Crustaceans, crab, queen, cooked, moist heat 

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Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
97.75
Fat Calories 11.5
 
% Daily Value*
Total Fat
1.3g
2%
 
Saturated Fat 0.2g
6%
 
Trans Fat N/A
 
Cholesterol
60.4mg
20%
 
Sodium
587.4mg
24%
 
Potassium
170.0mg
5%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
20.2g
40%
 
Vitamin A
3%
 
Vitamin C
10%
 
Thiamin
5%
 
Riboflavin
12%
 
Niacin
12%
 
Calcium
3%
 
Iron
14%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
7%
 
Folic acid
0%
 
Vitamin B6
147%
 
Phosphorus
11%
 
Magnesium
13%
 
Zinc
20%
 
Copper
26%
 
Pantothenic acid
3%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
20.162
g
Total lipid (fat):
1.283
g
Carbohydrate, by difference:
0.0
g
Water:
63.835
g
Fiber, total dietary:
0.0
g
Energy
Energy:
97.75
kcal
Energy:
408.85
kj
Fats
Cholesterol:
60.35
mg
Fatty acids, total saturated:
0.156
g
14:0:
0.0040
g
16:0:
0.129
g
18:0:
0.022
g
18:1 undifferentiated:
0.201
g
18:2 undifferentiated:
0.0070
g
18:3 undifferentiated:
0.0030
g
20:4 undifferentiated:
0.036
g
22:6 n-3:
0.123
g
16:1 undifferentiated:
0.054
g
18:4:
0.0010
g
20:1:
0.024
g
20:5 n-3:
0.282
g
22:5 n-3:
0.0090
g
Fatty acids, total monounsaturated:
0.279
g
Fatty acids, total polyunsaturated:
0.459
g
Vitamins
Vitamin A, IU:
147.05
IU
Retinol:
44.2
mcg
Vitamin A, RAE:
44.2
mcg_RAE
Vitamin C, total ascorbic acid:
6.12
mg
Thiamin:
0.082
mg
Riboflavin:
0.207
mg
Niacin:
2.452
mg
Pantothenic acid:
0.343
mg
Vitamin B-6:
0.147
mg
Folate, total:
35.7
mcg
Vitamin B-12:
8.823
mcg
Folic acid:
0.0
mcg
Folate, food:
35.7
mcg
Minerals
Ash:
2.176
g
Calcium, Ca:
28.05
mg
Iron, Fe:
2.448
mg
Magnesium, Mg:
53.55
mg
Phosphorus, P:
108.8
mg
Potassium, K:
170.0
mg
Sodium, Na:
587.35
mg
Zinc, Zn:
3.051
mg
Copper, Cu:
0.528
mg
Manganese, Mn:
0.031
mg
Selenium, Se:
37.74
mcg
Amino Acids
Folate, DFE:
35.7
mcg_DFE
Tryptophan:
0.281
g
Threonine:
0.813
g
Isoleucine:
0.974
g
Leucine:
1.596
g
Lysine:
1.752
g
Methionine:
0.568
g
Cystine:
0.226
g
Phenylalanine:
0.848
g
Tyrosine:
0.671
g
Valine:
0.945
g
Arginine:
1.758
g
Histidine:
0.41
g
Alanine:
1.139
g
Aspartic acid:
2.081
g
Glutamic acid:
3.432
g
Glycine:
1.213
g
Proline:
0.665
g
Serine:
0.79
g

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