Pork, cured, bacon, cooked, pan-fried 

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Nutrition Facts
Serving Size 1 slice cooked (7.9 g)
Amount Per Serving
Calories
42.107
Fat Calories 28.7
 
% Daily Value*
Total Fat
3.2g
5%
 
Saturated Fat 1.0g
16%
 
Trans Fat 0.0g
 
Cholesterol
8.9mg
3%
 
Sodium
191.8mg
8%
 
Potassium
46.7mg
1%
 
Total Carbohydrates
0.1g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
3.0g
6%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
2%
 
Riboflavin
1%
 
Niacin
5%
 
Calcium
0%
 
Iron
1%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
2%
 
Folic acid
0%
 
Vitamin B6
2%
 
Phosphorus
4%
 
Magnesium
1%
 
Zinc
2%
 
Copper
1%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 slice cooked (7.9 g)
Macronutrients
Protein:
3.029
g
Total lipid (fat):
3.184
g
Carbohydrate, by difference:
0.118
g
Water:
0.957
g
Fiber, total dietary:
0.0
g
Energy
Energy:
42.107
kcal
Energy:
176.17
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
8.927
mg
Fatty acids, total trans:
0.0
g
Fatty acids, total saturated:
1.05
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.041
g
16:0:
0.666
g
18:0:
0.329
g
20:0:
0.0060
g
18:1 undifferentiated:
1.295
g
18:2 undifferentiated:
0.309
g
18:3 undifferentiated:
0.015
g
20:4 undifferentiated:
0.012
g
22:6 n-3:
0.0
g
22:0:
0.0
g
14:1:
0.0
g
16:1 undifferentiated:
0.094
g
18:4:
0.0
g
20:1:
0.025
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
1.42
g
Fatty acids, total polyunsaturated:
0.351
g
15:0:
0.0
g
17:0:
0.0080
g
20:2 n-6 c,c:
0.015
g
18:2 n-6 c,c:
0.309
g
18:3 n-6 c,c,c:
0.0
g
17:1:
0.0070
g
20:3 undifferentiated:
0.0
g
15:1:
0.0
g
18:3 n-3 c,c,c:
0.015
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
2.923
IU
Retinol:
0.869
mcg
Vitamin A, RAE:
0.869
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.024
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0060
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.036
mg
Riboflavin:
0.022
mg
Niacin:
0.914
mg
Pantothenic acid:
0.103
mg
Vitamin B-6:
0.031
mg
Folate, total:
0.158
mcg
Vitamin B-12:
0.103
mcg
Vitamin K (phylloquinone):
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
0.158
mcg
Minerals
Ash:
0.611
g
Theobromine:
0.0
mg
Calcium, Ca:
0.948
mg
Iron, Fe:
0.109
mg
Magnesium, Mg:
2.844
mg
Phosphorus, P:
44.319
mg
Potassium, K:
46.689
mg
Sodium, Na:
191.812
mg
Zinc, Zn:
0.288
mg
Copper, Cu:
0.012
mg
Manganese, Mn:
0.0020
mg
Selenium, Se:
5.135
mcg
Amino Acids
Folate, DFE:
0.158
mcg_DFE
Tryptophan:
0.025
g
Threonine:
0.119
g
Isoleucine:
0.142
g
Leucine:
0.236
g
Lysine:
0.251
g
Methionine:
0.067
g
Cystine:
0.034
g
Phenylalanine:
0.12
g
Tyrosine:
0.095
g
Valine:
0.161
g
Arginine:
0.196
g
Histidine:
0.114
g
Alanine:
0.194
g
Aspartic acid:
0.285
g
Glutamic acid:
0.446
g
Glycine:
0.213
g
Proline:
0.166
g
Serine:
0.115
g
Hydroxyproline:
0.053
g

Nutrition Facts
Serving Size 1 slice raw (26.0 g)
Amount Per Serving
Calories
138.58
Fat Calories 94.3
 
% Daily Value*
Total Fat
10.5g
16%
 
Saturated Fat 3.5g
52%
 
Trans Fat 0.0g
 
Cholesterol
29.4mg
10%
 
Sodium
631.3mg
26%
 
Potassium
153.7mg
4%
 
Total Carbohydrates
0.4g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
10.0g
20%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
8%
 
Riboflavin
4%
 
Niacin
15%
 
Calcium
0%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
5%
 
Folic acid
0%
 
Vitamin B6
6%
 
Phosphorus
15%
 
Magnesium
2%
 
Zinc
6%
 
Copper
2%
 
Pantothenic acid
3%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 slice raw (26.0 g)
Macronutrients
Protein:
9.968
g
Total lipid (fat):
10.478
g
Carbohydrate, by difference:
0.39
g
Water:
3.151
g
Fiber, total dietary:
0.0
g
Energy
Energy:
138.58
kcal
Energy:
579.8
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
29.38
mg
Fatty acids, total trans:
0.0
g
Fatty acids, total saturated:
3.456
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.134
g
16:0:
2.193
g
18:0:
1.083
g
20:0:
0.02
g
18:1 undifferentiated:
4.262
g
18:2 undifferentiated:
1.017
g
18:3 undifferentiated:
0.049
g
20:4 undifferentiated:
0.041
g
22:6 n-3:
0.0
g
22:0:
0.0
g
14:1:
0.0
g
16:1 undifferentiated:
0.309
g
18:4:
0.0
g
20:1:
0.081
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
4.674
g
Fatty acids, total polyunsaturated:
1.156
g
15:0:
0.0
g
17:0:
0.026
g
20:2 n-6 c,c:
0.049
g
18:2 n-6 c,c:
1.017
g
18:3 n-6 c,c,c:
0.0
g
17:1:
0.022
g
20:3 undifferentiated:
0.0
g
15:1:
0.0
g
18:3 n-3 c,c,c:
0.049
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
9.62
IU
Retinol:
2.86
mcg
Vitamin A, RAE:
2.86
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.078
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.018
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.119
mg
Riboflavin:
0.072
mg
Niacin:
3.01
mg
Pantothenic acid:
0.341
mg
Vitamin B-6:
0.101
mg
Folate, total:
0.52
mcg
Vitamin B-12:
0.338
mcg
Vitamin K (phylloquinone):
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
0.52
mcg
Minerals
Ash:
2.012
g
Theobromine:
0.0
mg
Calcium, Ca:
3.12
mg
Iron, Fe:
0.359
mg
Magnesium, Mg:
9.36
mg
Phosphorus, P:
145.86
mg
Potassium, K:
153.66
mg
Sodium, Na:
631.28
mg
Zinc, Zn:
0.946
mg
Copper, Cu:
0.038
mg
Manganese, Mn:
0.0060
mg
Selenium, Se:
16.9
mcg
Amino Acids
Folate, DFE:
0.52
mcg_DFE
Tryptophan:
0.083
g
Threonine:
0.39
g
Isoleucine:
0.467
g
Leucine:
0.776
g
Lysine:
0.827
g
Methionine:
0.222
g
Cystine:
0.111
g
Phenylalanine:
0.395
g
Tyrosine:
0.312
g
Valine:
0.53
g
Arginine:
0.646
g
Histidine:
0.375
g
Alanine:
0.638
g
Aspartic acid:
0.938
g
Glutamic acid:
1.467
g
Glycine:
0.7
g
Proline:
0.547
g
Serine:
0.379
g
Hydroxyproline:
0.175
g

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