Apples, raw, without skin, cooked, microwave 

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Nutrition Facts
Serving Size 1 cup slices (170.0 g)
Amount Per Serving
Calories
95.2
Fat Calories 6.4
 
% Daily Value*
Total Fat
0.7g
1%
 
Saturated Fat 0.1g
4%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
1.7mg
0%
 
Potassium
158.1mg
5%
 
Total Carbohydrates
24.5g
8%
 
Dietary Fiber 4.8g
19%
 
Sugars 19.7g
 
Protein
0.5g
1%
 
Vitamin A
1%
 
Vitamin C
1%
 
Thiamin
2%
 
Riboflavin
1%
 
Niacin
1%
 
Calcium
1%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
4%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
1%
 
Magnesium
1%
 
Zinc
0%
 
Copper
4%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup slices (170.0 g)
Macronutrients
Protein:
0.476
g
Total lipid (fat):
0.714
g
Carbohydrate, by difference:
24.497
g
Water:
143.871
g
Fiber, total dietary:
4.76
g
Energy
Energy:
95.2
kcal
Energy:
397.8
kj
Sugars
Sugars, total:
19.737
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.116
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0020
g
14:0:
0.0030
g
16:0:
0.095
g
18:0:
0.015
g
18:1 undifferentiated:
0.027
g
18:2 undifferentiated:
0.172
g
18:3 undifferentiated:
0.036
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0020
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.029
g
Fatty acids, total polyunsaturated:
0.207
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
68.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
3.4
mcg_RAE
Carotene, beta:
28.9
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.085
mg
Cryptoxanthin, beta:
22.1
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
35.7
mcg
Vitamin C, total ascorbic acid:
0.51
mg
Thiamin:
0.029
mg
Riboflavin:
0.019
mg
Niacin:
0.104
mg
Pantothenic acid:
0.078
mg
Vitamin B-6:
0.078
mg
Folate, total:
1.7
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
1.19
mcg
Folic acid:
0.0
mcg
Folate, food:
1.7
mcg
Minerals
Ash:
0.442
g
Theobromine:
0.0
mg
Calcium, Ca:
8.5
mg
Iron, Fe:
0.289
mg
Magnesium, Mg:
5.1
mg
Phosphorus, P:
13.6
mg
Potassium, K:
158.1
mg
Sodium, Na:
1.7
mg
Zinc, Zn:
0.068
mg
Copper, Cu:
0.078
mg
Manganese, Mn:
0.241
mg
Selenium, Se:
0.51
mcg
Amino Acids
Folate, DFE:
1.7
mcg_DFE
Tryptophan:
0.0050
g
Threonine:
0.017
g
Isoleucine:
0.019
g
Leucine:
0.029
g
Lysine:
0.031
g
Methionine:
0.0050
g
Cystine:
0.0070
g
Phenylalanine:
0.014
g
Tyrosine:
0.0090
g
Valine:
0.022
g
Arginine:
0.015
g
Histidine:
0.0070
g
Alanine:
0.017
g
Aspartic acid:
0.083
g
Glutamic acid:
0.049
g
Glycine:
0.019
g
Proline:
0.017
g
Serine:
0.019
g

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