Buckwheat flour, whole-groat 

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Nutrition Facts
Serving Size 1 cup (120.0 g)
Amount Per Serving
Calories
402.0
Fat Calories 33.5
 
% Daily Value*
Total Fat
3.7g
6%
 
Saturated Fat 0.8g
19%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
13.2mg
1%
 
Potassium
692.4mg
20%
 
Total Carbohydrates
84.7g
28%
 
Dietary Fiber 12.0g
48%
 
Sugars 3.1g
 
Protein
15.1g
30%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
33%
 
Riboflavin
13%
 
Niacin
37%
 
Calcium
5%
 
Iron
27%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
35%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
40%
 
Magnesium
75%
 
Zinc
25%
 
Copper
31%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (120.0 g)
Macronutrients
Protein:
15.144
g
Total lipid (fat):
3.72
g
Carbohydrate, by difference:
84.708
g
Water:
13.38
g
Fiber, total dietary:
12.0
g
Energy
Energy:
402.0
kcal
Energy:
1682.4
kj
Sugars
Sucrose:
2.04
g
Sugars, total:
3.12
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.812
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.038
g
10:0:
0.019
g
12:0:
0.011
g
14:0:
0.028
g
16:0:
0.493
g
18:0:
0.052
g
18:1 undifferentiated:
1.082
g
18:2 undifferentiated:
1.052
g
18:3 undifferentiated:
0.085
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.025
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.013
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
1.139
g
Fatty acids, total polyunsaturated:
1.139
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.384
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
264.0
mcg
Tocopherol, gamma:
8.568
mg
Tocopherol, delta:
0.54
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.5
mg
Riboflavin:
0.228
mg
Niacin:
7.38
mg
Pantothenic acid:
0.528
mg
Vitamin B-6:
0.698
mg
Folate, total:
64.8
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
8.4
mcg
Folic acid:
0.0
mcg
Folate, food:
64.8
mcg
Minerals
Ash:
3.048
g
Theobromine:
0.0
mg
Calcium, Ca:
49.2
mg
Iron, Fe:
4.872
mg
Magnesium, Mg:
301.2
mg
Phosphorus, P:
404.4
mg
Potassium, K:
692.4
mg
Sodium, Na:
13.2
mg
Zinc, Zn:
3.744
mg
Copper, Cu:
0.618
mg
Manganese, Mn:
2.436
mg
Selenium, Se:
6.84
mcg
Amino Acids
Folate, DFE:
64.8
mcg_DFE
Tryptophan:
0.22
g
Threonine:
0.578
g
Isoleucine:
0.569
g
Leucine:
0.95
g
Lysine:
0.768
g
Methionine:
0.197
g
Cystine:
0.262
g
Phenylalanine:
0.594
g
Tyrosine:
0.276
g
Valine:
0.775
g
Arginine:
1.122
g
Histidine:
0.353
g
Alanine:
0.854
g
Aspartic acid:
1.294
g
Glutamic acid:
2.338
g
Glycine:
1.177
g
Proline:
0.578
g
Serine:
0.782
g

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