Chicken, broilers or fryers, skin only, raw 

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Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (47.0 g)
Amount Per Serving
Calories
164.03
Fat Calories 136.8
 
% Daily Value*
Total Fat
15.2g
23%
 
Saturated Fat 4.3g
76%
 
Trans Fat 0.2g
 
Cholesterol
51.2mg
17%
 
Sodium
29.6mg
1%
 
Potassium
48.4mg
1%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
6.3g
13%
 
Vitamin A
2%
 
Vitamin C
0%
 
Thiamin
1%
 
Riboflavin
2%
 
Niacin
9%
 
Calcium
1%
 
Iron
3%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
2%
 
Folic acid
0%
 
Vitamin B6
2%
 
Phosphorus
5%
 
Magnesium
2%
 
Zinc
3%
 
Copper
1%
 
Pantothenic acid
3%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken) (47.0 g)
Macronutrients
Protein:
6.265
g
Total lipid (fat):
15.204
g
Carbohydrate, by difference:
0.0
g
Water:
25.483
g
Fiber, total dietary:
0.0
g
Energy
Energy:
164.03
kcal
Energy:
686.2
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
51.23
mg
Fatty acids, total trans:
0.164
g
Fatty acids, total saturated:
4.268
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.014
g
14:0:
0.127
g
16:0:
3.266
g
18:0:
0.752
g
18:1 undifferentiated:
5.203
g
18:2 undifferentiated:
2.923
g
18:3 undifferentiated:
0.122
g
20:4 undifferentiated:
0.042
g
22:6 n-3:
0.014
g
16:1 undifferentiated:
0.898
g
18:4:
0.0
g
20:1:
0.197
g
20:5 n-3:
0.0090
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0050
g
Fatty acids, total monounsaturated:
6.364
g
Fatty acids, total polyunsaturated:
3.201
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
123.14
IU
Retinol:
35.72
mcg
Vitamin A, RAE:
35.72
mcg_RAE
Carotene, beta:
2.82
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.0
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.016
mg
Riboflavin:
0.032
mg
Niacin:
1.874
mg
Pantothenic acid:
0.325
mg
Vitamin B-6:
0.042
mg
Folate, total:
1.41
mcg
Vitamin B-12:
0.108
mcg
Vitamin K (phylloquinone):
1.363
mcg
Folic acid:
0.0
mcg
Folate, food:
1.41
mcg
Minerals
Ash:
0.193
g
Theobromine:
0.0
mg
Calcium, Ca:
5.17
mg
Iron, Fe:
0.508
mg
Magnesium, Mg:
6.11
mg
Phosphorus, P:
47.0
mg
Potassium, K:
48.41
mg
Sodium, Na:
29.61
mg
Zinc, Zn:
0.437
mg
Copper, Cu:
0.019
mg
Manganese, Mn:
0.0090
mg
Selenium, Se:
5.781
mcg
Amino Acids
Folate, DFE:
1.41
mcg_DFE
Tryptophan:
0.05
g
Threonine:
0.224
g
Isoleucine:
0.202
g
Leucine:
0.368
g
Lysine:
0.374
g
Methionine:
0.125
g
Cystine:
0.104
g
Phenylalanine:
0.211
g
Tyrosine:
0.142
g
Valine:
0.264
g
Arginine:
0.483
g
Histidine:
0.12
g
Alanine:
0.508
g
Aspartic acid:
0.56
g
Glutamic acid:
0.779
g
Glycine:
1.0
g
Proline:
0.585
g
Serine:
0.255
g

Nutrition Facts
Serving Size 0.5 chicken, skin only (79.0 g)
Amount Per Serving
Calories
275.71
Fat Calories 230
 
% Daily Value*
Total Fat
25.6g
39%
 
Saturated Fat 7.2g
128%
 
Trans Fat 0.3g
 
Cholesterol
86.1mg
29%
 
Sodium
49.8mg
2%
 
Potassium
81.4mg
2%
 
Total Carbohydrates
0.0g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.0g
 
Protein
10.5g
21%
 
Vitamin A
4%
 
Vitamin C
0%
 
Thiamin
2%
 
Riboflavin
3%
 
Niacin
16%
 
Calcium
1%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
4%
 
Folic acid
0%
 
Vitamin B6
3%
 
Phosphorus
8%
 
Magnesium
3%
 
Zinc
5%
 
Copper
2%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 0.5 chicken, skin only (79.0 g)
Macronutrients
Protein:
10.531
g
Total lipid (fat):
25.557
g
Carbohydrate, by difference:
0.0
g
Water:
42.834
g
Fiber, total dietary:
0.0
g
Energy
Energy:
275.71
kcal
Energy:
1153.4
kj
Sugars
Sugars, total:
0.0
g
Fats
Cholesterol:
86.11
mg
Fatty acids, total trans:
0.276
g
Fatty acids, total saturated:
7.173
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.024
g
14:0:
0.213
g
16:0:
5.491
g
18:0:
1.264
g
18:1 undifferentiated:
8.745
g
18:2 undifferentiated:
4.914
g
18:3 undifferentiated:
0.205
g
20:4 undifferentiated:
0.071
g
22:6 n-3:
0.024
g
16:1 undifferentiated:
1.509
g
18:4:
0.0
g
20:1:
0.332
g
20:5 n-3:
0.016
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0080
g
Fatty acids, total monounsaturated:
10.697
g
Fatty acids, total polyunsaturated:
5.38
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
206.98
IU
Retinol:
60.04
mcg
Vitamin A, RAE:
60.04
mcg_RAE
Carotene, beta:
4.74
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.0
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.026
mg
Riboflavin:
0.055
mg
Niacin:
3.15
mg
Pantothenic acid:
0.547
mg
Vitamin B-6:
0.071
mg
Folate, total:
2.37
mcg
Vitamin B-12:
0.182
mcg
Vitamin K (phylloquinone):
2.291
mcg
Folic acid:
0.0
mcg
Folate, food:
2.37
mcg
Minerals
Ash:
0.324
g
Theobromine:
0.0
mg
Calcium, Ca:
8.69
mg
Iron, Fe:
0.853
mg
Magnesium, Mg:
10.27
mg
Phosphorus, P:
79.0
mg
Potassium, K:
81.37
mg
Sodium, Na:
49.77
mg
Zinc, Zn:
0.735
mg
Copper, Cu:
0.032
mg
Manganese, Mn:
0.015
mg
Selenium, Se:
9.717
mcg
Amino Acids
Folate, DFE:
2.37
mcg_DFE
Tryptophan:
0.085
g
Threonine:
0.376
g
Isoleucine:
0.339
g
Leucine:
0.619
g
Lysine:
0.629
g
Methionine:
0.211
g
Cystine:
0.175
g
Phenylalanine:
0.356
g
Tyrosine:
0.239
g
Valine:
0.443
g
Arginine:
0.812
g
Histidine:
0.202
g
Alanine:
0.854
g
Aspartic acid:
0.942
g
Glutamic acid:
1.309
g
Glycine:
1.68
g
Proline:
0.983
g
Serine:
0.428
g

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