Chicken, broilers or fryers, light meat, meat and skin, raw 

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Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (116.0 g)
Amount Per Serving
Calories
215.76
Fat Calories 115.6
 
% Daily Value*
Total Fat
12.8g
20%
 
Saturated Fat 3.7g
64%
 
Trans Fat N/A
 
Cholesterol
77.7mg
26%
 
Sodium
75.4mg
3%
 
Potassium
236.6mg
7%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
23.5g
47%
 
Vitamin A
2%
 
Vitamin C
0%
 
Thiamin
5%
 
Riboflavin
6%
 
Niacin
52%
 
Calcium
1%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
1%
 
Vitamin B6
28%
 
Folic acid
0%
 
Vitamin B6
7%
 
Phosphorus
19%
 
Magnesium
7%
 
Zinc
7%
 
Copper
2%
 
Pantothenic acid
9%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (116.0 g)
Macronutrients
Protein:
23.513
g
Total lipid (fat):
12.841
g
Carbohydrate, by difference:
0.0
g
Water:
79.576
g
Fiber, total dietary:
0.0
g
Energy
Energy:
215.76
kcal
Energy:
902.48
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
77.72
mg
Fatty acids, total saturated:
3.666
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.012
g
14:0:
0.104
g
16:0:
2.703
g
18:0:
0.731
g
18:1 undifferentiated:
4.338
g
18:2 undifferentiated:
2.401
g
18:3 undifferentiated:
0.116
g
20:4 undifferentiated:
0.07
g
22:6 n-3:
0.023
g
16:1 undifferentiated:
0.696
g
18:4:
0.0
g
20:1:
0.139
g
20:5 n-3:
0.012
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.012
g
Fatty acids, total monounsaturated:
5.243
g
Fatty acids, total polyunsaturated:
2.714
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
114.84
IU
Retinol:
33.64
mcg
Vitamin A, RAE:
34.8
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.313
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.068
mg
Riboflavin:
0.1
mg
Niacin:
10.333
mg
Pantothenic acid:
0.921
mg
Vitamin B-6:
0.557
mg
Folate, total:
4.64
mcg
Vitamin B-12:
0.394
mcg
Vitamin K (phylloquinone):
2.784
mcg
Folic acid:
0.0
mcg
Folate, food:
4.64
mcg
Minerals
Ash:
0.998
g
Theobromine:
0.0
mg
Calcium, Ca:
12.76
mg
Iron, Fe:
0.916
mg
Magnesium, Mg:
26.68
mg
Phosphorus, P:
189.08
mg
Potassium, K:
236.64
mg
Sodium, Na:
75.4
mg
Zinc, Zn:
1.079
mg
Copper, Cu:
0.046
mg
Manganese, Mn:
0.021
mg
Selenium, Se:
19.024
mcg
Amino Acids
Folate, DFE:
4.64
mcg_DFE
Tryptophan:
0.263
g
Threonine:
0.973
g
Isoleucine:
1.177
g
Leucine:
1.713
g
Lysine:
1.919
g
Methionine:
0.628
g
Cystine:
0.313
g
Phenylalanine:
0.914
g
Tyrosine:
0.76
g
Valine:
1.143
g
Arginine:
1.471
g
Histidine:
0.693
g
Alanine:
1.365
g
Aspartic acid:
2.096
g
Glutamic acid:
3.442
g
Glycine:
1.498
g
Proline:
1.129
g
Serine:
0.828
g

Nutrition Facts
Serving Size 0.5 chicken, bone removed (194.0 g)
Amount Per Serving
Calories
360.84
Fat Calories 193.3
 
% Daily Value*
Total Fat
21.5g
33%
 
Saturated Fat 6.1g
107%
 
Trans Fat N/A
 
Cholesterol
130.0mg
43%
 
Sodium
126.1mg
5%
 
Potassium
395.8mg
11%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
39.3g
79%
 
Vitamin A
4%
 
Vitamin C
0%
 
Thiamin
8%
 
Riboflavin
10%
 
Niacin
86%
 
Calcium
2%
 
Iron
9%
 
Vitamin D
N/A
 
Vitamin E
2%
 
Vitamin B6
47%
 
Folic acid
0%
 
Vitamin B6
11%
 
Phosphorus
32%
 
Magnesium
11%
 
Zinc
12%
 
Copper
4%
 
Pantothenic acid
15%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 0.5 chicken, bone removed (194.0 g)
Macronutrients
Protein:
39.324
g
Total lipid (fat):
21.476
g
Carbohydrate, by difference:
0.0
g
Water:
133.084
g
Fiber, total dietary:
0.0
g
Energy
Energy:
360.84
kcal
Energy:
1509.32
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
129.98
mg
Fatty acids, total saturated:
6.13
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.019
g
14:0:
0.175
g
16:0:
4.52
g
18:0:
1.222
g
18:1 undifferentiated:
7.256
g
18:2 undifferentiated:
4.016
g
18:3 undifferentiated:
0.194
g
20:4 undifferentiated:
0.116
g
22:6 n-3:
0.039
g
16:1 undifferentiated:
1.164
g
18:4:
0.0
g
20:1:
0.233
g
20:5 n-3:
0.019
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.019
g
Fatty acids, total monounsaturated:
8.769
g
Fatty acids, total polyunsaturated:
4.54
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
192.06
IU
Retinol:
56.26
mcg
Vitamin A, RAE:
58.2
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.524
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.114
mg
Riboflavin:
0.167
mg
Niacin:
17.282
mg
Pantothenic acid:
1.54
mg
Vitamin B-6:
0.931
mg
Folate, total:
7.76
mcg
Vitamin B-12:
0.66
mcg
Vitamin K (phylloquinone):
4.656
mcg
Folic acid:
0.0
mcg
Folate, food:
7.76
mcg
Minerals
Ash:
1.668
g
Theobromine:
0.0
mg
Calcium, Ca:
21.34
mg
Iron, Fe:
1.533
mg
Magnesium, Mg:
44.62
mg
Phosphorus, P:
316.22
mg
Potassium, K:
395.76
mg
Sodium, Na:
126.1
mg
Zinc, Zn:
1.804
mg
Copper, Cu:
0.078
mg
Manganese, Mn:
0.035
mg
Selenium, Se:
31.816
mcg
Amino Acids
Folate, DFE:
7.76
mcg_DFE
Tryptophan:
0.44
g
Threonine:
1.628
g
Isoleucine:
1.969
g
Leucine:
2.865
g
Lysine:
3.209
g
Methionine:
1.05
g
Cystine:
0.524
g
Phenylalanine:
1.529
g
Tyrosine:
1.271
g
Valine:
1.911
g
Arginine:
2.46
g
Histidine:
1.158
g
Alanine:
2.283
g
Aspartic acid:
3.506
g
Glutamic acid:
5.756
g
Glycine:
2.505
g
Proline:
1.888
g
Serine:
1.385
g

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