Fish, catfish, channel, farmed, raw 

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Nutrition Facts
Serving Size 1 fillet (159.0 g)
Amount Per Serving
Calories
214.65
Fat Calories 108.6
 
% Daily Value*
Total Fat
12.1g
19%
 
Saturated Fat 2.8g
60%
 
Trans Fat N/A
 
Cholesterol
74.7mg
25%
 
Sodium
84.3mg
4%
 
Potassium
475.4mg
14%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
24.7g
49%
 
Vitamin A
2%
 
Vitamin C
2%
 
Thiamin
38%
 
Riboflavin
7%
 
Niacin
18%
 
Calcium
1%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
6%
 
Vitamin B6
15%
 
Folic acid
0%
 
Vitamin B6
65%
 
Phosphorus
32%
 
Magnesium
9%
 
Zinc
8%
 
Copper
8%
 
Pantothenic acid
10%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 fillet (159.0 g)
Macronutrients
Protein:
24.725
g
Total lipid (fat):
12.068
g
Carbohydrate, by difference:
0.0
g
Water:
119.854
g
Fiber, total dietary:
0.0
g
Energy
Energy:
214.65
kcal
Energy:
898.35
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
74.73
mg
Fatty acids, total saturated:
2.811
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.157
g
16:0:
2.026
g
18:0:
0.563
g
18:1 undifferentiated:
5.037
g
18:2 undifferentiated:
1.393
g
18:3 undifferentiated:
0.153
g
20:4 undifferentiated:
0.135
g
22:6 n-3:
0.329
g
16:1 undifferentiated:
0.45
g
18:4:
0.059
g
20:1:
0.118
g
20:5 n-3:
0.107
g
22:1 undifferentiated:
0.078
g
22:5 n-3:
0.143
g
Fatty acids, total monounsaturated:
5.702
g
Fatty acids, total polyunsaturated:
2.493
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
79.5
IU
Retinol:
23.85
mcg
Vitamin A, RAE:
23.85
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
1.908
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.954
mg
Thiamin:
0.574
mg
Riboflavin:
0.119
mg
Niacin:
3.663
mg
Pantothenic acid:
0.954
mg
Vitamin B-6:
0.299
mg
Folate, total:
15.9
mcg
Vitamin B-12:
3.927
mcg
Vitamin K (phylloquinone):
0.159
mcg
Folic acid:
0.0
mcg
Folate, food:
15.9
mcg
Minerals
Ash:
1.59
g
Theobromine:
0.0
mg
Calcium, Ca:
14.31
mg
Iron, Fe:
0.795
mg
Magnesium, Mg:
36.57
mg
Phosphorus, P:
321.18
mg
Potassium, K:
475.41
mg
Sodium, Na:
84.27
mg
Zinc, Zn:
1.177
mg
Copper, Cu:
0.161
mg
Manganese, Mn:
0.029
mg
Selenium, Se:
20.034
mcg
Amino Acids
Folate, DFE:
15.9
mcg_DFE
Tryptophan:
0.277
g
Threonine:
1.084
g
Isoleucine:
1.14
g
Leucine:
2.01
g
Lysine:
2.272
g
Methionine:
0.731
g
Cystine:
0.266
g
Phenylalanine:
0.965
g
Tyrosine:
0.835
g
Valine:
1.274
g
Arginine:
1.48
g
Histidine:
0.728
g
Alanine:
1.496
g
Aspartic acid:
2.533
g
Glutamic acid:
3.692
g
Glycine:
1.188
g
Proline:
0.875
g
Serine:
1.01
g

Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
114.75
Fat Calories 58.1
 
% Daily Value*
Total Fat
6.5g
10%
 
Saturated Fat 1.5g
32%
 
Trans Fat N/A
 
Cholesterol
39.9mg
13%
 
Sodium
45.0mg
2%
 
Potassium
254.2mg
7%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
13.2g
26%
 
Vitamin A
1%
 
Vitamin C
1%
 
Thiamin
20%
 
Riboflavin
4%
 
Niacin
10%
 
Calcium
1%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
3%
 
Vitamin B6
8%
 
Folic acid
0%
 
Vitamin B6
35%
 
Phosphorus
17%
 
Magnesium
5%
 
Zinc
4%
 
Copper
4%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
13.218
g
Total lipid (fat):
6.451
g
Carbohydrate, by difference:
0.0
g
Water:
64.073
g
Fiber, total dietary:
0.0
g
Energy
Energy:
114.75
kcal
Energy:
480.25
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
39.95
mg
Fatty acids, total saturated:
1.503
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.084
g
16:0:
1.083
g
18:0:
0.301
g
18:1 undifferentiated:
2.693
g
18:2 undifferentiated:
0.745
g
18:3 undifferentiated:
0.082
g
20:4 undifferentiated:
0.072
g
22:6 n-3:
0.176
g
16:1 undifferentiated:
0.241
g
18:4:
0.031
g
20:1:
0.063
g
20:5 n-3:
0.057
g
22:1 undifferentiated:
0.042
g
22:5 n-3:
0.076
g
Fatty acids, total monounsaturated:
3.048
g
Fatty acids, total polyunsaturated:
1.333
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
42.5
IU
Retinol:
12.75
mcg
Vitamin A, RAE:
12.75
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
1.02
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.51
mg
Thiamin:
0.307
mg
Riboflavin:
0.064
mg
Niacin:
1.958
mg
Pantothenic acid:
0.51
mg
Vitamin B-6:
0.16
mg
Folate, total:
8.5
mcg
Vitamin B-12:
2.099
mcg
Vitamin K (phylloquinone):
0.085
mcg
Folic acid:
0.0
mcg
Folate, food:
8.5
mcg
Minerals
Ash:
0.85
g
Theobromine:
0.0
mg
Calcium, Ca:
7.65
mg
Iron, Fe:
0.425
mg
Magnesium, Mg:
19.55
mg
Phosphorus, P:
171.7
mg
Potassium, K:
254.15
mg
Sodium, Na:
45.05
mg
Zinc, Zn:
0.629
mg
Copper, Cu:
0.086
mg
Manganese, Mn:
0.015
mg
Selenium, Se:
10.71
mcg
Amino Acids
Folate, DFE:
8.5
mcg_DFE
Tryptophan:
0.148
g
Threonine:
0.58
g
Isoleucine:
0.609
g
Leucine:
1.074
g
Lysine:
1.215
g
Methionine:
0.391
g
Cystine:
0.142
g
Phenylalanine:
0.516
g
Tyrosine:
0.446
g
Valine:
0.681
g
Arginine:
0.791
g
Histidine:
0.389
g
Alanine:
0.8
g
Aspartic acid:
1.354
g
Glutamic acid:
1.974
g
Glycine:
0.635
g
Proline:
0.468
g
Serine:
0.54
g

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