Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised 

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Nutrition Facts
Serving Size 1 steak (yield from 418g raw meat) (270.0 g)
Amount Per Serving
Calories
553.5
Fat Calories 169.9
 
% Daily Value*
Total Fat
18.9g
29%
 
Saturated Fat 7.1g
94%
 
Trans Fat N/A
 
Cholesterol
186.3mg
62%
 
Sodium
145.8mg
6%
 
Potassium
720.9mg
21%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
89.8g
180%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
12%
 
Riboflavin
33%
 
Niacin
65%
 
Calcium
4%
 
Iron
42%
 
Vitamin D
N/A
 
Vitamin E
4%
 
Vitamin B6
43%
 
Folic acid
0%
 
Vitamin B6
109%
 
Phosphorus
55%
 
Magnesium
15%
 
Zinc
144%
 
Copper
16%
 
Pantothenic acid
18%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 steak (yield from 418g raw meat) (270.0 g)
Macronutrients
Protein:
89.802
g
Total lipid (fat):
18.873
g
Carbohydrate, by difference:
0.0
g
Water:
160.785
g
Fiber, total dietary:
0.0
g
Energy
Energy:
553.5
kcal
Energy:
2316.6
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
186.3
mg
Fatty acids, total saturated:
7.147
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0080
g
12:0:
0.019
g
14:0:
0.532
g
16:0:
4.212
g
18:0:
2.376
g
18:1 undifferentiated:
7.366
g
18:2 undifferentiated:
0.543
g
18:3 undifferentiated:
0.046
g
20:4 undifferentiated:
0.073
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.67
g
18:4:
0.0
g
20:1:
0.0080
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
8.041
g
Fatty acids, total polyunsaturated:
0.659
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
1.161
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.181
mg
Riboflavin:
0.562
mg
Niacin:
13.068
mg
Pantothenic acid:
1.766
mg
Vitamin B-6:
0.859
mg
Folate, total:
29.7
mcg
Vitamin B-12:
6.534
mcg
Vitamin K (phylloquinone):
4.05
mcg
Folic acid:
0.0
mcg
Folate, food:
29.7
mcg
Minerals
Ash:
2.808
g
Theobromine:
0.0
mg
Calcium, Ca:
43.2
mg
Iron, Fe:
7.614
mg
Magnesium, Mg:
59.4
mg
Phosphorus, P:
553.5
mg
Potassium, K:
720.9
mg
Sodium, Na:
145.8
mg
Zinc, Zn:
21.6
mg
Copper, Cu:
0.311
mg
Manganese, Mn:
0.032
mg
Selenium, Se:
91.8
mcg
Amino Acids
Folate, DFE:
29.7
mcg_DFE
Tryptophan:
0.591
g
Threonine:
3.588
g
Isoleucine:
4.085
g
Leucine:
7.144
g
Lysine:
7.59
g
Methionine:
2.338
g
Cystine:
1.158
g
Phenylalanine:
3.548
g
Tyrosine:
2.862
g
Valine:
4.455
g
Arginine:
5.808
g
Histidine:
2.865
g
Alanine:
5.459
g
Aspartic acid:
8.178
g
Glutamic acid:
13.481
g
Glycine:
5.468
g
Proline:
4.282
g
Serine:
3.537
g
Hydroxyproline:
0.942
g

Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
174.25
Fat Calories 53.5
 
% Daily Value*
Total Fat
5.9g
9%
 
Saturated Fat 2.2g
30%
 
Trans Fat N/A
 
Cholesterol
58.6mg
20%
 
Sodium
45.9mg
2%
 
Potassium
226.9mg
6%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
28.3g
57%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
4%
 
Riboflavin
10%
 
Niacin
21%
 
Calcium
1%
 
Iron
13%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
14%
 
Folic acid
0%
 
Vitamin B6
34%
 
Phosphorus
17%
 
Magnesium
5%
 
Zinc
45%
 
Copper
5%
 
Pantothenic acid
6%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
28.271
g
Total lipid (fat):
5.942
g
Carbohydrate, by difference:
0.0
g
Water:
50.617
g
Fiber, total dietary:
0.0
g
Energy
Energy:
174.25
kcal
Energy:
729.3
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
58.65
mg
Fatty acids, total saturated:
2.25
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0030
g
12:0:
0.0060
g
14:0:
0.167
g
16:0:
1.326
g
18:0:
0.748
g
18:1 undifferentiated:
2.319
g
18:2 undifferentiated:
0.171
g
18:3 undifferentiated:
0.014
g
20:4 undifferentiated:
0.023
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.211
g
18:4:
0.0
g
20:1:
0.0030
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
2.531
g
Fatty acids, total polyunsaturated:
0.207
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.365
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.057
mg
Riboflavin:
0.177
mg
Niacin:
4.114
mg
Pantothenic acid:
0.556
mg
Vitamin B-6:
0.27
mg
Folate, total:
9.35
mcg
Vitamin B-12:
2.057
mcg
Vitamin K (phylloquinone):
1.275
mcg
Folic acid:
0.0
mcg
Folate, food:
9.35
mcg
Minerals
Ash:
0.884
g
Theobromine:
0.0
mg
Calcium, Ca:
13.6
mg
Iron, Fe:
2.397
mg
Magnesium, Mg:
18.7
mg
Phosphorus, P:
174.25
mg
Potassium, K:
226.95
mg
Sodium, Na:
45.9
mg
Zinc, Zn:
6.8
mg
Copper, Cu:
0.098
mg
Manganese, Mn:
0.01
mg
Selenium, Se:
28.9
mcg
Amino Acids
Folate, DFE:
9.35
mcg_DFE
Tryptophan:
0.186
g
Threonine:
1.13
g
Isoleucine:
1.286
g
Leucine:
2.249
g
Lysine:
2.389
g
Methionine:
0.736
g
Cystine:
0.365
g
Phenylalanine:
1.117
g
Tyrosine:
0.901
g
Valine:
1.402
g
Arginine:
1.828
g
Histidine:
0.902
g
Alanine:
1.719
g
Aspartic acid:
2.575
g
Glutamic acid:
4.244
g
Glycine:
1.721
g
Proline:
1.348
g
Serine:
1.113
g
Hydroxyproline:
0.297
g

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  ... Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw   ::   Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised   ...