LOUIS RICH, Franks (turkey and chicken cheese) 

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Nutrition Facts
Serving Size 1 serving (45.0 g)
Amount Per Serving
Calories
90.45
Fat Calories 58.7
 
% Daily Value*
Total Fat
6.5g
10%
 
Saturated Fat 2.3g
33%
 
Trans Fat N/A
 
Cholesterol
42.3mg
14%
 
Sodium
481.5mg
20%
 
Potassium
71.1mg
2%
 
Total Carbohydrates
2.3g
1%
 
Dietary Fiber 0.0g
0%
 
Sugars 0.8g
 
Protein
5.7g
11%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
N/A
 
Riboflavin
N/A
 
Niacin
N/A
 
Calcium
11%
 
Iron
5%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
N/A
 
Folic acid
N/A
 
Vitamin B6
N/A
 
Phosphorus
9%
 
Magnesium
2%
 
Zinc
5%
 
Copper
5%
 
Pantothenic acid
N/A
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 serving (45.0 g)
Macronutrients
Protein:
5.715
g
Total lipid (fat):
6.525
g
Carbohydrate, by difference:
2.295
g
Water:
28.755
g
Fiber, total dietary:
0.0
g
Energy
Energy:
90.45
kcal
Energy:
378.45
kj
Sugars
Sugars, total:
0.765
g
Fats
Cholesterol:
42.3
mg
Fatty acids, total saturated:
2.336
g
12:0:
0.045
g
14:0:
0.194
g
16:0:
1.566
g
18:0:
0.531
g
18:1 undifferentiated:
2.457
g
18:2 undifferentiated:
1.274
g
18:3 undifferentiated:
0.068
g
16:1 undifferentiated:
0.342
g
Fatty acids, total monounsaturated:
2.799
g
Fatty acids, total polyunsaturated:
1.341
g
Vitamins
Vitamin A, IU:
0.0
IU
Vitamin C, total ascorbic acid:
0.0
mg
Minerals
Ash:
1.71
g
Calcium, Ca:
109.35
mg
Iron, Fe:
0.95
mg
Magnesium, Mg:
9.9
mg
Phosphorus, P:
91.8
mg
Potassium, K:
71.1
mg
Sodium, Na:
481.5
mg
Zinc, Zn:
0.81
mg
Copper, Cu:
0.09
mg

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