Pork, cured, shoulder, arm picnic, separable lean and fat, roasted 

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Nutrition Facts
Serving Size 1 cup (140.0 g)
Amount Per Serving
Calories
392.0
Fat Calories 269
 
% Daily Value*
Total Fat
29.9g
46%
 
Saturated Fat 10.7g
149%
 
Trans Fat N/A
 
Cholesterol
81.2mg
27%
 
Sodium
1,500.8mg
63%
 
Potassium
361.2mg
10%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
28.6g
57%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
57%
 
Riboflavin
16%
 
Niacin
29%
 
Calcium
1%
 
Iron
7%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
20%
 
Folic acid
0%
 
Vitamin B6
22%
 
Phosphorus
31%
 
Magnesium
5%
 
Zinc
23%
 
Copper
8%
 
Pantothenic acid
8%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (140.0 g)
Macronutrients
Protein:
28.602
g
Total lipid (fat):
29.89
g
Carbohydrate, by difference:
0.0
g
Water:
76.622
g
Fiber, total dietary:
0.0
g
Energy
Energy:
392.0
kcal
Energy:
1640.8
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
81.2
mg
Fatty acids, total saturated:
10.738
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.042
g
12:0:
0.07
g
14:0:
0.392
g
16:0:
6.692
g
18:0:
3.5
g
18:1 undifferentiated:
13.09
g
18:2 undifferentiated:
2.772
g
18:3 undifferentiated:
0.308
g
20:4 undifferentiated:
0.14
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.938
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
0.0
mg
Fatty acids, total monounsaturated:
14.196
g
Fatty acids, total polyunsaturated:
3.248
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.336
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.857
mg
Riboflavin:
0.266
mg
Niacin:
5.778
mg
Pantothenic acid:
0.783
mg
Vitamin B-6:
0.392
mg
Folate, total:
4.2
mcg
Vitamin B-12:
1.302
mcg
Vitamin K (phylloquinone):
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
4.2
mcg
Minerals
Ash:
4.914
g
Theobromine:
0.0
mg
Calcium, Ca:
14.0
mg
Iron, Fe:
1.33
mg
Magnesium, Mg:
19.6
mg
Phosphorus, P:
309.4
mg
Potassium, K:
361.2
mg
Sodium, Na:
1500.8
mg
Zinc, Zn:
3.514
mg
Copper, Cu:
0.158
mg
Manganese, Mn:
0.034
mg
Selenium, Se:
47.04
mcg
Amino Acids
Folate, DFE:
4.2
mcg_DFE
Tryptophan:
0.318
g
Threonine:
1.239
g
Isoleucine:
1.205
g
Leucine:
2.243
g
Lysine:
2.419
g
Methionine:
0.722
g
Cystine:
0.412
g
Phenylalanine:
1.219
g
Tyrosine:
0.892
g
Valine:
1.252
g
Arginine:
1.964
g
Histidine:
0.956
g
Alanine:
1.523
g
Aspartic acid:
2.444
g
Glutamic acid:
4.207
g
Glycine:
1.341
g
Proline:
1.102
g
Serine:
1.057
g

Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
238.0
Fat Calories 163.3
 
% Daily Value*
Total Fat
18.1g
28%
 
Saturated Fat 6.5g
91%
 
Trans Fat N/A
 
Cholesterol
49.3mg
16%
 
Sodium
911.2mg
38%
 
Potassium
219.3mg
6%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
17.4g
35%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
35%
 
Riboflavin
10%
 
Niacin
18%
 
Calcium
1%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
12%
 
Folic acid
0%
 
Vitamin B6
13%
 
Phosphorus
19%
 
Magnesium
3%
 
Zinc
14%
 
Copper
5%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
17.366
g
Total lipid (fat):
18.148
g
Carbohydrate, by difference:
0.0
g
Water:
46.52
g
Fiber, total dietary:
0.0
g
Energy
Energy:
238.0
kcal
Energy:
996.2
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
49.3
mg
Fatty acids, total saturated:
6.519
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.025
g
12:0:
0.043
g
14:0:
0.238
g
16:0:
4.063
g
18:0:
2.125
g
18:1 undifferentiated:
7.947
g
18:2 undifferentiated:
1.683
g
18:3 undifferentiated:
0.187
g
20:4 undifferentiated:
0.085
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.57
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
0.0
mg
Fatty acids, total monounsaturated:
8.619
g
Fatty acids, total polyunsaturated:
1.972
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.204
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.52
mg
Riboflavin:
0.162
mg
Niacin:
3.508
mg
Pantothenic acid:
0.475
mg
Vitamin B-6:
0.238
mg
Folate, total:
2.55
mcg
Vitamin B-12:
0.79
mcg
Vitamin K (phylloquinone):
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
2.55
mcg
Minerals
Ash:
2.983
g
Theobromine:
0.0
mg
Calcium, Ca:
8.5
mg
Iron, Fe:
0.807
mg
Magnesium, Mg:
11.9
mg
Phosphorus, P:
187.85
mg
Potassium, K:
219.3
mg
Sodium, Na:
911.2
mg
Zinc, Zn:
2.133
mg
Copper, Cu:
0.096
mg
Manganese, Mn:
0.02
mg
Selenium, Se:
28.56
mcg
Amino Acids
Folate, DFE:
2.55
mcg_DFE
Tryptophan:
0.193
g
Threonine:
0.752
g
Isoleucine:
0.732
g
Leucine:
1.362
g
Lysine:
1.469
g
Methionine:
0.439
g
Cystine:
0.25
g
Phenylalanine:
0.74
g
Tyrosine:
0.541
g
Valine:
0.76
g
Arginine:
1.193
g
Histidine:
0.581
g
Alanine:
0.925
g
Aspartic acid:
1.484
g
Glutamic acid:
2.554
g
Glycine:
0.814
g
Proline:
0.669
g
Serine:
0.642
g

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  ... Pork, cured, separable fat (from ham and arm picnic), unheated   ::   Pork, cured, shoulder, arm picnic, separable lean only, roasted   ...