Chickpeas (garbanzo beans, bengal gram), mature seeds, canned 

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Nutrition Facts
Serving Size 1 cup (240.0 g)
Amount Per Serving
Calories
285.6
Fat Calories 24.6
 
% Daily Value*
Total Fat
2.7g
4%
 
Saturated Fat 0.3g
14%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
717.6mg
30%
 
Potassium
412.8mg
12%
 
Total Carbohydrates
54.3g
18%
 
Dietary Fiber 10.6g
42%
 
Sugars N/A
 
Protein
11.9g
24%
 
Vitamin A
1%
 
Vitamin C
15%
 
Thiamin
5%
 
Riboflavin
5%
 
Niacin
2%
 
Calcium
8%
 
Iron
18%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
57%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
22%
 
Magnesium
17%
 
Zinc
17%
 
Copper
21%
 
Pantothenic acid
7%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (240.0 g)
Macronutrients
Protein:
11.88
g
Total lipid (fat):
2.736
g
Carbohydrate, by difference:
54.288
g
Water:
167.256
g
Fiber, total dietary:
10.56
g
Energy
Energy:
285.6
kcal
Energy:
1195.2
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.283
g
14:0:
0.0050
g
16:0:
0.228
g
18:0:
0.038
g
18:1 undifferentiated:
0.612
g
18:2 undifferentiated:
1.178
g
18:3 undifferentiated:
0.046
g
16:1 undifferentiated:
0.0050
g
Fatty acids, total monounsaturated:
0.617
g
Fatty acids, total polyunsaturated:
1.224
g
Vitamins
Vitamin A, IU:
57.6
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
2.4
mcg_RAE
Vitamin C, total ascorbic acid:
9.12
mg
Thiamin:
0.07
mg
Riboflavin:
0.079
mg
Niacin:
0.331
mg
Pantothenic acid:
0.718
mg
Vitamin B-6:
1.135
mg
Folate, total:
160.8
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
160.8
mcg
Minerals
Ash:
3.864
g
Calcium, Ca:
76.8
mg
Iron, Fe:
3.24
mg
Magnesium, Mg:
69.6
mg
Phosphorus, P:
216.0
mg
Potassium, K:
412.8
mg
Sodium, Na:
717.6
mg
Zinc, Zn:
2.544
mg
Copper, Cu:
0.418
mg
Manganese, Mn:
1.45
mg
Selenium, Se:
6.72
mcg
Amino Acids
Folate, DFE:
160.8
mcg_DFE
Tryptophan:
0.115
g
Threonine:
0.442
g
Isoleucine:
0.509
g
Leucine:
0.845
g
Lysine:
0.794
g
Methionine:
0.156
g
Cystine:
0.161
g
Phenylalanine:
0.636
g
Tyrosine:
0.295
g
Valine:
0.499
g
Arginine:
1.118
g
Histidine:
0.326
g
Alanine:
0.509
g
Aspartic acid:
1.397
g
Glutamic acid:
2.078
g
Glycine:
0.494
g
Proline:
0.49
g
Serine:
0.598
g

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