Beans, cranberry (roman), mature seeds, cooked, boiled, with salt 

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Nutrition Facts
Serving Size 1 cup (177.0 g)
Amount Per Serving
Calories
240.72
Fat Calories 7.3
 
% Daily Value*
Total Fat
0.8g
1%
 
Saturated Fat 0.2g
4%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
419.5mg
17%
 
Potassium
685.0mg
20%
 
Total Carbohydrates
43.3g
14%
 
Dietary Fiber 17.7g
71%
 
Sugars N/A
 
Protein
16.5g
33%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
25%
 
Riboflavin
7%
 
Niacin
5%
 
Calcium
9%
 
Iron
21%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
7%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
24%
 
Magnesium
22%
 
Zinc
13%
 
Copper
20%
 
Pantothenic acid
4%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (177.0 g)
Macronutrients
Protein:
16.532
g
Total lipid (fat):
0.814
g
Carbohydrate, by difference:
43.294
g
Water:
114.431
g
Fiber, total dietary:
17.7
g
Energy
Energy:
240.72
kcal
Energy:
1007.13
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.211
g
14:0:
0.0
g
16:0:
0.198
g
18:0:
0.012
g
18:1 undifferentiated:
0.071
g
18:2 undifferentiated:
0.191
g
18:3 undifferentiated:
0.161
g
Fatty acids, total monounsaturated:
0.071
g
Fatty acids, total polyunsaturated:
0.352
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.372
mg
Riboflavin:
0.122
mg
Niacin:
0.912
mg
Pantothenic acid:
0.425
mg
Vitamin B-6:
0.143
mg
Folate, total:
366.39
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
366.39
mcg
Minerals
Ash:
1.929
g
Calcium, Ca:
88.5
mg
Iron, Fe:
3.699
mg
Magnesium, Mg:
88.5
mg
Phosphorus, P:
238.95
mg
Potassium, K:
684.99
mg
Sodium, Na:
419.49
mg
Zinc, Zn:
2.018
mg
Copper, Cu:
0.409
mg
Manganese, Mn:
0.655
mg
Selenium, Se:
2.301
mcg
Amino Acids
Folate, DFE:
366.39
mcg_DFE
Tryptophan:
0.196
g
Threonine:
0.696
g
Isoleucine:
0.729
g
Leucine:
1.32
g
Lysine:
1.135
g
Methionine:
0.248
g
Cystine:
0.181
g
Phenylalanine:
0.894
g
Tyrosine:
0.466
g
Valine:
0.866
g
Arginine:
1.023
g
Histidine:
0.46
g
Alanine:
0.692
g
Aspartic acid:
1.998
g
Glutamic acid:
2.52
g
Glycine:
0.646
g
Proline:
0.701
g
Serine:
0.899
g

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