Nuts, hazelnuts or filberts, blanched 

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Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
178.636
Fat Calories 156.3
 
% Daily Value*
Total Fat
17.4g
27%
 
Saturated Fat 1.3g
87%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.0mg
0%
 
Potassium
186.9mg
5%
 
Total Carbohydrates
4.8g
2%
 
Dietary Fiber 3.1g
12%
 
Sugars 1.0g
 
Protein
3.9g
8%
 
Vitamin A
0%
 
Vitamin C
1%
 
Thiamin
9%
 
Riboflavin
2%
 
Niacin
2%
 
Calcium
4%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
17%
 
Vitamin B6
8%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
9%
 
Magnesium
11%
 
Zinc
4%
 
Copper
23%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
3.891
g
Total lipid (fat):
17.367
g
Carbohydrate, by difference:
4.828
g
Water:
1.644
g
Fiber, total dietary:
3.124
g
Energy
Energy:
178.636
kcal
Energy:
746.92
kj
Sugars
Starch:
0.264
g
Sucrose:
0.951
g
Glucose (dextrose):
0.02
g
Fructose:
0.02
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
0.991
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
1.326
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.902
g
18:0:
0.407
g
20:0:
0.017
g
18:1 undifferentiated:
13.62
g
18:2 undifferentiated:
1.562
g
18:3 undifferentiated:
0.016
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
22:0:
0.0
g
14:1:
0.0
g
16:1 undifferentiated:
0.033
g
20:1:
0.034
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
32.944
mg
Stigmasterol:
0.284
mg
Campesterol:
1.988
mg
Beta-sitosterol:
30.672
mg
Fatty acids, total monounsaturated:
13.687
g
Fatty acids, total polyunsaturated:
1.578
g
15:0:
0.0
g
17:0:
0.0
g
24:0:
0.0
g
24:1 c:
0.0
g
20:2 n-6 c,c:
0.0
g
20:3 undifferentiated:
0.0
g
13:0:
0.0
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
11.36
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.568
mcg_RAE
Carotene, beta:
6.532
mcg
Carotene, alpha:
0.568
mcg
Vitamin E (alpha-tocopherol):
4.97
mg
Tocopherol, beta:
0.099
mg
Tocopherol, gamma:
0.611
mg
Tocopherol, delta:
0.04
mg
Vitamin C, total ascorbic acid:
0.568
mg
Thiamin:
0.135
mg
Riboflavin:
0.031
mg
Niacin:
0.44
mg
Pantothenic acid:
0.231
mg
Vitamin B-6:
0.166
mg
Folate, total:
22.152
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
22.152
mcg
Minerals
Ash:
0.67
g
Calcium, Ca:
42.316
mg
Iron, Fe:
0.937
mg
Magnesium, Mg:
45.44
mg
Phosphorus, P:
88.04
mg
Potassium, K:
186.872
mg
Sodium, Na:
0.0
mg
Zinc, Zn:
0.625
mg
Copper, Cu:
0.454
mg
Manganese, Mn:
3.593
mg
Selenium, Se:
1.164
mcg
Amino Acids
Folate, DFE:
22.152
mcg_DFE
Tryptophan:
0.05
g
Threonine:
0.129
g
Isoleucine:
0.142
g
Leucine:
0.277
g
Lysine:
0.109
g
Methionine:
0.058
g
Cystine:
0.072
g
Phenylalanine:
0.173
g
Tyrosine:
0.094
g
Valine:
0.183
g
Arginine:
0.575
g
Histidine:
0.112
g
Alanine:
0.19
g
Aspartic acid:
0.437
g
Glutamic acid:
0.965
g
Glycine:
0.188
g
Proline:
0.146
g
Serine:
0.191
g

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