Crustaceans, crayfish, mixed species, wild, raw 

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Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
65.45
Fat Calories 7.3
 
% Daily Value*
Total Fat
0.8g
1%
 
Saturated Fat 0.1g
4%
 
Trans Fat N/A
 
Cholesterol
96.9mg
32%
 
Sodium
49.3mg
2%
 
Potassium
256.7mg
7%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
13.6g
27%
 
Vitamin A
1%
 
Vitamin C
2%
 
Thiamin
4%
 
Riboflavin
2%
 
Niacin
9%
 
Calcium
2%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
8%
 
Vitamin B6
5%
 
Folic acid
0%
 
Vitamin B6
28%
 
Phosphorus
22%
 
Magnesium
6%
 
Zinc
7%
 
Copper
18%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
13.575
g
Total lipid (fat):
0.807
g
Carbohydrate, by difference:
0.0
g
Water:
69.904
g
Fiber, total dietary:
0.0
g
Energy
Energy:
65.45
kcal
Energy:
273.7
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
96.9
mg
Fatty acids, total saturated:
0.135
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0020
g
16:0:
0.087
g
18:0:
0.036
g
18:1 undifferentiated:
0.096
g
18:2 undifferentiated:
0.044
g
18:3 undifferentiated:
0.027
g
20:4 undifferentiated:
0.038
g
22:6 n-3:
0.032
g
16:1 undifferentiated:
0.024
g
18:4:
0.0040
g
20:1:
0.0090
g
20:5 n-3:
0.088
g
22:1 undifferentiated:
0.015
g
22:5 n-3:
0.0090
g
Fatty acids, total monounsaturated:
0.148
g
Fatty acids, total polyunsaturated:
0.249
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
45.05
IU
Retinol:
13.6
mcg
Vitamin A, RAE:
13.6
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
2.422
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
1.02
mg
Thiamin:
0.06
mg
Riboflavin:
0.027
mg
Niacin:
1.877
mg
Pantothenic acid:
0.464
mg
Vitamin B-6:
0.092
mg
Folate, total:
31.45
mcg
Vitamin B-12:
1.7
mcg
Vitamin K (phylloquinone):
0.085
mcg
Folic acid:
0.0
mcg
Folate, food:
31.45
mcg
Minerals
Ash:
1.139
g
Theobromine:
0.0
mg
Calcium, Ca:
22.95
mg
Iron, Fe:
0.714
mg
Magnesium, Mg:
22.95
mg
Phosphorus, P:
217.6
mg
Potassium, K:
256.7
mg
Sodium, Na:
49.3
mg
Zinc, Zn:
1.105
mg
Copper, Cu:
0.356
mg
Manganese, Mn:
0.192
mg
Selenium, Se:
26.86
mcg
Amino Acids
Folate, DFE:
31.45
mcg_DFE
Tryptophan:
0.189
g
Threonine:
0.547
g
Isoleucine:
0.656
g
Leucine:
1.075
g
Lysine:
1.18
g
Methionine:
0.383
g
Cystine:
0.152
g
Phenylalanine:
0.571
g
Tyrosine:
0.452
g
Valine:
0.637
g
Arginine:
1.184
g
Histidine:
0.276
g
Alanine:
0.767
g
Aspartic acid:
1.401
g
Glutamic acid:
2.311
g
Glycine:
0.817
g
Proline:
0.447
g
Serine:
0.535
g

Nutrition Facts
Serving Size 8 crayfish (27.0 g)
Amount Per Serving
Calories
20.79
Fat Calories 2.3
 
% Daily Value*
Total Fat
0.3g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
30.8mg
10%
 
Sodium
15.7mg
1%
 
Potassium
81.5mg
2%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
4.3g
9%
 
Vitamin A
0%
 
Vitamin C
1%
 
Thiamin
1%
 
Riboflavin
1%
 
Niacin
3%
 
Calcium
1%
 
Iron
1%
 
Vitamin D
N/A
 
Vitamin E
3%
 
Vitamin B6
1%
 
Folic acid
0%
 
Vitamin B6
9%
 
Phosphorus
7%
 
Magnesium
2%
 
Zinc
2%
 
Copper
6%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 8 crayfish (27.0 g)
Macronutrients
Protein:
4.312
g
Total lipid (fat):
0.257
g
Carbohydrate, by difference:
0.0
g
Water:
22.205
g
Fiber, total dietary:
0.0
g
Energy
Energy:
20.79
kcal
Energy:
86.94
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
30.78
mg
Fatty acids, total saturated:
0.043
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0010
g
16:0:
0.028
g
18:0:
0.011
g
18:1 undifferentiated:
0.031
g
18:2 undifferentiated:
0.014
g
18:3 undifferentiated:
0.0090
g
20:4 undifferentiated:
0.012
g
22:6 n-3:
0.01
g
16:1 undifferentiated:
0.0080
g
18:4:
0.0010
g
20:1:
0.0030
g
20:5 n-3:
0.028
g
22:1 undifferentiated:
0.0050
g
22:5 n-3:
0.0030
g
Fatty acids, total monounsaturated:
0.047
g
Fatty acids, total polyunsaturated:
0.079
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
14.31
IU
Retinol:
4.32
mcg
Vitamin A, RAE:
4.32
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.77
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.324
mg
Thiamin:
0.019
mg
Riboflavin:
0.0090
mg
Niacin:
0.596
mg
Pantothenic acid:
0.147
mg
Vitamin B-6:
0.029
mg
Folate, total:
9.99
mcg
Vitamin B-12:
0.54
mcg
Vitamin K (phylloquinone):
0.027
mcg
Folic acid:
0.0
mcg
Folate, food:
9.99
mcg
Minerals
Ash:
0.362
g
Theobromine:
0.0
mg
Calcium, Ca:
7.29
mg
Iron, Fe:
0.227
mg
Magnesium, Mg:
7.29
mg
Phosphorus, P:
69.12
mg
Potassium, K:
81.54
mg
Sodium, Na:
15.66
mg
Zinc, Zn:
0.351
mg
Copper, Cu:
0.113
mg
Manganese, Mn:
0.061
mg
Selenium, Se:
8.532
mcg
Amino Acids
Folate, DFE:
9.99
mcg_DFE
Tryptophan:
0.06
g
Threonine:
0.174
g
Isoleucine:
0.208
g
Leucine:
0.342
g
Lysine:
0.375
g
Methionine:
0.122
g
Cystine:
0.048
g
Phenylalanine:
0.181
g
Tyrosine:
0.144
g
Valine:
0.202
g
Arginine:
0.376
g
Histidine:
0.088
g
Alanine:
0.244
g
Aspartic acid:
0.445
g
Glutamic acid:
0.734
g
Glycine:
0.259
g
Proline:
0.142
g
Serine:
0.17
g

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