Beef, cured, dried 

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Nutrition Facts
Serving Size 1 serving 10 slices (28.0 g)
Amount Per Serving
Calories
42.84
Fat Calories 4.9
 
% Daily Value*
Total Fat
0.5g
1%
 
Saturated Fat 0.3g
3%
 
Trans Fat N/A
 
Cholesterol
22.1mg
7%
 
Sodium
781.2mg
33%
 
Potassium
69.2mg
2%
 
Total Carbohydrates
0.8g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.8g
 
Protein
8.7g
17%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
1%
 
Riboflavin
3%
 
Niacin
5%
 
Calcium
0%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
4%
 
Folic acid
0%
 
Vitamin B6
9%
 
Phosphorus
6%
 
Magnesium
1%
 
Zinc
8%
 
Copper
2%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 serving 10 slices (28.0 g)
Macronutrients
Protein:
8.708
g
Total lipid (fat):
0.543
g
Carbohydrate, by difference:
0.773
g
Water:
15.064
g
Fiber, total dietary:
0.0
g
Energy
Energy:
42.84
kcal
Energy:
179.2
kj
Sugars
Sucrose:
0.756
g
Sugars, total:
0.756
g
Fats
Cholesterol:
22.12
mg
Fatty acids, total saturated:
0.266
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.021
g
16:0:
0.168
g
18:0:
0.078
g
18:1 undifferentiated:
0.211
g
18:2 undifferentiated:
0.015
g
18:3 undifferentiated:
0.0010
g
20:4 undifferentiated:
0.0030
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.024
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
0.0
mg
Fatty acids, total monounsaturated:
0.235
g
Fatty acids, total polyunsaturated:
0.02
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.031
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.016
mg
Riboflavin:
0.059
mg
Niacin:
0.914
mg
Pantothenic acid:
0.094
mg
Vitamin B-6:
0.081
mg
Folate, total:
2.52
mcg
Vitamin B-12:
0.554
mcg
Vitamin K (phylloquinone):
0.364
mcg
Folic acid:
0.0
mcg
Folate, food:
2.52
mcg
Minerals
Ash:
2.912
g
Theobromine:
0.0
mg
Calcium, Ca:
1.68
mg
Iron, Fe:
0.781
mg
Magnesium, Mg:
5.6
mg
Phosphorus, P:
61.04
mg
Potassium, K:
69.16
mg
Sodium, Na:
781.2
mg
Zinc, Zn:
1.229
mg
Copper, Cu:
0.031
mg
Manganese, Mn:
0.0060
mg
Selenium, Se:
6.3
mcg
Amino Acids
Folate, DFE:
2.52
mcg_DFE
Tryptophan:
0.046
g
Threonine:
0.283
g
Isoleucine:
0.322
g
Leucine:
0.563
g
Lysine:
0.598
g
Methionine:
0.184
g
Cystine:
0.091
g
Phenylalanine:
0.279
g
Tyrosine:
0.225
g
Valine:
0.351
g
Arginine:
0.458
g
Histidine:
0.226
g
Alanine:
0.43
g
Aspartic acid:
0.645
g
Glutamic acid:
1.062
g
Glycine:
0.431
g
Proline:
0.337
g
Serine:
0.279
g
Hydroxyproline:
0.074
g

Nutrition Facts
Serving Size 1 oz (28.4 g)
Amount Per Serving
Calories
43.452
Fat Calories 5
 
% Daily Value*
Total Fat
0.6g
1%
 
Saturated Fat 0.3g
3%
 
Trans Fat N/A
 
Cholesterol
22.4mg
7%
 
Sodium
792.4mg
33%
 
Potassium
70.1mg
2%
 
Total Carbohydrates
0.8g
0%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.8g
 
Protein
8.8g
18%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
1%
 
Riboflavin
3%
 
Niacin
5%
 
Calcium
0%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
4%
 
Folic acid
0%
 
Vitamin B6
9%
 
Phosphorus
6%
 
Magnesium
1%
 
Zinc
8%
 
Copper
2%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 oz (28.4 g)
Macronutrients
Protein:
8.832
g
Total lipid (fat):
0.551
g
Carbohydrate, by difference:
0.784
g
Water:
15.279
g
Fiber, total dietary:
0.0
g
Energy
Energy:
43.452
kcal
Energy:
181.76
kj
Sugars
Sucrose:
0.767
g
Sugars, total:
0.767
g
Fats
Cholesterol:
22.436
mg
Fatty acids, total saturated:
0.27
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.021
g
16:0:
0.17
g
18:0:
0.079
g
18:1 undifferentiated:
0.214
g
18:2 undifferentiated:
0.015
g
18:3 undifferentiated:
0.0010
g
20:4 undifferentiated:
0.0030
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.024
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
0.0
mg
Fatty acids, total monounsaturated:
0.239
g
Fatty acids, total polyunsaturated:
0.02
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
0.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.0
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.031
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.016
mg
Riboflavin:
0.059
mg
Niacin:
0.927
mg
Pantothenic acid:
0.095
mg
Vitamin B-6:
0.082
mg
Folate, total:
2.556
mcg
Vitamin B-12:
0.562
mcg
Vitamin K (phylloquinone):
0.369
mcg
Folic acid:
0.0
mcg
Folate, food:
2.556
mcg
Minerals
Ash:
2.954
g
Theobromine:
0.0
mg
Calcium, Ca:
1.704
mg
Iron, Fe:
0.792
mg
Magnesium, Mg:
5.68
mg
Phosphorus, P:
61.912
mg
Potassium, K:
70.148
mg
Sodium, Na:
792.36
mg
Zinc, Zn:
1.247
mg
Copper, Cu:
0.032
mg
Manganese, Mn:
0.0060
mg
Selenium, Se:
6.39
mcg
Amino Acids
Folate, DFE:
2.556
mcg_DFE
Tryptophan:
0.047
g
Threonine:
0.287
g
Isoleucine:
0.327
g
Leucine:
0.571
g
Lysine:
0.607
g
Methionine:
0.187
g
Cystine:
0.093
g
Phenylalanine:
0.283
g
Tyrosine:
0.229
g
Valine:
0.356
g
Arginine:
0.464
g
Histidine:
0.229
g
Alanine:
0.436
g
Aspartic acid:
0.654
g
Glutamic acid:
1.077
g
Glycine:
0.437
g
Proline:
0.342
g
Serine:
0.283
g
Hydroxyproline:
0.076
g

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