Fish, grouper, mixed species, raw 

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Nutrition Facts
Serving Size 1 fillet (259.0 g)
Amount Per Serving
Calories
238.28
Fat Calories 23.8
 
% Daily Value*
Total Fat
2.6g
4%
 
Saturated Fat 0.6g
13%
 
Trans Fat N/A
 
Cholesterol
95.8mg
32%
 
Sodium
137.3mg
6%
 
Potassium
1,251.0mg
36%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
50.2g
100%
 
Vitamin A
7%
 
Vitamin C
0%
 
Thiamin
12%
 
Riboflavin
1%
 
Niacin
4%
 
Calcium
7%
 
Iron
13%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
39%
 
Folic acid
0%
 
Vitamin B6
26%
 
Phosphorus
42%
 
Magnesium
20%
 
Zinc
8%
 
Copper
3%
 
Pantothenic acid
19%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 fillet (259.0 g)
Macronutrients
Protein:
50.194
g
Total lipid (fat):
2.642
g
Carbohydrate, by difference:
0.0
g
Water:
205.18
g
Fiber, total dietary:
0.0
g
Energy
Energy:
238.28
kcal
Energy:
997.15
kj
Fats
Cholesterol:
95.83
mg
Fatty acids, total saturated:
0.603
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.031
g
16:0:
0.438
g
18:0:
0.127
g
18:1 undifferentiated:
0.376
g
18:2 undifferentiated:
0.031
g
18:3 undifferentiated:
0.026
g
20:4 undifferentiated:
0.085
g
22:6 n-3:
0.57
g
16:1 undifferentiated:
0.07
g
18:4:
0.0
g
20:1:
0.075
g
20:5 n-3:
0.07
g
22:1 undifferentiated:
0.018
g
22:5 n-3:
0.026
g
Fatty acids, total monounsaturated:
0.523
g
Fatty acids, total polyunsaturated:
0.831
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
370.37
IU
Retinol:
111.37
mcg
Vitamin A, RAE:
111.37
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.181
mg
Riboflavin:
0.013
mg
Niacin:
0.811
mg
Pantothenic acid:
1.942
mg
Vitamin B-6:
0.777
mg
Folate, total:
23.31
mcg
Vitamin B-12:
1.554
mcg
Folic acid:
0.0
mcg
Folate, food:
23.31
mcg
Minerals
Ash:
3.03
g
Calcium, Ca:
69.93
mg
Iron, Fe:
2.305
mg
Magnesium, Mg:
80.29
mg
Phosphorus, P:
419.58
mg
Potassium, K:
1250.97
mg
Sodium, Na:
137.27
mg
Zinc, Zn:
1.243
mg
Copper, Cu:
0.052
mg
Manganese, Mn:
0.036
mg
Selenium, Se:
94.535
mcg
Amino Acids
Folate, DFE:
23.31
mcg_DFE
Tryptophan:
0.562
g
Threonine:
2.199
g
Isoleucine:
2.313
g
Leucine:
4.079
g
Lysine:
4.608
g
Methionine:
1.487
g
Cystine:
0.539
g
Phenylalanine:
1.958
g
Tyrosine:
1.694
g
Valine:
2.585
g
Arginine:
3.002
g
Histidine:
1.476
g
Alanine:
3.035
g
Aspartic acid:
5.139
g
Glutamic acid:
7.49
g
Glycine:
2.409
g
Proline:
1.774
g
Serine:
2.049
g

Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
78.2
Fat Calories 7.8
 
% Daily Value*
Total Fat
0.9g
1%
 
Saturated Fat 0.2g
4%
 
Trans Fat N/A
 
Cholesterol
31.4mg
10%
 
Sodium
45.0mg
2%
 
Potassium
410.6mg
12%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
16.5g
33%
 
Vitamin A
2%
 
Vitamin C
0%
 
Thiamin
4%
 
Riboflavin
0%
 
Niacin
1%
 
Calcium
2%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
13%
 
Folic acid
0%
 
Vitamin B6
8%
 
Phosphorus
14%
 
Magnesium
7%
 
Zinc
3%
 
Copper
1%
 
Pantothenic acid
6%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
16.473
g
Total lipid (fat):
0.867
g
Carbohydrate, by difference:
0.0
g
Water:
67.337
g
Fiber, total dietary:
0.0
g
Energy
Energy:
78.2
kcal
Energy:
327.25
kj
Fats
Cholesterol:
31.45
mg
Fatty acids, total saturated:
0.198
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.01
g
16:0:
0.144
g
18:0:
0.042
g
18:1 undifferentiated:
0.123
g
18:2 undifferentiated:
0.01
g
18:3 undifferentiated:
0.0090
g
20:4 undifferentiated:
0.028
g
22:6 n-3:
0.187
g
16:1 undifferentiated:
0.023
g
18:4:
0.0
g
20:1:
0.025
g
20:5 n-3:
0.023
g
22:1 undifferentiated:
0.0060
g
22:5 n-3:
0.0090
g
Fatty acids, total monounsaturated:
0.172
g
Fatty acids, total polyunsaturated:
0.273
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
121.55
IU
Retinol:
36.55
mcg
Vitamin A, RAE:
36.55
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.06
mg
Riboflavin:
0.0040
mg
Niacin:
0.266
mg
Pantothenic acid:
0.637
mg
Vitamin B-6:
0.255
mg
Folate, total:
7.65
mcg
Vitamin B-12:
0.51
mcg
Folic acid:
0.0
mcg
Folate, food:
7.65
mcg
Minerals
Ash:
0.994
g
Calcium, Ca:
22.95
mg
Iron, Fe:
0.756
mg
Magnesium, Mg:
26.35
mg
Phosphorus, P:
137.7
mg
Potassium, K:
410.55
mg
Sodium, Na:
45.05
mg
Zinc, Zn:
0.408
mg
Copper, Cu:
0.017
mg
Manganese, Mn:
0.012
mg
Selenium, Se:
31.025
mcg
Amino Acids
Folate, DFE:
7.65
mcg_DFE
Tryptophan:
0.184
g
Threonine:
0.722
g
Isoleucine:
0.759
g
Leucine:
1.339
g
Lysine:
1.512
g
Methionine:
0.488
g
Cystine:
0.177
g
Phenylalanine:
0.643
g
Tyrosine:
0.556
g
Valine:
0.848
g
Arginine:
0.985
g
Histidine:
0.484
g
Alanine:
0.996
g
Aspartic acid:
1.686
g
Glutamic acid:
2.458
g
Glycine:
0.79
g
Proline:
0.582
g
Serine:
0.672
g

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