Nuts, hickorynuts, dried 

Home :: Nut and Seed Products
Nutrition Facts
Serving Size 1 cup (120.0 g)
Amount Per Serving
Calories
788.4
Fat Calories 695.2
 
% Daily Value*
Total Fat
77.2g
119%
 
Saturated Fat 8.4g
386%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
1.2mg
0%
 
Potassium
523.2mg
15%
 
Total Carbohydrates
21.9g
7%
 
Dietary Fiber 7.7g
31%
 
Sugars N/A
 
Protein
15.3g
31%
 
Vitamin A
3%
 
Vitamin C
4%
 
Thiamin
69%
 
Riboflavin
9%
 
Niacin
5%
 
Calcium
7%
 
Iron
14%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
12%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
40%
 
Magnesium
52%
 
Zinc
34%
 
Copper
44%
 
Pantothenic acid
21%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (120.0 g)
Macronutrients
Protein:
15.264
g
Total lipid (fat):
77.244
g
Carbohydrate, by difference:
21.9
g
Water:
3.18
g
Fiber, total dietary:
7.68
g
Energy
Energy:
788.4
kcal
Energy:
3298.8
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
8.446
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
6.5
g
18:0:
1.699
g
18:1 undifferentiated:
38.413
g
18:2 undifferentiated:
24.748
g
18:3 undifferentiated:
1.256
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.332
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
39.133
g
Fatty acids, total polyunsaturated:
26.263
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
157.2
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
8.4
mcg_RAE
Vitamin C, total ascorbic acid:
2.4
mg
Thiamin:
1.04
mg
Riboflavin:
0.157
mg
Niacin:
1.088
mg
Pantothenic acid:
2.095
mg
Vitamin B-6:
0.23
mg
Folate, total:
48.0
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
48.0
mcg
Minerals
Ash:
2.4
g
Calcium, Ca:
73.2
mg
Iron, Fe:
2.544
mg
Magnesium, Mg:
207.6
mg
Phosphorus, P:
403.2
mg
Potassium, K:
523.2
mg
Sodium, Na:
1.2
mg
Zinc, Zn:
5.172
mg
Copper, Cu:
0.886
mg
Manganese, Mn:
5.532
mg
Selenium, Se:
9.72
mcg
Amino Acids
Folate, DFE:
48.0
mcg_DFE
Tryptophan:
0.167
g
Threonine:
0.506
g
Isoleucine:
0.691
g
Leucine:
1.232
g
Lysine:
0.596
g
Methionine:
0.36
g
Cystine:
0.325
g
Phenylalanine:
0.856
g
Tyrosine:
0.545
g
Valine:
0.876
g
Arginine:
2.503
g
Histidine:
0.467
g
Alanine:
0.794
g
Aspartic acid:
1.642
g
Glutamic acid:
3.462
g
Glycine:
0.85
g
Proline:
0.685
g
Serine:
0.967
g

Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
186.588
Fat Calories 164.5
 
% Daily Value*
Total Fat
18.3g
28%
 
Saturated Fat 2.0g
91%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.3mg
0%
 
Potassium
123.8mg
4%
 
Total Carbohydrates
5.2g
2%
 
Dietary Fiber 1.8g
7%
 
Sugars N/A
 
Protein
3.6g
7%
 
Vitamin A
1%
 
Vitamin C
1%
 
Thiamin
16%
 
Riboflavin
2%
 
Niacin
1%
 
Calcium
2%
 
Iron
3%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
3%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
10%
 
