Oat flour, partially debranned 

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Nutrition Facts
Serving Size 100 Grams (100.0 g)
Amount Per Serving
Calories
404.0
Fat Calories 82.1
 
% Daily Value*
Total Fat
9.1g
14%
 
Saturated Fat 1.6g
46%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
19.0mg
1%
 
Potassium
371.0mg
11%
 
Total Carbohydrates
65.7g
22%
 
Dietary Fiber 6.5g
26%
 
Sugars 0.8g
 
Protein
14.7g
29%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
46%
 
Riboflavin
7%
 
Niacin
7%
 
Calcium
6%
 
Iron
22%
 
Vitamin D
N/A
 
Vitamin E
2%
 
Vitamin B6
6%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
45%
 
Magnesium
36%
 
Zinc
21%
 
Copper
22%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 100 Grams (100.0 g)
Macronutrients
Protein:
14.66
g
Total lipid (fat):
9.12
g
Carbohydrate, by difference:
65.7
g
Water:
8.55
g
Fiber, total dietary:
6.5
g
Energy
Energy:
404.0
kcal
Energy:
1688.0
kj
Sugars
Sucrose:
0.5
g
Glucose (dextrose):
0.1
g
Fructose:
0.0
g
Sugars, total:
0.8
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
1.607
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.029
g
14:0:
0.014
g
16:0:
1.361
g
18:0:
0.087
g
18:1 undifferentiated:
2.852
g
18:2 undifferentiated:
3.185
g
18:3 undifferentiated:
0.145
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.014
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
2.866
g
Fatty acids, total polyunsaturated:
3.329
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.7
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
180.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.692
mg
Riboflavin:
0.125
mg
Niacin:
1.474
mg
Pantothenic acid:
0.201
mg
Vitamin B-6:
0.125
mg
Folate, total:
32.0
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
3.2
mcg
Folic acid:
0.0
mcg
Folate, food:
32.0
mcg
Minerals
Ash:
1.97
g
Theobromine:
0.0
mg
Calcium, Ca:
55.0
mg
Iron, Fe:
4.0
mg
Magnesium, Mg:
144.0
mg
Phosphorus, P:
452.0
mg
Potassium, K:
371.0
mg
Sodium, Na:
19.0
mg
Zinc, Zn:
3.2
mg
Copper, Cu:
0.437
mg
Manganese, Mn:
4.019
mg
Selenium, Se:
34.0
mcg
Amino Acids
Folate, DFE:
32.0
mcg_DFE

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