Figs, dried, uncooked 

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Nutrition Facts
Serving Size 1 cup (149.0 g)
Amount Per Serving
Calories
371.01
Fat Calories 12.5
 
% Daily Value*
Total Fat
1.4g
2%
 
Saturated Fat 0.2g
7%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
14.9mg
1%
 
Potassium
1,013.2mg
29%
 
Total Carbohydrates
95.2g
32%
 
Dietary Fiber 14.6g
58%
 
Sugars 71.4g
 
Protein
4.9g
10%
 
Vitamin A
0%
 
Vitamin C
3%
 
Thiamin
8%
 
Riboflavin
7%
 
Niacin
5%
 
Calcium
24%
 
Iron
17%
 
Vitamin D
N/A
 
Vitamin E
2%
 
Vitamin B6
8%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
10%
 
Magnesium
25%
 
Zinc
5%
 
Copper
21%
 
Pantothenic acid
6%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (149.0 g)
Macronutrients
Protein:
4.917
g
Total lipid (fat):
1.386
g
Carbohydrate, by difference:
95.166
g
Water:
44.775
g
Fiber, total dietary:
14.602
g
Energy
Energy:
371.01
kcal
Energy:
1551.09
kj
Sugars
Starch:
7.554
g
Sucrose:
0.104
g
Glucose (dextrose):
36.937
g
Fructose:
34.166
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
71.401
g
Galactose:
0.194
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.215
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0090
g
16:0:
0.164
g
18:0:
0.043
g
18:1 undifferentiated:
0.235
g
18:2 undifferentiated:
0.514
g
18:3 undifferentiated:
0.0
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0010
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.237
g
Fatty acids, total polyunsaturated:
0.514
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
14.9
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
8.94
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.521
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
47.68
mcg
Tocopherol, beta:
0.015
mg
Tocopherol, gamma:
0.551
mg
Tocopherol, delta:
0.015
mg
Vitamin C, total ascorbic acid:
1.788
mg
Thiamin:
0.127
mg
Riboflavin:
0.122
mg
Niacin:
0.922
mg
Pantothenic acid:
0.647
mg
Vitamin B-6:
0.158
mg
Folate, total:
13.41
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
23.244
mcg
Folic acid:
0.0
mcg
Folate, food:
13.41
mcg
Minerals
Ash:
2.771
g
Theobromine:
0.0
mg
Calcium, Ca:
241.38
mg
Iron, Fe:
3.025
mg
Magnesium, Mg:
101.32
mg
Phosphorus, P:
99.83
mg
Potassium, K:
1013.2
mg
Sodium, Na:
14.9
mg
Zinc, Zn:
0.82
mg
Copper, Cu:
0.428
mg
Manganese, Mn:
0.76
mg
Selenium, Se:
0.894
mcg
Amino Acids
Folate, DFE:
13.41
mcg_DFE
Tryptophan:
0.03
g
Threonine:
0.127
g
Isoleucine:
0.133
g
Leucine:
0.191
g
Lysine:
0.131
g
Methionine:
0.051
g
Cystine:
0.054
g
Phenylalanine:
0.113
g
Tyrosine:
0.061
g
Valine:
0.182
g
Arginine:
0.115
g
Histidine:
0.055
g
Alanine:
0.2
g
Aspartic acid:
0.961
g
Glutamic acid:
0.44
g
Glycine:
0.161
g
Proline:
0.909
g
Serine:
0.191
g

Nutrition Facts
Serving Size 1 fig (8.4 g)
Amount Per Serving
Calories
20.916
Fat Calories 0.7
 
% Daily Value*
Total Fat
0.1g
0%
 
Saturated Fat 0.0g
0%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.8mg
0%
 
Potassium
57.1mg
2%
 
Total Carbohydrates
5.4g
2%
 
Dietary Fiber 0.8g
3%
 
Sugars 4.0g
 
Protein
0.3g
1%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
0%
 
Riboflavin
0%
 
Niacin
0%
 
Calcium
1%
 
Iron
1%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
0%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
1%
 
Magnesium
1%
 
Zinc
0%
 
Copper
1%
 
Pantothenic acid
0%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 fig (8.4 g)
Macronutrients
Protein:
0.277
g
Total lipid (fat):
0.078
g
Carbohydrate, by difference:
5.365
g
Water:
2.524
g
Fiber, total dietary:
0.823
g
Energy
Energy:
20.916
kcal
Energy:
87.444
kj
Sugars
Starch:
0.426
g
Sucrose:
0.0060
g
Glucose (dextrose):
2.082
g
Fructose:
1.926
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
4.025
g
Galactose:
0.011
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.012
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0010
g
16:0:
0.0090
g
18:0:
0.0020
g
18:1 undifferentiated:
0.013
g
18:2 undifferentiated:
0.029
g
18:3 undifferentiated:
0.0
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.013
g
Fatty acids, total polyunsaturated:
0.029
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.84
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.504
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.029
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
2.688
mcg
Tocopherol, beta:
0.0010
mg
Tocopherol, gamma:
0.031
mg
Tocopherol, delta:
0.0010
mg
Vitamin C, total ascorbic acid:
0.101
mg
Thiamin:
0.0070
mg
Riboflavin:
0.0070
mg
Niacin:
0.052
mg
Pantothenic acid:
0.036
mg
Vitamin B-6:
0.0090
mg
Folate, total:
0.756
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
1.31
mcg
Folic acid:
0.0
mcg
Folate, food:
0.756
mcg
Minerals
Ash:
0.156
g
Theobromine:
0.0
mg
Calcium, Ca:
13.608
mg
Iron, Fe:
0.171
mg
Magnesium, Mg:
5.712
mg
Phosphorus, P:
5.628
mg
Potassium, K:
57.12
mg
Sodium, Na:
0.84
mg
Zinc, Zn:
0.046
mg
Copper, Cu:
0.024
mg
Manganese, Mn:
0.043
mg
Selenium, Se:
0.05
mcg
Amino Acids
Folate, DFE:
0.756
mcg_DFE
Tryptophan:
0.0020
g
Threonine:
0.0070
g
Isoleucine:
0.0070
g
Leucine:
0.011
g
Lysine:
0.0070
g
Methionine:
0.0030
g
Cystine:
0.0030
g
Phenylalanine:
0.0060
g
Tyrosine:
0.0030
g
Valine:
0.01
g
Arginine:
0.0060
g
Histidine:
0.0030
g
Alanine:
0.011
g
Aspartic acid:
0.054
g
Glutamic acid:
0.025
g
Glycine:
0.0090
g
Proline:
0.051
g
Serine:
0.011
g

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