Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted 

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Nutrition Facts
Serving Size 1 cup, diced (135.0 g)
Amount Per Serving
Calories
340.2
Fat Calories 173.5
 
% Daily Value*
Total Fat
19.3g
30%
 
Saturated Fat 7.1g
96%
 
Trans Fat N/A
 
Cholesterol
129.6mg
43%
 
Sodium
83.7mg
3%
 
Potassium
504.9mg
14%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
39.0g
78%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
68%
 
Riboflavin
26%
 
Niacin
31%
 
Calcium
2%
 
Iron
8%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
21%
 
Folic acid
0%
 
Vitamin B6
16%
 
Phosphorus
37%
 
Magnesium
9%
 
Zinc
25%
 
Copper
7%
 
Pantothenic acid
8%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup, diced (135.0 g)
Macronutrients
Protein:
38.988
g
Total lipid (fat):
19.278
g
Carbohydrate, by difference:
0.0
g
Water:
76.68
g
Fiber, total dietary:
0.0
g
Energy
Energy:
340.2
kcal
Energy:
1422.9
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
129.6
mg
Fatty acids, total saturated:
7.088
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.027
g
12:0:
0.014
g
14:0:
0.243
g
16:0:
4.388
g
18:0:
2.295
g
18:1 undifferentiated:
7.884
g
18:2 undifferentiated:
1.688
g
18:3 undifferentiated:
0.054
g
20:4 undifferentiated:
0.081
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.553
g
18:4:
0.0
g
20:1:
0.121
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
8.6
g
Fatty acids, total polyunsaturated:
1.863
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
13.5
IU
Retinol:
4.05
mcg
Vitamin A, RAE:
4.05
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.297
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.27
mg
Thiamin:
1.013
mg
Riboflavin:
0.444
mg
Niacin:
6.284
mg
Pantothenic acid:
0.841
mg
Vitamin B-6:
0.427
mg
Folate, total:
4.05
mcg
Vitamin B-12:
0.972
mcg
Vitamin K (phylloquinone):
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
4.05
mcg
Minerals
Ash:
1.485
g
Theobromine:
0.0
mg
Calcium, Ca:
16.2
mg
Iron, Fe:
1.418
mg
Magnesium, Mg:
36.45
mg
Phosphorus, P:
367.2
mg
Potassium, K:
504.9
mg
Sodium, Na:
83.7
mg
Zinc, Zn:
3.807
mg
Copper, Cu:
0.139
mg
Manganese, Mn:
0.031
mg
Selenium, Se:
63.18
mcg
Amino Acids
Folate, DFE:
4.05
mcg_DFE
Tryptophan:
0.478
g
Threonine:
1.754
g
Isoleucine:
1.787
g
Leucine:
3.098
g
Lysine:
3.484
g
Methionine:
1.01
g
Cystine:
0.489
g
Phenylalanine:
1.548
g
Tyrosine:
1.327
g
Valine:
2.097
g
Arginine:
2.472
g
Histidine:
1.508
g
Alanine:
2.294
g
Aspartic acid:
3.573
g
Glutamic acid:
5.982
g
Glycine:
2.068
g
Proline:
1.685
g
Serine:
1.611
g

Nutrition Facts
Serving Size 3 oz (85.0 g)
Amount Per Serving
Calories
214.2
Fat Calories 109.2
 
% Daily Value*
Total Fat
12.1g
19%
 
Saturated Fat 4.5g
61%
 
Trans Fat N/A
 
Cholesterol
81.6mg
27%
 
Sodium
52.7mg
2%
 
Potassium
317.9mg
9%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
24.5g
49%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
42%
 
Riboflavin
16%
 
Niacin
20%
 
Calcium
1%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
13%
 
Folic acid
0%
 
Vitamin B6
10%
 
Phosphorus
23%
 
Magnesium
6%
 
Zinc
16%
 
Copper
4%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 3 oz (85.0 g)
Macronutrients
Protein:
24.548
g
Total lipid (fat):
12.138
g
Carbohydrate, by difference:
0.0
g
Water:
48.28
g
Fiber, total dietary:
0.0
g
Energy
Energy:
214.2
kcal
Energy:
895.9
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
81.6
mg
Fatty acids, total saturated:
4.462
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.017
g
12:0:
0.0090
g
14:0:
0.153
g
16:0:
2.762
g
18:0:
1.445
g
18:1 undifferentiated:
4.964
g
18:2 undifferentiated:
1.063
g
18:3 undifferentiated:
0.034
g
20:4 undifferentiated:
0.051
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.348
g
18:4:
0.0
g
20:1:
0.076
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
5.415
g
Fatty acids, total polyunsaturated:
1.173
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
8.5
IU
Retinol:
2.55
mcg
Vitamin A, RAE:
2.55
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.187
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.17
mg
Thiamin:
0.637
mg
Riboflavin:
0.28
mg
Niacin:
3.957
mg
Pantothenic acid:
0.53
mg
Vitamin B-6:
0.269
mg
Folate, total:
2.55
mcg
Vitamin B-12:
0.612
mcg
Vitamin K (phylloquinone):
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
2.55
mcg
Minerals
Ash:
0.935
g
Theobromine:
0.0
mg
Calcium, Ca:
10.2
mg
Iron, Fe:
0.892
mg
Magnesium, Mg:
22.95
mg
Phosphorus, P:
231.2
mg
Potassium, K:
317.9
mg
Sodium, Na:
52.7
mg
Zinc, Zn:
2.397
mg
Copper, Cu:
0.088
mg
Manganese, Mn:
0.02
mg
Selenium, Se:
39.78
mcg
Amino Acids
Folate, DFE:
2.55
mcg_DFE
Tryptophan:
0.301
g
Threonine:
1.104
g
Isoleucine:
1.125
g
Leucine:
1.951
g
Lysine:
2.194
g
Methionine:
0.636
g
Cystine:
0.308
g
Phenylalanine:
0.975
g
Tyrosine:
0.836
g
Valine:
1.32
g
Arginine:
1.556
g
Histidine:
0.949
g
Alanine:
1.444
g
Aspartic acid:
2.25
g
Glutamic acid:
3.766
g
Glycine:
1.302
g
Proline:
1.061
g
Serine:
1.014
g

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