Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter 

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Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (43.0 g)
Amount Per Serving
Calories
115.24
Fat Calories 60.9
 
% Daily Value*
Total Fat
6.8g
10%
 
Saturated Fat 1.8g
34%
 
Trans Fat N/A
 
Cholesterol
37.0mg
12%
 
Sodium
115.7mg
5%
 
Potassium
80.0mg
2%
 
Total Carbohydrates
3.6g
1%
 
Dietary Fiber 0.1g
1%
 
Sugars N/A
 
Protein
9.4g
19%
 
Vitamin A
1%
 
Vitamin C
0%
 
Thiamin
3%
 
Riboflavin
5%
 
Niacin
11%
 
Calcium
1%
 
Iron
3%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
6%
 
Folic acid
1%
 
Vitamin B6
2%
 
Phosphorus
6%
 
Magnesium
2%
 
Zinc
7%
 
Copper
2%
 
Pantothenic acid
4%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (43.0 g)
Macronutrients
Protein:
9.438
g
Total lipid (fat):
6.772
g
Carbohydrate, by difference:
3.56
g
Water:
22.691
g
Fiber, total dietary:
0.129
g
Energy
Energy:
115.24
kcal
Energy:
482.03
kj
Fats
Cholesterol:
36.98
mg
Fatty acids, total saturated:
1.78
g
10:0:
0.0
g
12:0:
0.0090
g
14:0:
0.039
g
16:0:
1.165
g
18:0:
0.542
g
18:1 undifferentiated:
2.528
g
18:2 undifferentiated:
1.462
g
18:3 undifferentiated:
0.082
g
20:4 undifferentiated:
0.039
g
22:6 n-3:
0.013
g
16:1 undifferentiated:
0.189
g
20:1:
0.03
g
20:5 n-3:
0.0040
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0090
g
Fatty acids, total monounsaturated:
2.765
g
Fatty acids, total polyunsaturated:
1.63
g
Vitamins
Vitamin A, IU:
36.98
IU
Retinol:
11.18
mcg
Vitamin A, RAE:
11.18
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.048
mg
Riboflavin:
0.092
mg
Niacin:
2.191
mg
Pantothenic acid:
0.433
mg
Vitamin B-6:
0.116
mg
Folate, total:
7.74
mcg
Vitamin B-12:
0.12
mcg
Folic acid:
3.87
mcg
Folate, food:
3.87
mcg
Minerals
Ash:
0.537
g
Calcium, Ca:
7.31
mg
Iron, Fe:
0.581
mg
Magnesium, Mg:
8.6
mg
Phosphorus, P:
63.21
mg
Potassium, K:
79.98
mg
Sodium, Na:
115.67
mg
Zinc, Zn:
1.002
mg
Copper, Cu:
0.033
mg
Manganese, Mn:
0.022
mg
Selenium, Se:
9.417
mcg
Amino Acids
Folate, DFE:
10.32
mcg_DFE
Tryptophan:
0.108
g
Threonine:
0.388
g
Isoleucine:
0.476
g
Leucine:
0.696
g
Lysine:
0.748
g
Methionine:
0.25
g
Cystine:
0.129
g
Phenylalanine:
0.377
g
Tyrosine:
0.309
g
Valine:
0.462
g
Arginine:
0.574
g
Histidine:
0.278
g
Alanine:
0.527
g
Aspartic acid:
0.819
g
Glutamic acid:
1.503
g
Glycine:
0.553
g
Proline:
0.477
g
Serine:
0.345
g

Nutrition Facts
Serving Size 1 drumstick, bone removed (72.0 g)
Amount Per Serving
Calories
192.96
Fat Calories 102.1
 
% Daily Value*
Total Fat
11.3g
17%
 
Saturated Fat 3.0g
57%
 
Trans Fat N/A
 
Cholesterol
61.9mg
21%
 
Sodium
193.7mg
8%
 
Potassium
133.9mg
4%
 
Total Carbohydrates
6.0g
2%
 
Dietary Fiber 0.2g
1%
 
Sugars N/A
 
Protein
15.8g
32%
 
Vitamin A
1%
 
Vitamin C
0%
 
Thiamin
5%
 
Riboflavin
9%
 
Niacin
18%
 
Calcium
1%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
10%
 
Folic acid
2%
 
Vitamin B6
3%
 
Phosphorus
11%
 
Magnesium
4%
 
Zinc
11%
 
Copper
3%
 
Pantothenic acid
7%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 drumstick, bone removed (72.0 g)
Macronutrients
Protein:
15.804
g
Total lipid (fat):
11.34
g
Carbohydrate, by difference:
5.962
g
Water:
37.994
g
Fiber, total dietary:
0.216
g
Energy
Energy:
192.96
kcal
Energy:
807.12
kj
Fats
Cholesterol:
61.92
mg
Fatty acids, total saturated:
2.981
g
10:0:
0.0
g
12:0:
0.014
g
14:0:
0.065
g
16:0:
1.951
g
18:0:
0.907
g
18:1 undifferentiated:
4.234
g
18:2 undifferentiated:
2.448
g
18:3 undifferentiated:
0.137
g
20:4 undifferentiated:
0.065
g
22:6 n-3:
0.022
g
16:1 undifferentiated:
0.317
g
20:1:
0.05
g
20:5 n-3:
0.0070
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.014
g
Fatty acids, total monounsaturated:
4.63
g
Fatty acids, total polyunsaturated:
2.729
g
Vitamins
Vitamin A, IU:
61.92
IU
Retinol:
18.72
mcg
Vitamin A, RAE:
18.72
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.081
mg
Riboflavin:
0.155
mg
Niacin:
3.669
mg
Pantothenic acid:
0.725
mg
Vitamin B-6:
0.194
mg
Folate, total:
12.96
mcg
Vitamin B-12:
0.202
mcg
Folic acid:
6.48
mcg
Folate, food:
6.48
mcg
Minerals
Ash:
0.9
g
Calcium, Ca:
12.24
mg
Iron, Fe:
0.972
mg
Magnesium, Mg:
14.4
mg
Phosphorus, P:
105.84
mg
Potassium, K:
133.92
mg
Sodium, Na:
193.68
mg
Zinc, Zn:
1.678
mg
Copper, Cu:
0.055
mg
Manganese, Mn:
0.037
mg
Selenium, Se:
15.768
mcg
Amino Acids
Folate, DFE:
17.28
mcg_DFE
Tryptophan:
0.181
g
Threonine:
0.65
g
Isoleucine:
0.798
g
Leucine:
1.165
g
Lysine:
1.253
g
Methionine:
0.418
g
Cystine:
0.216
g
Phenylalanine:
0.631
g
Tyrosine:
0.518
g
Valine:
0.774
g
Arginine:
0.962
g
Histidine:
0.465
g
Alanine:
0.883
g
Aspartic acid:
1.372
g
Glutamic acid:
2.517
g
Glycine:
0.927
g
Proline:
0.798
g
Serine:
0.578
g

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