Beans, kidney, red, mature seeds, raw 

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Nutrition Facts
Serving Size 1 cup (184.0 g)
Amount Per Serving
Calories
620.08
Fat Calories 17.6
 
% Daily Value*
Total Fat
2.0g
3%
 
Saturated Fat 0.3g
10%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
22.1mg
1%
 
Potassium
2,500.6mg
71%
 
Total Carbohydrates
112.8g
38%
 
Dietary Fiber 28.0g
112%
 
Sugars 4.1g
 
Protein
41.5g
83%
 
Vitamin A
0%
 
Vitamin C
14%
 
Thiamin
75%
 
Riboflavin
23%
 
Niacin
19%
 
Calcium
15%
 
Iron
68%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
36%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
75%
 
Magnesium
63%
 
Zinc
34%
 
Copper
64%
 
Pantothenic acid
14%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (184.0 g)
Macronutrients
Protein:
41.455
g
Total lipid (fat):
1.95
g
Carbohydrate, by difference:
112.774
g
Water:
21.62
g
Fiber, total dietary:
27.968
g
Energy
Energy:
620.08
kcal
Energy:
2590.72
kj
Sugars
Sugars, total:
4.103
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.283
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.25
g
18:0:
0.033
g
18:1 undifferentiated:
0.151
g
18:2 undifferentiated:
0.42
g
18:3 undifferentiated:
0.659
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.151
g
Fatty acids, total polyunsaturated:
1.078
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.405
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
8.28
mg
Thiamin:
1.119
mg
Riboflavin:
0.396
mg
Niacin:
3.882
mg
Pantothenic acid:
1.435
mg
Vitamin B-6:
0.73
mg
Folate, total:
724.96
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
10.856
mcg
Folic acid:
0.0
mcg
Folate, food:
724.96
mcg
Minerals
Ash:
6.201
g
Theobromine:
0.0
mg
Calcium, Ca:
152.72
mg
Iron, Fe:
12.31
mg
Magnesium, Mg:
253.92
mg
Phosphorus, P:
747.04
mg
Potassium, K:
2500.56
mg
Sodium, Na:
22.08
mg
Zinc, Zn:
5.134
mg
Copper, Cu:
1.286
mg
Manganese, Mn:
2.044
mg
Selenium, Se:
5.888
mcg
Amino Acids
Folate, DFE:
724.96
mcg_DFE
Tryptophan:
0.491
g
Threonine:
1.744
g
Isoleucine:
1.831
g
Leucine:
3.31
g
Lysine:
2.846
g
Methionine:
0.624
g
Cystine:
0.451
g
Phenylalanine:
2.241
g
Tyrosine:
1.167
g
Valine:
2.169
g
Arginine:
2.567
g
Histidine:
1.154
g
Alanine:
1.739
g
Aspartic acid:
5.014
g
Glutamic acid:
6.322
g
Glycine:
1.619
g
Proline:
1.757
g
Serine:
2.256
g

Nutrition Facts
Serving Size 1 tbsp (12.2 g)
Amount Per Serving
Calories
41.114
Fat Calories 1.2
 
% Daily Value*
Total Fat
0.1g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
1.5mg
0%
 
Potassium
165.8mg
5%
 
Total Carbohydrates
7.5g
2%
 
Dietary Fiber 1.9g
7%
 
Sugars 0.3g
 
Protein
2.7g
5%
 
Vitamin A
0%
 
Vitamin C
1%
 
Thiamin
5%
 
Riboflavin
2%
 
Niacin
1%
 
Calcium
1%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
2%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
5%
 
Magnesium
4%
 
Zinc
2%
 
Copper
4%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 tbsp (12.2 g)
Macronutrients
Protein:
2.749
g
Total lipid (fat):
0.129
g
Carbohydrate, by difference:
7.477
g
Water:
1.433
g
Fiber, total dietary:
1.854
g
Energy
Energy:
41.114
kcal
Energy:
171.776
kj
Sugars
Sugars, total:
0.272
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.019
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.017
g
18:0:
0.0020
g
18:1 undifferentiated:
0.01
g
18:2 undifferentiated:
0.028
g
18:3 undifferentiated:
0.044
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.01
g
Fatty acids, total polyunsaturated:
0.071
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.027
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.549
mg
Thiamin:
0.074
mg
Riboflavin:
0.026
mg
Niacin:
0.257
mg
Pantothenic acid:
0.095
mg
Vitamin B-6:
0.048
mg
Folate, total:
48.068
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
0.72
mcg
Folic acid:
0.0
mcg
Folate, food:
48.068
mcg
Minerals
Ash:
0.411
g
Theobromine:
0.0
mg
Calcium, Ca:
10.126
mg
Iron, Fe:
0.816
mg
Magnesium, Mg:
16.836
mg
Phosphorus, P:
49.532
mg
Potassium, K:
165.798
mg
Sodium, Na:
1.464
mg
Zinc, Zn:
0.34
mg
Copper, Cu:
0.085
mg
Manganese, Mn:
0.136
mg
Selenium, Se:
0.39
mcg
Amino Acids
Folate, DFE:
48.068
mcg_DFE
Tryptophan:
0.033
g
Threonine:
0.116
g
Isoleucine:
0.121
g
Leucine:
0.219
g
Lysine:
0.189
g
Methionine:
0.041
g
Cystine:
0.03
g
Phenylalanine:
0.149
g
Tyrosine:
0.077
g
Valine:
0.144
g
Arginine:
0.17
g
Histidine:
0.076
g
Alanine:
0.115
g
Aspartic acid:
0.332
g
Glutamic acid:
0.419
g
Glycine:
0.107
g
Proline:
0.117
g
Serine:
0.15
g

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