NESTLE, CHEF-MATE Chili with Beans, canned entree 

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Nutrition Facts
Serving Size 1 cup (253.0 g)
Amount Per Serving
Calories
412.39
Fat Calories 225.2
 
% Daily Value*
Total Fat
25.0g
38%
 
Saturated Fat 10.9g
125%
 
Trans Fat N/A
 
Cholesterol
55.7mg
19%
 
Sodium
1,171.4mg
49%
 
Potassium
511.1mg
15%
 
Total Carbohydrates
29.0g
10%
 
Dietary Fiber 11.1g
45%
 
Sugars 0.2g
 
Protein
17.7g
35%
 
Vitamin A
60%
 
Vitamin C
1%
 
Thiamin
7%
 
Riboflavin
12%
 
Niacin
17%
 
Calcium
9%
 
Iron
27%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
11%
 
Folic acid
N/A
 
Vitamin B6
24%
 
Phosphorus
17%
 
Magnesium
11%
 
Zinc
26%
 
Copper
16%
 
Pantothenic acid
7%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (253.0 g)
Macronutrients
Protein:
17.735
g
Total lipid (fat):
25.022
g
Carbohydrate, by difference:
29.044
g
Water:
175.835
g
Fiber, total dietary:
11.132
g
Energy
Energy:
412.39
kcal
Energy:
1725.46
kj
Sugars
Sugars, total:
0.228
g
Fats
Cholesterol:
55.66
mg
Fatty acids, total saturated:
10.93
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.038
g
12:0:
0.035
g
14:0:
0.774
g
16:0:
6.274
g
18:0:
3.218
g
18:1 undifferentiated:
9.224
g
18:2 undifferentiated:
1.022
g
18:3 undifferentiated:
0.245
g
20:4 undifferentiated:
0.091
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
1.03
g
18:4:
0.0
g
20:1:
0.028
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
10.747
g
Fatty acids, total polyunsaturated:
1.397
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
3013.23
IU
Vitamin C, total ascorbic acid:
0.759
mg
Thiamin:
0.106
mg
Riboflavin:
0.202
mg
Niacin:
3.476
mg
Pantothenic acid:
0.66
mg
Vitamin B-6:
0.228
mg
Vitamin B-12:
1.442
mcg
Minerals
Ash:
5.364
g
Calcium, Ca:
88.55
mg
Iron, Fe:
4.832
mg
Magnesium, Mg:
45.54
mg
Phosphorus, P:
166.98
mg
Potassium, K:
511.06
mg
Sodium, Na:
1171.39
mg
Zinc, Zn:
3.871
mg
Copper, Cu:
0.329
mg
Manganese, Mn:
0.407
mg

Nutrition Facts
Serving Size 1 package yields (3033.0 g)
Amount Per Serving
Calories
4943.79
Fat Calories 2,699.7
 
% Daily Value*
Total Fat
300.0g
461%
 
Saturated Fat 131.0g
1,500%
 
Trans Fat N/A
 
Cholesterol
667.3mg
222%
 
Sodium
14,042.8mg
585%
 
Potassium
6,126.7mg
175%
 
Total Carbohydrates
348.2g
116%
 
Dietary Fiber 133.5g
534%
 
Sugars 2.7g
 
Protein
212.6g
425%
 
Vitamin A
722%
 
Vitamin C
15%
 
Thiamin
85%
 
Riboflavin
143%
 
Niacin
208%
 
Calcium
106%
 
Iron
322%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
136%
 
Folic acid
N/A
 
Vitamin B6
288%
 
Phosphorus
200%
 
Magnesium
136%
 
Zinc
309%
 
Copper
197%
 
Pantothenic acid
79%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 package yields (3033.0 g)
Macronutrients
Protein:
212.613
g
Total lipid (fat):
299.964
g
Carbohydrate, by difference:
348.188
g
Water:
2107.935
g
Fiber, total dietary:
133.452
g
Energy
Energy:
4943.79
kcal
Energy:
20685.06
kj
Sugars
Sugars, total:
2.73
g
Fats
Cholesterol:
667.26
mg
Fatty acids, total saturated:
131.026
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.455
g
12:0:
0.425
g
14:0:
9.281
g
16:0:
75.218
g
18:0:
38.58
g
18:1 undifferentiated:
110.583
g
18:2 undifferentiated:
12.253
g
18:3 undifferentiated:
2.942
g
20:4 undifferentiated:
1.092
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
12.344
g
18:4:
0.0
g
20:1:
0.334
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
128.842
g
Fatty acids, total polyunsaturated:
16.742
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
36123.03
IU
Vitamin C, total ascorbic acid:
9.099
mg
Thiamin:
1.274
mg
Riboflavin:
2.426
mg
Niacin:
41.673
mg
Pantothenic acid:
7.916
mg
Vitamin B-6:
2.73
mg
Vitamin B-12:
17.288
mcg
Minerals
Ash:
64.3
g
Calcium, Ca:
1061.55
mg
Iron, Fe:
57.93
mg
Magnesium, Mg:
545.94
mg
Phosphorus, P:
2001.78
mg
Potassium, K:
6126.66
mg
Sodium, Na:
14042.79
mg
Zinc, Zn:
46.405
mg
Copper, Cu:
3.943
mg
Manganese, Mn:
4.883
mg

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