Nuts, chestnuts, european, raw, unpeeled 

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Nutrition Facts
Serving Size 1 cup (145.0 g)
Amount Per Serving
Calories
308.85
Fat Calories 29.5
 
% Daily Value*
Total Fat
3.3g
5%
 
Saturated Fat 0.6g
16%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
4.3mg
0%
 
Potassium
751.1mg
21%
 
Total Carbohydrates
66.0g
22%
 
Dietary Fiber 11.7g
47%
 
Sugars N/A
 
Protein
3.5g
7%
 
Vitamin A
1%
 
Vitamin C
104%
 
Thiamin
23%
 
Riboflavin
14%
 
Niacin
9%
 
Calcium
4%
 
Iron
8%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
27%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
13%
 
Magnesium
12%
 
Zinc
5%
 
Copper
32%
 
Pantothenic acid
7%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (145.0 g)
Macronutrients
Protein:
3.509
g
Total lipid (fat):
3.277
g
Carbohydrate, by difference:
66.033
g
Water:
70.542
g
Fiber, total dietary:
11.745
g
Energy
Energy:
308.85
kcal
Energy:
1291.95
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.616
g
14:0:
0.014
g
16:0:
0.557
g
18:0:
0.03
g
18:1 undifferentiated:
1.086
g
18:2 undifferentiated:
1.157
g
18:3 undifferentiated:
0.138
g
16:1 undifferentiated:
0.03
g
20:1:
0.014
g
Phytosterols:
31.9
mg
Fatty acids, total monounsaturated:
1.131
g
Fatty acids, total polyunsaturated:
1.296
g
Vitamins
Vitamin A, IU:
40.6
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
1.45
mcg_RAE
Vitamin C, total ascorbic acid:
62.35
mg
Thiamin:
0.345
mg
Riboflavin:
0.244
mg
Niacin:
1.71
mg
Pantothenic acid:
0.738
mg
Vitamin B-6:
0.545
mg
Folate, total:
89.9
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
89.9
mcg
Minerals
Ash:
1.638
g
Calcium, Ca:
39.15
mg
Iron, Fe:
1.464
mg
Magnesium, Mg:
46.4
mg
Phosphorus, P:
134.85
mg
Potassium, K:
751.1
mg
Sodium, Na:
4.35
mg
Zinc, Zn:
0.754
mg
Copper, Cu:
0.648
mg
Manganese, Mn:
1.38
mg
Amino Acids
Folate, DFE:
89.9
mcg_DFE
Tryptophan:
0.039
g
Threonine:
0.125
g
Isoleucine:
0.138
g
Leucine:
0.207
g
Lysine:
0.207
g
Methionine:
0.083
g
Cystine:
0.112
g
Phenylalanine:
0.148
g
Tyrosine:
0.097
g
Valine:
0.196
g
Arginine:
0.251
g
Histidine:
0.097
g
Alanine:
0.233
g
Aspartic acid:
0.605
g
Glutamic acid:
0.452
g
Glycine:
0.18
g
Proline:
0.184
g
Serine:
0.175
g

Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
60.492
Fat Calories 5.8
 
% Daily Value*
Total Fat
0.6g
1%
 
Saturated Fat 0.1g
3%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.9mg
0%
 
Potassium
147.1mg
4%
 
Total Carbohydrates
12.9g
4%
 
Dietary Fiber 2.3g
9%
 
Sugars N/A
 
Protein
0.7g
1%
 
Vitamin A
0%
 
Vitamin C
20%
 
Thiamin
5%
 
Riboflavin
3%
 
Niacin
2%
 
Calcium
1%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
5%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
3%
 
Magnesium
2%
 
Zinc
1%
 
Copper
6%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
0.687
g
Total lipid (fat):
0.642
g
Carbohydrate, by difference:
12.933
g
Water:
13.817
g
Fiber, total dietary:
2.3
g
Energy
Energy:
60.492
kcal
Energy:
253.044
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.121
g
14:0:
0.0030
g
16:0:
0.109
g
18:0:
0.0060
g
18:1 undifferentiated:
0.213
g
18:2 undifferentiated:
0.227
g
18:3 undifferentiated:
0.027
g
16:1 undifferentiated:
0.0060
g
20:1:
0.0030
g
Phytosterols:
6.248
mg
Fatty acids, total monounsaturated:
0.222
g
Fatty acids, total polyunsaturated:
0.254
g
Vitamins
Vitamin A, IU:
7.952
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.284
mcg_RAE
Vitamin C, total ascorbic acid:
12.212
mg
Thiamin:
0.068
mg
Riboflavin:
0.048
mg
Niacin:
0.335
mg
Pantothenic acid:
0.145
mg
Vitamin B-6:
0.107
mg
Folate, total:
17.608
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
17.608
mcg
Minerals
Ash:
0.321
g
Calcium, Ca:
7.668
mg
Iron, Fe:
0.287
mg
Magnesium, Mg:
9.088
mg
Phosphorus, P:
26.412
mg
Potassium, K:
147.112
mg
Sodium, Na:
0.852
mg
Zinc, Zn:
0.148
mg
Copper, Cu:
0.127
mg
Manganese, Mn:
0.27
mg
Amino Acids
Folate, DFE:
17.608
mcg_DFE
Tryptophan:
0.0080
g
Threonine:
0.024
g
Isoleucine:
0.027
g
Leucine:
0.041
g
Lysine:
0.041
g
Methionine:
0.016
g
Cystine:
0.022
g
Phenylalanine:
0.029
g
Tyrosine:
0.019
g
Valine:
0.038
g
Arginine:
0.049
g
Histidine:
0.019
g
Alanine:
0.046
g
Aspartic acid:
0.118
g
Glutamic acid:
0.089
g
Glycine:
0.035
g
Proline:
0.036
g
Serine:
0.034
g

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