Chicken, broilers or fryers, dark meat, meat only, raw 

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Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (109.0 g)
Amount Per Serving
Calories
136.25
Fat Calories 42.3
 
% Daily Value*
Total Fat
4.7g
7%
 
Saturated Fat 1.2g
23%
 
Trans Fat N/A
 
Cholesterol
87.2mg
29%
 
Sodium
92.7mg
4%
 
Potassium
242.0mg
7%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
21.9g
44%
 
Vitamin A
2%
 
Vitamin C
6%
 
Thiamin
6%
 
Riboflavin
12%
 
Niacin
34%
 
Calcium
1%
 
Iron
6%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
18%
 
Folic acid
0%
 
Vitamin B6
7%
 
Phosphorus
18%
 
Magnesium
6%
 
Zinc
15%
 
Copper
3%
 
Pantothenic acid
14%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (109.0 g)
Macronutrients
Protein:
21.887
g
Total lipid (fat):
4.698
g
Carbohydrate, by difference:
0.0
g
Water:
82.829
g
Fiber, total dietary:
0.0
g
Energy
Energy:
136.25
kcal
Energy:
570.07
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
87.2
mg
Fatty acids, total saturated:
1.199
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.022
g
14:0:
0.033
g
16:0:
0.807
g
18:0:
0.316
g
18:1 undifferentiated:
1.21
g
18:2 undifferentiated:
0.894
g
18:3 undifferentiated:
0.044
g
20:4 undifferentiated:
0.109
g
22:6 n-3:
0.044
g
16:1 undifferentiated:
0.218
g
18:4:
0.0
g
20:1:
0.011
g
20:5 n-3:
0.011
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.022
g
Fatty acids, total monounsaturated:
1.461
g
Fatty acids, total polyunsaturated:
1.166
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
78.48
IU
Retinol:
23.98
mcg
Vitamin A, RAE:
23.98
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.229
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
3.379
mg
Thiamin:
0.084
mg
Riboflavin:
0.201
mg
Niacin:
6.808
mg
Pantothenic acid:
1.361
mg
Vitamin B-6:
0.36
mg
Folate, total:
10.9
mcg
Vitamin B-12:
0.392
mcg
Vitamin K (phylloquinone):
2.616
mcg
Folic acid:
0.0
mcg
Folate, food:
10.9
mcg
Minerals
Ash:
1.025
g
Theobromine:
0.0
mg
Calcium, Ca:
13.08
mg
Iron, Fe:
1.123
mg
Magnesium, Mg:
25.07
mg
Phosphorus, P:
176.58
mg
Potassium, K:
241.98
mg
Sodium, Na:
92.65
mg
Zinc, Zn:
2.18
mg
Copper, Cu:
0.069
mg
Manganese, Mn:
0.023
mg
Selenium, Se:
14.715
mcg
Amino Acids
Folate, DFE:
10.9
mcg_DFE
Tryptophan:
0.256
g
Threonine:
0.924
g
Isoleucine:
1.155
g
Leucine:
1.643
g
Lysine:
1.86
g
Methionine:
0.606
g
Cystine:
0.28
g
Phenylalanine:
0.869
g
Tyrosine:
0.739
g
Valine:
1.086
g
Arginine:
1.32
g
Histidine:
0.679
g
Alanine:
1.195
g
Aspartic acid:
1.951
g
Glutamic acid:
3.278
g
Glycine:
1.075
g
Proline:
0.9
g
Serine:
0.753
g

Nutrition Facts
Serving Size 0.5 chicken, bone and skin removed (182.0 g)
Amount Per Serving
Calories
227.5
Fat Calories 70.6
 
% Daily Value*
Total Fat
7.8g
12%
 
Saturated Fat 2.0g
39%
 
Trans Fat N/A
 
Cholesterol
145.6mg
49%
 
Sodium
154.7mg
6%
 
Potassium
404.0mg
12%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
36.5g
73%
 
Vitamin A
3%
 
Vitamin C
9%
 
Thiamin
9%
 
Riboflavin
20%
 
Niacin
57%
 
Calcium
2%
 
Iron
10%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
30%
 
Folic acid
0%
 
Vitamin B6
11%
 
Phosphorus
29%
 
Magnesium
10%
 
Zinc
24%
 
Copper
6%
 
Pantothenic acid
23%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 0.5 chicken, bone and skin removed (182.0 g)
Macronutrients
Protein:
36.546
g
Total lipid (fat):
7.844
g
Carbohydrate, by difference:
0.0
g
Water:
138.302
g
Fiber, total dietary:
0.0
g
Energy
Energy:
227.5
kcal
Energy:
951.86
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
145.6
mg
Fatty acids, total saturated:
2.002
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.036
g
14:0:
0.055
g
16:0:
1.347
g
18:0:
0.528
g
18:1 undifferentiated:
2.02
g
18:2 undifferentiated:
1.492
g
18:3 undifferentiated:
0.073
g
20:4 undifferentiated:
0.182
g
22:6 n-3:
0.073
g
16:1 undifferentiated:
0.364
g
18:4:
0.0
g
20:1:
0.018
g
20:5 n-3:
0.018
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.036
g
Fatty acids, total monounsaturated:
2.439
g
Fatty acids, total polyunsaturated:
1.947
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
131.04
IU
Retinol:
40.04
mcg
Vitamin A, RAE:
40.04
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.382
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
5.642
mg
Thiamin:
0.14
mg
Riboflavin:
0.335
mg
Niacin:
11.368
mg
Pantothenic acid:
2.273
mg
Vitamin B-6:
0.601
mg
Folate, total:
18.2
mcg
Vitamin B-12:
0.655
mcg
Vitamin K (phylloquinone):
4.368
mcg
Folic acid:
0.0
mcg
Folate, food:
18.2
mcg
Minerals
Ash:
1.711
g
Theobromine:
0.0
mg
Calcium, Ca:
21.84
mg
Iron, Fe:
1.875
mg
Magnesium, Mg:
41.86
mg
Phosphorus, P:
294.84
mg
Potassium, K:
404.04
mg
Sodium, Na:
154.7
mg
Zinc, Zn:
3.64
mg
Copper, Cu:
0.115
mg
Manganese, Mn:
0.038
mg
Selenium, Se:
24.57
mcg
Amino Acids
Folate, DFE:
18.2
mcg_DFE
Tryptophan:
0.428
g
Threonine:
1.543
g
Isoleucine:
1.929
g
Leucine:
2.743
g
Lysine:
3.105
g
Methionine:
1.012
g
Cystine:
0.468
g
Phenylalanine:
1.451
g
Tyrosine:
1.234
g
Valine:
1.813
g
Arginine:
2.204
g
Histidine:
1.134
g
Alanine:
1.995
g
Aspartic acid:
3.258
g
Glutamic acid:
5.473
g
Glycine:
1.795
g
Proline:
1.503
g
Serine:
1.258
g

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