Game meat, deer, cooked, roasted 

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Nutrition Facts
Serving Size 1 piece, cooked (yield from 1 lb raw meat, boneless) (340.0 g)
Amount Per Serving
Calories
537.2
Fat Calories 97.6
 
% Daily Value*
Total Fat
10.8g
17%
 
Saturated Fat 4.2g
54%
 
Trans Fat N/A
 
Cholesterol
380.8mg
127%
 
Sodium
183.6mg
8%
 
Potassium
1,139.0mg
33%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
102.7g
205%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
41%
 
Riboflavin
120%
 
Niacin
114%
 
Calcium
2%
 
Iron
84%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
N/A
 
Folic acid
N/A
 
Vitamin B6
N/A
 
Phosphorus
77%
 
Magnesium
20%
 
Zinc
62%
 
Copper
51%
 
Pantothenic acid
N/A
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 piece, cooked (yield from 1 lb raw meat, boneless) (340.0 g)
Macronutrients
Protein:
102.714
g
Total lipid (fat):
10.846
g
Carbohydrate, by difference:
0.0
g
Water:
221.782
g
Fiber, total dietary:
0.0
g
Energy
Energy:
537.2
kcal
Energy:
2247.4
kj
Fats
Cholesterol:
380.8
mg
Fatty acids, total saturated:
4.25
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.102
g
16:0:
1.836
g
18:0:
2.278
g
18:1 undifferentiated:
2.822
g
18:2 undifferentiated:
1.36
g
18:3 undifferentiated:
0.306
g
20:4 undifferentiated:
0.442
g
16:1 undifferentiated:
0.136
g
20:1:
0.0
g
Fatty acids, total monounsaturated:
2.992
g
Fatty acids, total polyunsaturated:
2.108
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.612
mg
Riboflavin:
2.04
mg
Niacin:
22.814
mg
Minerals
Ash:
5.168
g
Calcium, Ca:
23.8
mg
Iron, Fe:
15.198
mg
Magnesium, Mg:
81.6
mg
Phosphorus, P:
768.4
mg
Potassium, K:
1139.0
mg
Sodium, Na:
183.6
mg
Zinc, Zn:
9.35
mg
Copper, Cu:
1.02
mg
Manganese, Mn:
0.156
mg
Selenium, Se:
43.86
mcg
Amino Acids
Threonine:
4.831
g
Isoleucine:
4.06
g
Leucine:
8.724
g
Lysine:
8.973
g
Methionine:
2.533
g
Cystine:
1.149
g
Phenylalanine:
4.192
g
Tyrosine:
3.635
g
Valine:
4.801
g
Arginine:
7.395
g
Histidine:
5.08
g
Alanine:
6.409
g
Aspartic acid:
9.53
g
Glutamic acid:
14.923
g
Glycine:
5.256
g
Proline:
5.294
g
Serine:
4.355
g

Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
134.3
Fat Calories 24.4
 
% Daily Value*
Total Fat
2.7g
4%
 
Saturated Fat 1.1g
14%
 
Trans Fat N/A
 
Cholesterol
95.2mg
32%
 
Sodium
45.9mg
2%
 
Potassium
284.8mg
8%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
25.7g
51%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
10%
 
Riboflavin
30%
 
Niacin
29%
 
Calcium
1%
 
Iron
21%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
N/A
 
Folic acid
N/A
 
Vitamin B6
N/A
 
Phosphorus
19%
 
Magnesium
5%
 
Zinc
16%
 
Copper
13%
 
Pantothenic acid
N/A
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
25.678
g
Total lipid (fat):
2.712
g
Carbohydrate, by difference:
0.0
g
Water:
55.446
g
Fiber, total dietary:
0.0
g
Energy
Energy:
134.3
kcal
Energy:
561.85
kj
Fats
Cholesterol:
95.2
mg
Fatty acids, total saturated:
1.063
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.025
g
16:0:
0.459
g
18:0:
0.57
g
18:1 undifferentiated:
0.705
g
18:2 undifferentiated:
0.34
g
18:3 undifferentiated:
0.076
g
20:4 undifferentiated:
0.111
g
16:1 undifferentiated:
0.034
g
20:1:
0.0
g
Fatty acids, total monounsaturated:
0.748
g
Fatty acids, total polyunsaturated:
0.527
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.153
mg
Riboflavin:
0.51
mg
Niacin:
5.704
mg
Minerals
Ash:
1.292
g
Calcium, Ca:
5.95
mg
Iron, Fe:
3.799
mg
Magnesium, Mg:
20.4
mg
Phosphorus, P:
192.1
mg
Potassium, K:
284.75
mg
Sodium, Na:
45.9
mg
Zinc, Zn:
2.337
mg
Copper, Cu:
0.255
mg
Manganese, Mn:
0.039
mg
Selenium, Se:
10.965
mcg
Amino Acids
Threonine:
1.208
g
Isoleucine:
1.015
g
Leucine:
2.181
g
Lysine:
2.243
g
Methionine:
0.633
g
Cystine:
0.287
g
Phenylalanine:
1.048
g
Tyrosine:
0.909
g
Valine:
1.2
g
Arginine:
1.849
g
Histidine:
1.27
g
Alanine:
1.602
g
Aspartic acid:
2.383
g
Glutamic acid:
3.731
g
Glycine:
1.314
g
Proline:
1.323
g
Serine:
1.089
g

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