Pork, fresh, leg (ham), shank half, separable lean only, raw 

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Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
39.476
Fat Calories 14.4
 
% Daily Value*
Total Fat
1.6g
2%
 
Saturated Fat 0.6g
8%
 
Trans Fat N/A
 
Cholesterol
17.0mg
6%
 
Sodium
19.0mg
1%
 
Potassium
96.6mg
3%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
5.9g
12%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
17%
 
Riboflavin
5%
 
Niacin
7%
 
Calcium
0%
 
Iron
1%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
7%
 
Folic acid
0%
 
Vitamin B6
3%
 
Phosphorus
6%
 
Magnesium
2%
 
Zinc
4%
 
Copper
1%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
5.856
g
Total lipid (fat):
1.599
g
Carbohydrate, by difference:
0.0
g
Water:
20.684
g
Fiber, total dietary:
0.0
g
Energy
Energy:
39.476
kcal
Energy:
165.288
kj
Fats
Cholesterol:
17.04
mg
Fatty acids, total saturated:
0.551
g
10:0:
0.0030
g
12:0:
0.0030
g
14:0:
0.02
g
16:0:
0.352
g
18:0:
0.173
g
18:1 undifferentiated:
0.656
g
18:2 undifferentiated:
0.139
g
18:3 undifferentiated:
0.0060
g
20:4 undifferentiated:
0.02
g
16:1 undifferentiated:
0.051
g
20:1:
0.011
g
Fatty acids, total monounsaturated:
0.721
g
Fatty acids, total polyunsaturated:
0.173
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
1.704
IU
Retinol:
0.568
mcg
Vitamin A, RAE:
0.568
mcg_RAE
Vitamin C, total ascorbic acid:
0.256
mg
Thiamin:
0.253
mg
Riboflavin:
0.079
mg
Niacin:
1.308
mg
Pantothenic acid:
0.23
mg
Vitamin B-6:
0.145
mg
Folate, total:
1.42
mcg
Vitamin B-12:
0.196
mcg
Folic acid:
0.0
mcg
Folate, food:
1.42
mcg
Minerals
Ash:
0.293
g
Calcium, Ca:
1.988
mg
Iron, Fe:
0.267
mg
Magnesium, Mg:
7.1
mg
Phosphorus, P:
64.184
mg
Potassium, K:
96.56
mg
Sodium, Na:
19.028
mg
Zinc, Zn:
0.656
mg
Copper, Cu:
0.021
mg
Manganese, Mn:
0.0040
mg
Selenium, Se:
9.997
mcg
Amino Acids
Folate, DFE:
1.42
mcg_DFE
Tryptophan:
0.074
g
Threonine:
0.268
g
Isoleucine:
0.274
g
Leucine:
0.47
g
Lysine:
0.527
g
Methionine:
0.155
g
Cystine:
0.075
g
Phenylalanine:
0.234
g
Tyrosine:
0.204
g
Valine:
0.318
g
Arginine:
0.364
g
Histidine:
0.234
g
Alanine:
0.341
g
Aspartic acid:
0.543
g
Glutamic acid:
0.917
g
Glycine:
0.278
g
Proline:
0.235
g
Serine:
0.242
g

Nutrition Facts
Serving Size 1 lb (453.6 g)
Amount Per Serving
Calories
630.504
Fat Calories 229.8
 
% Daily Value*
Total Fat
25.5g
39%
 
Saturated Fat 8.8g
128%
 
Trans Fat N/A
 
Cholesterol
272.2mg
91%
 
Sodium
303.9mg
13%
 
Potassium
1,542.2mg
44%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars N/A
 
Protein
93.5g
187%
 
Vitamin A
1%
 
Vitamin C
7%
 
Thiamin
269%
 
Riboflavin
74%
 
Niacin
104%
 
Calcium
3%
 
Iron
24%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
116%
 
Folic acid
0%
 
Vitamin B6
52%
 
Phosphorus
103%
 
Magnesium
28%
 
Zinc
70%
 
Copper
17%
 
Pantothenic acid
37%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 lb (453.6 g)
Macronutrients
Protein:
93.53232
g
Total lipid (fat):
25.53768
g
Carbohydrate, by difference:
0.0
g
Water:
330.35688000000005
g
Fiber, total dietary:
0.0
g
Energy
Energy:
630.504
kcal
Energy:
2639.952
kj
Fats
Cholesterol:
272.16
mg
Fatty acids, total saturated:
8.799840000000001
g
10:0:
0.04536
g
12:0:
0.04536
g
14:0:
0.3175200000000001
g
16:0:
5.62464
g
18:0:
2.76696
g
18:1 undifferentiated:
10.47816
g
18:2 undifferentiated:
2.22264
g
18:3 undifferentiated:
0.09072
g
20:4 undifferentiated:
0.3175200000000001
g
16:1 undifferentiated:
0.8164800000000001
g
20:1:
0.18144
g
Fatty acids, total monounsaturated:
11.521440000000002
g
Fatty acids, total polyunsaturated:
2.76696
g
Other
Alcohol, ethyl:
0.0
g
Vitamins
Vitamin A, IU:
27.216
IU
Retinol:
9.072
mcg
Vitamin A, RAE:
9.072
mcg_RAE
Vitamin C, total ascorbic acid:
4.082400000000001
mg
Thiamin:
4.03704
mg
Riboflavin:
1.2564720000000005
mg
Niacin:
20.888280000000005
mg
Pantothenic acid:
3.678696
mg
Vitamin B-6:
2.3133600000000003
mg
Folate, total:
22.680000000000007
mcg
Vitamin B-12:
3.12984
mcg
Folic acid:
0.0
mcg
Folate, food:
22.680000000000007
mcg
Minerals
Ash:
4.67208
g
Calcium, Ca:
31.752
mg
Iron, Fe:
4.26384
mg
Magnesium, Mg:
113.4
mg
Phosphorus, P:
1025.1360000000002
mg
Potassium, K:
1542.2400000000005
mg
Sodium, Na:
303.91200000000003
mg
Zinc, Zn:
10.47816
mg
Copper, Cu:
0.3402
mg
Manganese, Mn:
0.063504
mg
Selenium, Se:
159.66720000000007
mcg
Amino Acids
Folate, DFE:
22.680000000000007
mcg_DFE
Tryptophan:
1.1884320000000002
g
Threonine:
4.272912
g
Isoleucine:
4.381776
g
Leucine:
7.502544
g
Lysine:
8.409744000000002
g
Methionine:
2.4766560000000006
g
Cystine:
1.1929680000000005
g
Phenylalanine:
3.733128
g
Tyrosine:
3.256848
g
Valine:
5.0757840000000005
g
Arginine:
5.815152
g
Histidine:
3.737664
g
Alanine:
5.447736000000001
g
Aspartic acid:
8.677368000000001
g
Glutamic acid:
14.642208000000007
g
Glycine:
4.4407440000000005
g
Proline:
3.755808
g
Serine:
3.864672
g

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