 
Magnesium
2%
 
Zinc
1%
 
Copper
2%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
1.732
g
Total lipid (fat):
1.59
g
Carbohydrate, by difference:
13.462
g
Water:
10.735
g
Energy
Energy:
74.692
kcal
Energy:
312.4
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.388
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0070
g
16:0:
0.21
g
18:0:
0.171
g
18:1 undifferentiated:
0.832
g
18:2 undifferentiated:
0.237
g
18:3 undifferentiated:
0.013
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.833
g
Fatty acids, total polyunsaturated:
0.25
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.111
mg
Riboflavin:
0.06
mg
Niacin:
0.966
mg
Pantothenic acid:
0.089
mg
Vitamin B-6:
0.018
mg
Folate, total:
23.572
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
20.164
mcg
Folate, food:
3.408
mcg
Minerals
Ash:
0.88
g
Calcium, Ca:
4.828
mg
Iron, Fe:
0.781
mg
Magnesium, Mg:
8.52
mg
Phosphorus, P:
67.024
mg
Potassium, K:
129.504
mg
Sodium, Na:
190.28
mg
Zinc, Zn:
0.17
mg
Copper, Cu:
0.033
mg
Manganese, Mn:
0.187
mg
Amino Acids
Folate, DFE:
37.772
mcg_DFE
Tryptophan:
0.022
g
Threonine:
0.048
g
Isoleucine:
0.061
g
Leucine:
0.12
g
Lysine:
0.041
g
Methionine:
0.03
g
Cystine:
0.037
g
Phenylalanine:
0.087
g
Tyrosine:
0.052
g
Valine:
0.071
g
Arginine:
0.073
g
Histidine:
0.039
g
Alanine:
0.058
g
Aspartic acid:
0.078
g
Glutamic acid:
0.573
g
Glycine:
0.064
g
Proline:
0.197
g
Serine:
0.086
g

Nutrition Facts
Serving Size 1 biscuit (2-1/2" dia) (44.0 g)
Amount Per Serving
Calories
115.72
Fat Calories 22.2
 
% Daily Value*
Total Fat
2.5g
4%
 
Saturated Fat 0.6g
12%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
294.8mg
12%
 
Potassium
200.6mg
6%
 
Total Carbohydrates
20.9g
7%
 
Dietary Fiber N/A
N/A
 
Sugars N/A
 
Protein
2.7g
5%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
11%
 
Riboflavin
5%
 
Niacin
7%
 
Calcium
1%
 
Iron
7%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
1%
 
Folic acid
8%
 
Vitamin B6
0%
 
Phosphorus
10%
 
Magnesium
3%
 
Zinc
2%
 
Copper
3%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 biscuit (2-1/2" dia) (44.0 g)
Macronutrients
Protein:
2.684
g
Total lipid (fat):
2.464
g
Carbohydrate, by difference:
20.856
g
Water:
16.632
g
Energy
Energy:
115.72
kcal
Energy:
484.0
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.601
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.011
g
16:0:
0.325
g
18:0:
0.265
g
18:1 undifferentiated:
1.29
g
18:2 undifferentiated:
0.367
g
18:3 undifferentiated:
0.021
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
1.29
g
Fatty acids, total polyunsaturated:
0.387
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.172
mg
Riboflavin:
0.092
mg
Niacin:
1.496
mg
Pantothenic acid:
0.139
mg
Vitamin B-6:
0.029
mg
Folate, total:
36.52
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
31.24
mcg
Folate, food:
5.28
mcg
Minerals
Ash:
1.364
g
Calcium, Ca:
7.48
mg
Iron, Fe:
1.21
mg
Magnesium, Mg:
13.2
mg
Phosphorus, P:
103.84
mg
Potassium, K:
200.64
mg
Sodium, Na:
294.8
mg
Zinc, Zn:
0.264
mg
Copper, Cu:
0.051
mg
Manganese, Mn:
0.29
mg
Amino Acids
Folate, DFE:
58.52
mcg_DFE
Tryptophan:
0.033
g
Threonine:
0.074
g
Isoleucine:
0.094
g
Leucine:
0.187
g
Lysine:
0.063
g
Methionine:
0.047
g
Cystine:
0.058
g
Phenylalanine:
0.134
g
Tyrosine:
0.08
g
Valine:
0.11
g
Arginine:
0.113
g
Histidine:
0.061
g
Alanine:
0.09
g
Aspartic acid:
0.121
g
Glutamic acid:
0.887
g
Glycine:
0.1
g
Proline:
0.306
g
Serine:
0.134
g

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