Millet, raw 

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Nutrition Facts
Serving Size 1 cup (200.0 g)
Amount Per Serving
Calories
756.0
Fat Calories 76
 
% Daily Value*
Total Fat
8.4g
13%
 
Saturated Fat 1.4g
42%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
10.0mg
0%
 
Potassium
390.0mg
11%
 
Total Carbohydrates
145.7g
49%
 
Dietary Fiber 17.0g
68%
 
Sugars N/A
 
Protein
22.0g
44%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
56%
 
Riboflavin
34%
 
Niacin
47%
 
Calcium
2%
 
Iron
33%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
38%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
57%
 
Magnesium
57%
 
Zinc
22%
 
Copper
75%
 
Pantothenic acid
17%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (200.0 g)
Macronutrients
Protein:
22.04
g
Total lipid (fat):
8.44
g
Carbohydrate, by difference:
145.7
g
Water:
17.34
g
Fiber, total dietary:
17.0
g
Energy
Energy:
756.0
kcal
Energy:
3164.0
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
1.446
g
12:0:
0.0060
g
16:0:
1.056
g
18:0:
0.308
g
18:1 undifferentiated:
1.478
g
18:2 undifferentiated:
4.03
g
18:3 undifferentiated:
0.236
g
16:1 undifferentiated:
0.028
g
20:1:
0.04
g
Fatty acids, total monounsaturated:
1.546
g
Fatty acids, total polyunsaturated:
4.268
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin E (alpha-tocopherol):
0.1
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.842
mg
Riboflavin:
0.58
mg
Niacin:
9.44
mg
Pantothenic acid:
1.696
mg
Vitamin B-6:
0.768
mg
Folate, total:
170.0
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
1.8
mcg
Folic acid:
0.0
mcg
Folate, food:
170.0
mcg
Minerals
Ash:
6.5
g
Calcium, Ca:
16.0
mg
Iron, Fe:
6.02
mg
Magnesium, Mg:
228.0
mg
Phosphorus, P:
570.0
mg
Potassium, K:
390.0
mg
Sodium, Na:
10.0
mg
Zinc, Zn:
3.36
mg
Copper, Cu:
1.5
mg
Manganese, Mn:
3.264
mg
Selenium, Se:
5.4
mcg
Amino Acids
Folate, DFE:
170.0
mcg_DFE
Tryptophan:
0.238
g
Threonine:
0.706
g
Isoleucine:
0.93
g
Leucine:
2.8
g
Lysine:
0.424
g
Methionine:
0.442
g
Cystine:
0.424
g
Phenylalanine:
1.16
g
Tyrosine:
0.68
g
Valine:
1.156
g
Arginine:
0.764
g
Histidine:
0.472
g
Alanine:
1.972
g
Aspartic acid:
1.452
g
Glutamic acid:
4.792
g
Glycine:
0.574
g
Proline:
1.754
g
Serine:
1.288
g

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