Barley, pearled, cooked 

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Nutrition Facts
Serving Size 1 cup (157.0 g)
Amount Per Serving
Calories
193.11
Fat Calories 6.2
 
% Daily Value*
Total Fat
0.7g
1%
 
Saturated Fat 0.1g
3%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
4.7mg
0%
 
Potassium
146.0mg
4%
 
Total Carbohydrates
44.3g
15%
 
Dietary Fiber 6.0g
24%
 
Sugars 0.4g
 
Protein
3.5g
7%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
9%
 
Riboflavin
6%
 
Niacin
16%
 
Calcium
2%
 
Iron
12%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
9%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
8%
 
Magnesium
9%
 
Zinc
9%
 
Copper
8%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (157.0 g)
Macronutrients
Protein:
3.548
g
Total lipid (fat):
0.691
g
Carbohydrate, by difference:
44.305
g
Water:
108.016
g
Fiber, total dietary:
5.966
g
Energy
Energy:
193.11
kcal
Energy:
808.55
kj
Sugars
Sugars, total:
0.44
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.146
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0020
g
14:0:
0.0030
g
16:0:
0.124
g
18:0:
0.0050
g
18:1 undifferentiated:
0.074
g
18:2 undifferentiated:
0.303
g
18:3 undifferentiated:
0.033
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0020
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.089
g
Fatty acids, total polyunsaturated:
0.336
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
10.99
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
7.85
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.016
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
87.92
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.13
mg
Riboflavin:
0.097
mg
Niacin:
3.239
mg
Pantothenic acid:
0.212
mg
Vitamin B-6:
0.181
mg
Folate, total:
25.12
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
1.256
mcg
Folic acid:
0.0
mcg
Folate, food:
25.12
mcg
Minerals
Ash:
0.424
g
Theobromine:
0.0
mg
Calcium, Ca:
17.27
mg
Iron, Fe:
2.088
mg
Magnesium, Mg:
34.54
mg
Phosphorus, P:
84.78
mg
Potassium, K:
146.01
mg
Sodium, Na:
4.71
mg
Zinc, Zn:
1.287
mg
Copper, Cu:
0.165
mg
Manganese, Mn:
0.407
mg
Selenium, Se:
13.502
mcg
Amino Acids
Folate, DFE:
25.12
mcg_DFE
Tryptophan:
0.06
g
Threonine:
0.121
g
Isoleucine:
0.13
g
Leucine:
0.242
g
Lysine:
0.132
g
Methionine:
0.068
g
Cystine:
0.079
g
Phenylalanine:
0.199
g
Tyrosine:
0.102
g
Valine:
0.174
g
Arginine:
0.177
g
Histidine:
0.08
g
Alanine:
0.138
g
Aspartic acid:
0.221
g
Glutamic acid:
0.928
g
Glycine:
0.129
g
Proline:
0.422
g
Serine:
0.149
g

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