Barley, pearled, raw 

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Nutrition Facts
Serving Size 1 cup (200.0 g)
Amount Per Serving
Calories
704.0
Fat Calories 20.9
 
% Daily Value*
Total Fat
2.3g
4%
 
Saturated Fat 0.5g
12%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
18.0mg
1%
 
Potassium
560.0mg
16%
 
Total Carbohydrates
155.4g
52%
 
Dietary Fiber 31.2g
125%
 
Sugars 1.6g
 
Protein
19.8g
40%
 
Vitamin A
1%
 
Vitamin C
0%
 
Thiamin
25%
 
Riboflavin
13%
 
Niacin
46%
 
Calcium
6%
 
Iron
28%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
26%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
44%
 
Magnesium
40%
 
Zinc
28%
 
Copper
42%
 
Pantothenic acid
6%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (200.0 g)
Macronutrients
Protein:
19.82
g
Total lipid (fat):
2.32
g
Carbohydrate, by difference:
155.44
g
Water:
20.18
g
Fiber, total dietary:
31.2
g
Energy
Energy:
704.0
kcal
Energy:
2946.0
kj
Sugars
Sugars, total:
1.6
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.488
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0060
g
14:0:
0.012
g
16:0:
0.416
g
18:0:
0.016
g
18:1 undifferentiated:
0.244
g
18:2 undifferentiated:
1.01
g
18:3 undifferentiated:
0.11
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0060
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.298
g
Fatty acids, total polyunsaturated:
1.12
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
44.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
2.0
mcg_RAE
Carotene, beta:
26.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.04
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
320.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.382
mg
Riboflavin:
0.228
mg
Niacin:
9.208
mg
Pantothenic acid:
0.564
mg
Vitamin B-6:
0.52
mg
Folate, total:
46.0
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
4.4
mcg
Folic acid:
0.0
mcg
Folate, food:
46.0
mcg
Minerals
Ash:
2.22
g
Theobromine:
0.0
mg
Calcium, Ca:
58.0
mg
Iron, Fe:
5.0
mg
Magnesium, Mg:
158.0
mg
Phosphorus, P:
442.0
mg
Potassium, K:
560.0
mg
Sodium, Na:
18.0
mg
Zinc, Zn:
4.26
mg
Copper, Cu:
0.84
mg
Manganese, Mn:
2.644
mg
Selenium, Se:
75.4
mcg
Amino Acids
Folate, DFE:
46.0
mcg_DFE
Tryptophan:
0.33
g
Threonine:
0.674
g
Isoleucine:
0.724
g
Leucine:
1.346
g
Lysine:
0.738
g
Methionine:
0.38
g
Cystine:
0.438
g
Phenylalanine:
1.112
g
Tyrosine:
0.568
g
Valine:
0.972
g
Arginine:
0.992
g
Histidine:
0.446
g
Alanine:
0.772
g
Aspartic acid:
1.238
g
Glutamic acid:
5.176
g
Glycine:
0.718
g
Proline:
2.356
g
Serine:
0.836
g

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