Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, choice, raw 

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Nutrition Facts
Serving Size 1 roast (271.0 g)
Amount Per Serving
Calories
417.34
Fat Calories 172.2
 
% Daily Value*
Total Fat
19.1g
29%
 
Saturated Fat 5.8g
96%
 
Trans Fat N/A
 
Cholesterol
143.6mg
48%
 
Sodium
146.3mg
6%
 
Potassium
875.3mg
25%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
57.4g
115%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
11%
 
Riboflavin
17%
 
Niacin
97%
 
Calcium
7%
 
Iron
23%
 
Vitamin D
N/A
 
Vitamin E
3%
 
Vitamin B6
79%
 
Folic acid
0%
 
Vitamin B6
52%
 
Phosphorus
52%
 
Magnesium
15%
 
Zinc
71%
 
Copper
9%
 
Pantothenic acid
17%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 roast (271.0 g)
Macronutrients
Protein:
57.371
g
Total lipid (fat):
19.133
g
Carbohydrate, by difference:
0.0
g
Water:
193.304
g
Fiber, total dietary:
0.0
g
Energy
Energy:
417.34
kcal
Energy:
1747.95
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
143.63
mg
Fatty acids, total saturated:
5.778
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.358
g
16:0:
3.659
g
18:0:
1.762
g
18:1 undifferentiated:
7.696
g
18:2 undifferentiated:
0.623
g
18:3 undifferentiated:
0.068
g
20:4 undifferentiated:
0.089
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.558
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
8.252
g
Fatty acids, total polyunsaturated:
0.78
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.84
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.16
mg
Riboflavin:
0.282
mg
Niacin:
19.431
mg
Pantothenic acid:
1.707
mg
Vitamin B-6:
1.575
mg
Folate, total:
35.23
mcg
Vitamin B-12:
3.116
mcg
Vitamin K (phylloquinone):
3.252
mcg
Folic acid:
0.0
mcg
Folate, food:
35.23
mcg
Minerals
Ash:
2.764
g
Theobromine:
0.0
mg
Calcium, Ca:
73.17
mg
Iron, Fe:
4.173
mg
Magnesium, Mg:
59.62
mg
Phosphorus, P:
523.03
mg
Potassium, K:
875.33
mg
Sodium, Na:
146.34
mg
Zinc, Zn:
10.623
mg
Copper, Cu:
0.187
mg
Manganese, Mn:
0.035
mg
Selenium, Se:
65.311
mcg
Amino Acids
Folate, DFE:
35.23
mcg_DFE
Tryptophan:
0.377
g
Threonine:
2.293
g
Isoleucine:
2.61
g
Leucine:
4.564
g
Lysine:
4.848
g
Methionine:
1.493
g
Cystine:
0.74
g
Phenylalanine:
2.266
g
Tyrosine:
1.829
g
Valine:
2.845
g
Arginine:
3.71
g
Histidine:
1.832
g
Alanine:
3.488
g
Aspartic acid:
5.228
g
Glutamic acid:
8.615
g
Glycine:
3.493
g
Proline:
2.734
g
Serine:
2.26
g
Hydroxyproline:
0.602
g

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  ... Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, choice, cooked, roasted   ::   Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, cooked, roasted   ...