Currants, european black, raw 

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Nutrition Facts
Serving Size 1 cup (112.0 g)
Amount Per Serving
Calories
70.56
Fat Calories 4.1
 
% Daily Value*
Total Fat
0.5g
1%
 
Saturated Fat 0.0g
2%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
2.2mg
0%
 
Potassium
360.6mg
10%
 
Total Carbohydrates
17.2g
6%
 
Dietary Fiber N/A
N/A
 
Sugars N/A
 
Protein
1.6g
3%
 
Vitamin A
5%
 
Vitamin C
338%
 
Thiamin
4%
 
Riboflavin
3%
 
Niacin
2%
 
Calcium
6%
 
Iron
10%
 
Vitamin D
N/A
 
Vitamin E
4%
 
Vitamin B6
4%
 
Folic acid
N/A
 
Vitamin B6
0%
 
Phosphorus
7%
 
Magnesium
7%
 
Zinc
2%
 
Copper
5%
 
Pantothenic acid
4%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (112.0 g)
Macronutrients
Protein:
1.568
g
Total lipid (fat):
0.459
g
Carbohydrate, by difference:
17.226
g
Water:
91.795
g
Energy
Energy:
70.56
kcal
Energy:
295.68
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.038
g
16:0:
0.022
g
18:0:
0.0080
g
18:1 undifferentiated:
0.063
g
18:2 undifferentiated:
0.12
g
18:3 undifferentiated:
0.081
g
16:1 undifferentiated:
0.0010
g
Fatty acids, total monounsaturated:
0.065
g
Fatty acids, total polyunsaturated:
0.2
g
Vitamins
Vitamin A, IU:
257.6
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
13.44
mcg_RAE
Vitamin E (alpha-tocopherol):
1.12
mg
Vitamin C, total ascorbic acid:
202.72
mg
Thiamin:
0.056
mg
Riboflavin:
0.056
mg
Niacin:
0.336
mg
Pantothenic acid:
0.446
mg
Vitamin B-6:
0.074
mg
Vitamin B-12:
0.0
mcg
Minerals
Ash:
0.963
g
Calcium, Ca:
61.6
mg
Iron, Fe:
1.725
mg
Magnesium, Mg:
26.88
mg
Phosphorus, P:
66.08
mg
Potassium, K:
360.64
mg
Sodium, Na:
2.24
mg
Zinc, Zn:
0.302
mg
Copper, Cu:
0.096
mg
Manganese, Mn:
0.287
mg

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