Nuts, cashew butter, plain, without salt added 

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Nutrition Facts
Serving Size 1 tbsp (16.0 g)
Amount Per Serving
Calories
93.92
Fat Calories 71.2
 
% Daily Value*
Total Fat
7.9g
12%
 
Saturated Fat 1.6g
40%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
2.4mg
0%
 
Potassium
87.4mg
2%
 
Total Carbohydrates
4.4g
1%
 
Dietary Fiber 0.3g
1%
 
Sugars N/A
 
Protein
2.8g
6%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
3%
 
Riboflavin
2%
 
Niacin
1%
 
Calcium
1%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
2%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
7%
 
Magnesium
10%
 
Zinc
6%
 
Copper
18%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 tbsp (16.0 g)
Macronutrients
Protein:
2.81
g
Total lipid (fat):
7.906
g
Carbohydrate, by difference:
4.411
g
Water:
0.474
g
Fiber, total dietary:
0.32
g
Energy
Energy:
93.92
kcal
Energy:
392.96
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
1.562
g
8:0:
0.022
g
10:0:
0.022
g
12:0:
0.134
g
14:0:
0.059
g
16:0:
0.742
g
18:0:
0.507
g
18:1 undifferentiated:
4.573
g
18:2 undifferentiated:
1.307
g
18:3 undifferentiated:
0.027
g
16:1 undifferentiated:
0.054
g
20:1:
0.024
g
Fatty acids, total monounsaturated:
4.66
g
Fatty acids, total polyunsaturated:
1.337
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.05
mg
Riboflavin:
0.03
mg
Niacin:
0.256
mg
Pantothenic acid:
0.192
mg
Vitamin B-6:
0.04
mg
Folate, total:
10.88
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
10.88
mcg
Minerals
Ash:
0.4
g
Calcium, Ca:
6.88
mg
Iron, Fe:
0.805
mg
Magnesium, Mg:
41.28
mg
Phosphorus, P:
73.12
mg
Potassium, K:
87.36
mg
Sodium, Na:
2.4
mg
Zinc, Zn:
0.826
mg
Copper, Cu:
0.35
mg
Manganese, Mn:
0.13
mg
Selenium, Se:
1.84
mcg
Amino Acids
Folate, DFE:
10.88
mcg_DFE
Tryptophan:
0.044
g
Threonine:
0.109
g
Isoleucine:
0.134
g
Leucine:
0.236
g
Lysine:
0.15
g
Methionine:
0.05
g
Cystine:
0.052
g
Phenylalanine:
0.145
g
Tyrosine:
0.09
g
Valine:
0.191
g
Arginine:
0.32
g
Histidine:
0.073
g
Alanine:
0.129
g
Aspartic acid:
0.276
g
Glutamic acid:
0.665
g
Glycine:
0.147
g
Proline:
0.127
g
Serine:
0.156
g

Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
166.708
Fat Calories 126.3
 
% Daily Value*
Total Fat
14.0g
22%
 
Saturated Fat 2.8g
70%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
4.3mg
0%
 
Potassium
155.1mg
4%
 
Total Carbohydrates
7.8g
3%
 
Dietary Fiber 0.6g
2%
 
Sugars N/A
 
Protein
5.0g
10%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
6%
 
Riboflavin
3%
 
Niacin
2%
 
Calcium
1%
 
Iron
8%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
4%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
13%
 
Magnesium
18%
 
Zinc
10%
 
Copper
31%
 
Pantothenic acid
3%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
4.987
g
Total lipid (fat):
14.032
g
Carbohydrate, by difference:
7.83
g
Water:
0.841
g
Fiber, total dietary:
0.568
g
Energy
Energy:
166.708
kcal
Energy:
697.504
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
2.773
g
8:0:
0.04
g
10:0:
0.04
g
12:0:
0.237
g
14:0:
0.105
g
16:0:
1.317
g
18:0:
0.9
g
18:1 undifferentiated:
8.116
g
18:2 undifferentiated:
2.319
g
18:3 undifferentiated:
0.049
g
16:1 undifferentiated:
0.096
g
20:1:
0.042
g
Fatty acids, total monounsaturated:
8.271
g
Fatty acids, total polyunsaturated:
2.373
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.089
mg
Riboflavin:
0.053
mg
Niacin:
0.454
mg
Pantothenic acid:
0.341
mg
Vitamin B-6:
0.072
mg
Folate, total:
19.312
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
19.312
mcg
Minerals
Ash:
0.71
g
Calcium, Ca:
12.212
mg
Iron, Fe:
1.429
mg
Magnesium, Mg:
73.272
mg
Phosphorus, P:
129.788
mg
Potassium, K:
155.064
mg
Sodium, Na:
4.26
mg
Zinc, Zn:
1.465
mg
Copper, Cu:
0.622
mg
Manganese, Mn:
0.231
mg
Selenium, Se:
3.266
mcg
Amino Acids
Folate, DFE:
19.312
mcg_DFE
Tryptophan:
0.077
g
Threonine:
0.193
g
Isoleucine:
0.238
g
Leucine:
0.419
g
Lysine:
0.266
g
Methionine:
0.089
g
Cystine:
0.092
g
Phenylalanine:
0.258
g
Tyrosine:
0.16
g
Valine:
0.339
g
Arginine:
0.567
g
Histidine:
0.13
g
Alanine:
0.229
g
Aspartic acid:
0.49
g
Glutamic acid:
1.181
g
Glycine:
0.262
g
Proline:
0.225
g
Serine:
0.277
g

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