Fast foods, croissant, with egg and cheese 

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Nutrition Facts
Serving Size 1 croissant (127.0 g)
Amount Per Serving
Calories
368.3
Fat Calories 222.3
 
% Daily Value*
Total Fat
24.7g
38%
 
Saturated Fat 14.1g
124%
 
Trans Fat N/A
 
Cholesterol
215.9mg
72%
 
Sodium
551.2mg
23%
 
Potassium
174.0mg
5%
 
Total Carbohydrates
24.3g
8%
 
Dietary Fiber N/A
N/A
 
Sugars N/A
 
Protein
12.8g
26%
 
Vitamin A
20%
 
Vitamin C
0%
 
Thiamin
13%
 
Riboflavin
22%
 
Niacin
8%
 
Calcium
24%
 
Iron
12%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
5%
 
Folic acid
3%
 
Vitamin B6
13%
 
Phosphorus
35%
 
Magnesium
5%
 
Zinc
12%
 
Copper
5%
 
Pantothenic acid
11%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 croissant (127.0 g)
Macronutrients
Protein:
12.789
g
Total lipid (fat):
24.701
g
Carbohydrate, by difference:
24.308
g
Water:
57.747
g
Energy
Energy:
368.3
kcal
Energy:
1540.51
kj
Fats
Cholesterol:
215.9
mg
Fatty acids, total saturated:
14.065
g
Fatty acids, total monounsaturated:
7.541
g
Fatty acids, total polyunsaturated:
1.367
g
Vitamins
Vitamin A, IU:
1000.76
IU
Retinol:
271.78
mcg
Vitamin A, RAE:
276.86
mcg_RAE
Vitamin C, total ascorbic acid:
0.127
mg
Thiamin:
0.191
mg
Riboflavin:
0.381
mg
Niacin:
1.511
mg
Pantothenic acid:
1.054
mg
Vitamin B-6:
0.102
mg
Folate, total:
46.99
mcg
Vitamin B-12:
0.775
mcg
Folic acid:
10.16
mcg
Folate, food:
36.83
mcg
Minerals
Ash:
3.251
g
Calcium, Ca:
243.84
mg
Iron, Fe:
2.197
mg
Magnesium, Mg:
21.59
mg
Phosphorus, P:
347.98
mg
Potassium, K:
173.99
mg
Sodium, Na:
551.18
mg
Zinc, Zn:
1.753
mg
Copper, Cu:
0.091
mg
Manganese, Mn:
0.226
mg
Selenium, Se:
24.511
mcg
Amino Acids
Folate, DFE:
54.61
mcg_DFE
Tryptophan:
0.184
g
Threonine:
0.476
g
Isoleucine:
0.634
g
Leucine:
1.074
g
Lysine:
0.932
g
Methionine:
0.333
g
Cystine:
0.188
g
Phenylalanine:
0.663
g
Tyrosine:
0.577
g
Valine:
0.763
g
Arginine:
0.611
g
Histidine:
0.395
g
Alanine:
0.476
g
Aspartic acid:
0.894
g
Glutamic acid:
2.623
g
Glycine:
0.33
g
Proline:
1.068
g
Serine:
0.728
g

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