Pasta, corn, dry 

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Nutrition Facts
Serving Size 1 cup (105.0 g)
Amount Per Serving
Calories
374.85
Fat Calories 19.7
 
% Daily Value*
Total Fat
2.2g
3%
 
Saturated Fat 0.3g
11%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
3.2mg
0%
 
Potassium
308.7mg
9%
 
Total Carbohydrates
83.2g
28%
 
Dietary Fiber 11.6g
46%
 
Sugars N/A
 
Protein
7.8g
16%
 
Vitamin A
4%
 
Vitamin C
0%
 
Thiamin
16%
 
Riboflavin
5%
 
Niacin
13%
 
Calcium
0%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
11%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
27%
 
Magnesium
31%
 
Zinc
13%
 
Copper
11%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (105.0 g)
Macronutrients
Protein:
7.833
g
Total lipid (fat):
2.184
g
Carbohydrate, by difference:
83.223
g
Water:
10.5
g
Fiber, total dietary:
11.55
g
Energy
Energy:
374.85
kcal
Energy:
1568.7
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.304
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.259
g
18:0:
0.035
g
18:1 undifferentiated:
0.568
g
18:2 undifferentiated:
0.941
g
18:3 undifferentiated:
0.029
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0010
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.57
g
Fatty acids, total polyunsaturated:
0.97
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
178.5
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
9.45
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.243
mg
Riboflavin:
0.091
mg
Niacin:
2.552
mg
Pantothenic acid:
0.508
mg
Vitamin B-6:
0.216
mg
Folate, total:
26.25
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
26.25
mcg
Minerals
Ash:
1.26
g
Calcium, Ca:
4.2
mg
Iron, Fe:
0.977
mg
Magnesium, Mg:
124.95
mg
Phosphorus, P:
265.65
mg
Potassium, K:
308.7
mg
Sodium, Na:
3.15
mg
Zinc, Zn:
1.88
mg
Copper, Cu:
0.212
mg
Manganese, Mn:
0.507
mg
Selenium, Se:
8.295
mcg
Amino Acids
Folate, DFE:
26.25
mcg_DFE
Tryptophan:
0.056
g
Threonine:
0.294
g
Isoleucine:
0.28
g
Leucine:
0.961
g
Lysine:
0.221
g
Methionine:
0.164
g
Cystine:
0.141
g
Phenylalanine:
0.384
g
Tyrosine:
0.318
g
Valine:
0.397
g
Arginine:
0.391
g
Histidine:
0.239
g
Alanine:
0.586
g
Aspartic acid:
0.545
g
Glutamic acid:
1.47
g
Glycine:
0.321
g
Proline:
0.684
g
Serine:
0.372
g

Nutrition Facts
Serving Size 2 oz (57.0 g)
Amount Per Serving
Calories
203.49
Fat Calories 10.7
 
% Daily Value*
Total Fat
1.2g
2%
 
Saturated Fat 0.2g
6%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
1.7mg
0%
 
Potassium
167.6mg
5%
 
Total Carbohydrates
45.2g
15%
 
Dietary Fiber 6.3g
25%
 
Sugars N/A
 
Protein
4.3g
9%
 
Vitamin A
2%
 
Vitamin C
0%
 
Thiamin
9%
 
Riboflavin
3%
 
Niacin
7%
 
Calcium
0%
 
Iron
3%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
6%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
14%
 
Magnesium
17%
 
Zinc
7%
 
Copper
6%
 
Pantothenic acid
3%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 2 oz (57.0 g)
Macronutrients
Protein:
4.252
g
Total lipid (fat):
1.186
g
Carbohydrate, by difference:
45.178
g
Water:
5.7
g
Fiber, total dietary:
6.27
g
Energy
Energy:
203.49
kcal
Energy:
851.58
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.165
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.141
g
18:0:
0.019
g
18:1 undifferentiated:
0.308
g
18:2 undifferentiated:
0.511
g
18:3 undifferentiated:
0.016
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0010
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.31
g
Fatty acids, total polyunsaturated:
0.527
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
96.9
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
5.13
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.132
mg
Riboflavin:
0.05
mg
Niacin:
1.385
mg
Pantothenic acid:
0.276
mg
Vitamin B-6:
0.117
mg
Folate, total:
14.25
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
14.25
mcg
Minerals
Ash:
0.684
g
Calcium, Ca:
2.28
mg
Iron, Fe:
0.53
mg
Magnesium, Mg:
67.83
mg
Phosphorus, P:
144.21
mg
Potassium, K:
167.58
mg
Sodium, Na:
1.71
mg
Zinc, Zn:
1.02
mg
Copper, Cu:
0.115
mg
Manganese, Mn:
0.275
mg
Selenium, Se:
4.503
mcg
Amino Acids
Folate, DFE:
14.25
mcg_DFE
Tryptophan:
0.03
g
Threonine:
0.16
g
Isoleucine:
0.152
g
Leucine:
0.522
g
Lysine:
0.12
g
Methionine:
0.089
g
Cystine:
0.076
g
Phenylalanine:
0.209
g
Tyrosine:
0.173
g
Valine:
0.215
g
Arginine:
0.212
g
Histidine:
0.13
g
Alanine:
0.318
g
Aspartic acid:
0.296
g
Glutamic acid:
0.798
g
Glycine:
0.174
g
Proline:
0.371
g
Serine:
0.202
g

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