Bread, egg, toasted 

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Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
89.46
Fat Calories 16.9
 
% Daily Value*
Total Fat
1.9g
3%
 
Saturated Fat 0.5g
9%
 
Trans Fat N/A
 
Cholesterol
15.9mg
5%
 
Sodium
153.4mg
6%
 
Potassium
35.8mg
1%
 
Total Carbohydrates
14.9g
5%
 
Dietary Fiber 0.7g
3%
 
Sugars 0.6g
 
Protein
3.0g
6%
 
Vitamin A
1%
 
Vitamin C
0%
 
Thiamin
7%
 
Riboflavin
7%
 
Niacin
7%
 
Calcium
3%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
1%
 
Folic acid
3%
 
Vitamin B6
1%
 
Phosphorus
3%
 
Magnesium
1%
 
Zinc
2%
 
Copper
3%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
2.982
g
Total lipid (fat):
1.874
g
Carbohydrate, by difference:
14.938
g
Water:
8.037
g
Fiber, total dietary:
0.71
g
Energy
Energy:
89.46
kcal
Energy:
374.312
kj
Sugars
Sugars, total:
0.551
g
Fats
Cholesterol:
15.904
mg
Fatty acids, total saturated:
0.459
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0070
g
16:0:
0.276
g
18:0:
0.171
g
18:1 undifferentiated:
0.827
g
18:2 undifferentiated:
0.303
g
18:3 undifferentiated:
0.016
g
20:4 undifferentiated:
0.0050
g
22:6 n-3:
0.0010
g
16:1 undifferentiated:
0.02
g
18:4:
0.0
g
20:1:
0.0010
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
2.272
mg
Fatty acids, total monounsaturated:
0.849
g
Fatty acids, total polyunsaturated:
0.326
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
65.604
IU
Retinol:
19.596
mcg
Vitamin A, RAE:
19.596
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.082
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
13.064
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.109
mg
Riboflavin:
0.123
mg
Niacin:
1.362
mg
Pantothenic acid:
0.057
mg
Vitamin B-6:
0.018
mg
Folate, total:
27.832
mcg
Vitamin B-12:
0.031
mcg
Vitamin K (phylloquinone):
0.284
mcg
Folic acid:
12.496
mcg
Folate, food:
15.336
mcg
Minerals
Ash:
0.568
g
Theobromine:
0.0
mg
Calcium, Ca:
28.968
mg
Iron, Fe:
0.949
mg
Magnesium, Mg:
5.964
mg
Phosphorus, P:
33.228
mg
Potassium, K:
35.784
mg
Sodium, Na:
153.36
mg
Zinc, Zn:
0.244
mg
Copper, Cu:
0.051
mg
Manganese, Mn:
0.156
mg
Selenium, Se:
9.344
mcg
Amino Acids
Folate, DFE:
36.636
mcg_DFE
Tryptophan:
0.035
g
Threonine:
0.095
g
Isoleucine:
0.123
g
Leucine:
0.216
g
Lysine:
0.097
g
Methionine:
0.059
g
Cystine:
0.065
g
Phenylalanine:
0.148
g
Tyrosine:
0.091
g
Valine:
0.138
g
Arginine:
0.12
g
Histidine:
0.065
g
Alanine:
0.111
g
Aspartic acid:
0.163
g
Glutamic acid:
0.891
g
Glycine:
0.105
g
Proline:
0.296
g
Serine:
0.156
g

Nutrition Facts
Serving Size 1 slice (5" x 3" x 1/2") (37.0 g)
Amount Per Serving
Calories
116.55
Fat Calories 22
 
% Daily Value*
Total Fat
2.4g
4%
 
Saturated Fat 0.6g
12%
 
Trans Fat N/A
 
Cholesterol
20.7mg
7%
 
Sodium
199.8mg
8%
 
Potassium
46.6mg
1%
 
Total Carbohydrates
19.5g
6%
 
Dietary Fiber 0.9g
4%
 
Sugars 0.7g
 
Protein
3.9g
8%
 
Vitamin A
2%
 
Vitamin C
0%
 
Thiamin
9%
 
Riboflavin
9%
 
Niacin
9%
 
Calcium
4%
 
Iron
7%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
1%
 
Folic acid
4%
 
Vitamin B6
1%
 
Phosphorus
4%
 
Magnesium
2%
 
Zinc
2%
 
Copper
3%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 slice (5" x 3" x 1/2") (37.0 g)
Macronutrients
Protein:
3.885
g
Total lipid (fat):
2.442
g
Carbohydrate, by difference:
19.462
g
Water:
10.471
g
Fiber, total dietary:
0.925
g
Energy
Energy:
116.55
kcal
Energy:
487.66
kj
Sugars
Sugars, total:
0.718
g
Fats
Cholesterol:
20.72
mg
Fatty acids, total saturated:
0.598
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0090
g
16:0:
0.36
g
18:0:
0.222
g
18:1 undifferentiated:
1.077
g
18:2 undifferentiated:
0.395
g
18:3 undifferentiated:
0.021
g
20:4 undifferentiated:
0.0070
g
22:6 n-3:
0.0020
g
16:1 undifferentiated:
0.027
g
18:4:
0.0
g
20:1:
0.0010
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
2.96
mg
Fatty acids, total monounsaturated:
1.106
g
Fatty acids, total polyunsaturated:
0.425
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
85.47
IU
Retinol:
25.53
mcg
Vitamin A, RAE:
25.53
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.107
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
17.02
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.142
mg
Riboflavin:
0.16
mg
Niacin:
1.774
mg
Pantothenic acid:
0.075
mg
Vitamin B-6:
0.024
mg
Folate, total:
36.26
mcg
Vitamin B-12:
0.041
mcg
Vitamin K (phylloquinone):
0.37
mcg
Folic acid:
16.28
mcg
Folate, food:
19.98
mcg
Minerals
Ash:
0.74
g
Theobromine:
0.0
mg
Calcium, Ca:
37.74
mg
Iron, Fe:
1.236
mg
Magnesium, Mg:
7.77
mg
Phosphorus, P:
43.29
mg
Potassium, K:
46.62
mg
Sodium, Na:
199.8
mg
Zinc, Zn:
0.318
mg
Copper, Cu:
0.066
mg
Manganese, Mn:
0.203
mg
Selenium, Se:
12.173
mcg
Amino Acids
Folate, DFE:
47.73
mcg_DFE
Tryptophan:
0.046
g
Threonine:
0.124
g
Isoleucine:
0.16
g
Leucine:
0.281
g
Lysine:
0.127
g
Methionine:
0.077
g
Cystine:
0.085
g
Phenylalanine:
0.193
g
Tyrosine:
0.119
g
Valine:
0.18
g
Arginine:
0.157
g
Histidine:
0.085
g
Alanine:
0.145
g
Aspartic acid:
0.212
g
Glutamic acid:
1.161
g
Glycine:
0.137
g
Proline:
0.385
g
Serine:
0.204
g

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