Magnesium
12%
 
Zinc
8%
 
Copper
10%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
3.612
g
Total lipid (fat):
18.281
g
Carbohydrate, by difference:
5.183
g
Water:
0.753
g
Fiber, total dietary:
1.818
g
Energy
Energy:
186.588
kcal
Energy:
780.716
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
1.999
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
1.538
g
18:0:
0.402
g
18:1 undifferentiated:
9.091
g
18:2 undifferentiated:
5.857
g
18:3 undifferentiated:
0.297
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.079
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
9.262
g
Fatty acids, total polyunsaturated:
6.216
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
37.204
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
1.988
mcg_RAE
Vitamin C, total ascorbic acid:
0.568
mg
Thiamin:
0.246
mg
Riboflavin:
0.037
mg
Niacin:
0.258
mg
Pantothenic acid:
0.496
mg
Vitamin B-6:
0.055
mg
Folate, total:
11.36
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
11.36
mcg
Minerals
Ash:
0.568
g
Calcium, Ca:
17.324
mg
Iron, Fe:
0.602
mg
Magnesium, Mg:
49.132
mg
Phosphorus, P:
95.424
mg
Potassium, K:
123.824
mg
Sodium, Na:
0.284
mg
Zinc, Zn:
1.224
mg
Copper, Cu:
0.21
mg
Manganese, Mn:
1.309
mg
Selenium, Se:
2.3
mcg
Amino Acids
Folate, DFE:
11.36
mcg_DFE
Tryptophan:
0.039
g
Threonine:
0.12
g
Isoleucine:
0.164
g
Leucine:
0.292
g
Lysine:
0.141
g
Methionine:
0.085
g
Cystine:
0.077
g
Phenylalanine:
0.202
g
Tyrosine:
0.129
g
Valine:
0.207
g
Arginine:
0.592
g
Histidine:
0.11
g
Alanine:
0.188
g
Aspartic acid:
0.389
g
Glutamic acid:
0.819
g
Glycine:
0.201
g
Proline:
0.162
g
Serine:
0.229
g

Nutrition Facts
Serving Size 1 nut (3.0 g)
Amount Per Serving
Calories
19.71
Fat Calories 17.4
 
% Daily Value*
Total Fat
1.9g
3%
 
Saturated Fat 0.2g
10%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.0mg
0%
 
Potassium
13.1mg
0%
 
Total Carbohydrates
0.5g
0%
 
Dietary Fiber 0.2g
1%
 
Sugars N/A
 
Protein
0.4g
1%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
2%
 
Riboflavin
0%
 
Niacin
0%
 
Calcium
0%
 
Iron
0%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
0%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
1%
 
Magnesium
1%
 
Zinc
1%
 
Copper
1%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 nut (3.0 g)
Macronutrients
Protein:
0.382
g
Total lipid (fat):
1.931
g
Carbohydrate, by difference:
0.547
g
Water:
0.08
g
Fiber, total dietary:
0.192
g
Energy
Energy:
19.71
kcal
Energy:
82.47
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.211
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.163
g
18:0:
0.042
g
18:1 undifferentiated:
0.96
g
18:2 undifferentiated:
0.619
g
18:3 undifferentiated:
0.031
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0080
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.978
g
Fatty acids, total polyunsaturated:
0.657
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
3.93
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.21
mcg_RAE
Vitamin C, total ascorbic acid:
0.06
mg
Thiamin:
0.026
mg
Riboflavin:
0.0040
mg
Niacin:
0.027
mg
Pantothenic acid:
0.052
mg
Vitamin B-6:
0.0060
mg
Folate, total:
1.2
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
1.2
mcg
Minerals
Ash:
0.06
g
Calcium, Ca:
1.83
mg
Iron, Fe:
0.064
mg
Magnesium, Mg:
5.19
mg
Phosphorus, P:
10.08
mg
Potassium, K:
13.08
mg
Sodium, Na:
0.03
mg
Zinc, Zn:
0.129
mg
Copper, Cu:
0.022
mg
Manganese, Mn:
0.138
mg
Selenium, Se:
0.243
mcg
Amino Acids
Folate, DFE:
1.2
mcg_DFE
Tryptophan:
0.0040
g
Threonine:
0.013
g
Isoleucine:
0.017
g
Leucine:
0.031
g
Lysine:
0.015
g
Methionine:
0.0090
g
Cystine:
0.0080
g
Phenylalanine:
0.021
g
Tyrosine:
0.014
g
Valine:
0.022
g
Arginine:
0.063
g
Histidine:
0.012
g
Alanine:
0.02
g
Aspartic acid:
0.041
g
Glutamic acid:
0.087
g
Glycine:
0.021
g
Proline:
0.017
g
Serine:
0.024
g

Food Site Search - Search Over 200,000 Foods
Food Site Search

Top related recipes
Out of 16332

Count calories on the road.
As seen on TV:
NutriCounter
NutriCounter

  ... Nuts, hazelnuts or filberts, dry roasted, without salt added   ::   Nuts, macadamia nuts, dry roasted, with salt added   ...