Snacks, rice cakes, brown rice, rye 

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Nutrition Facts
Serving Size 1 cake (9.0 g)
Amount Per Serving
Calories
34.74
Fat Calories 3.1
 
% Daily Value*
Total Fat
0.3g
1%
 
Saturated Fat 0.1g
2%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
9.9mg
0%
 
Potassium
28.0mg
1%
 
Total Carbohydrates
7.2g
2%
 
Dietary Fiber 0.4g
1%
 
Sugars N/A
 
Protein
0.7g
1%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
1%
 
Riboflavin
0%
 
Niacin
3%
 
Calcium
0%
 
Iron
1%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
1%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
3%
 
Magnesium
3%
 
Zinc
2%
 
Copper
2%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cake (9.0 g)
Macronutrients
Protein:
0.729
g
Total lipid (fat):
0.342
g
Carbohydrate, by difference:
7.191
g
Water:
0.612
g
Fiber, total dietary:
0.36
g
Energy
Energy:
34.74
kcal
Energy:
145.35
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.052
g
12:0:
0.0
g
14:0:
0.0010
g
16:0:
0.041
g
18:0:
0.01
g
18:1 undifferentiated:
0.117
g
18:2 undifferentiated:
0.134
g
18:3 undifferentiated:
0.0050
g
16:1 undifferentiated:
0.0010
g
20:1:
0.0
g
Fatty acids, total monounsaturated:
0.118
g
Fatty acids, total polyunsaturated:
0.139
g
Vitamins
Vitamin A, IU:
0.27
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.0080
mg
Riboflavin:
0.0080
mg
Niacin:
0.634
mg
Pantothenic acid:
0.1
mg
Vitamin B-6:
0.013
mg
Folate, total:
0.45
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
0.45
mcg
Minerals
Ash:
0.135
g
Calcium, Ca:
1.89
mg
Iron, Fe:
0.162
mg
Magnesium, Mg:
12.96
mg
Phosphorus, P:
34.2
mg
Potassium, K:
27.99
mg
Sodium, Na:
9.9
mg
Zinc, Zn:
0.27
mg
Copper, Cu:
0.035
mg
Manganese, Mn:
0.268
mg
Amino Acids
Folate, DFE:
0.45
mcg_DFE
Tryptophan:
0.0090
g
Threonine:
0.026
g
Isoleucine:
0.03
g
Leucine:
0.056
g
Lysine:
0.028
g
Methionine:
0.015
g
Cystine:
0.011
g
Phenylalanine:
0.036
g
Tyrosine:
0.023
g
Valine:
0.041
g
Arginine:
0.05
g
Histidine:
0.018
g
Alanine:
0.04
g
Aspartic acid:
0.064
g
Glutamic acid:
0.159
g
Glycine:
0.035
g
Proline:
0.048
g
Serine:
0.036
g

Nutrition Facts
Serving Size 2 cakes (18.0 g)
Amount Per Serving
Calories
69.48
Fat Calories 6.2
 
% Daily Value*
Total Fat
0.7g
1%
 
Saturated Fat 0.1g
3%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
19.8mg
1%
 
Potassium
56.0mg
2%
 
Total Carbohydrates
14.4g
5%
 
Dietary Fiber 0.7g
3%
 
Sugars N/A
 
Protein
1.5g
3%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
1%
 
Riboflavin
1%
 
Niacin
6%
 
Calcium
0%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
1%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
7%
 
Magnesium
6%
 
Zinc
4%
 
Copper
4%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 2 cakes (18.0 g)
Macronutrients
Protein:
1.458
g
Total lipid (fat):
0.684
g
Carbohydrate, by difference:
14.382
g
Water:
1.224
g
Fiber, total dietary:
0.72
g
Energy
Energy:
69.48
kcal
Energy:
290.7
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.104
g
12:0:
0.0
g
14:0:
0.0020
g
16:0:
0.081
g
18:0:
0.02
g
18:1 undifferentiated:
0.234
g
18:2 undifferentiated:
0.268
g
18:3 undifferentiated:
0.011
g
16:1 undifferentiated:
0.0020
g
20:1:
0.0
g
Fatty acids, total monounsaturated:
0.236
g
Fatty acids, total polyunsaturated:
0.279
g
Vitamins
Vitamin A, IU:
0.54
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
0.0
mg
Thiamin:
0.016
mg
Riboflavin:
0.016
mg
Niacin:
1.267
mg
Pantothenic acid:
0.2
mg
Vitamin B-6:
0.027
mg
Folate, total:
0.9
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
0.9
mcg
Minerals
Ash:
0.27
g
Calcium, Ca:
3.78
mg
Iron, Fe:
0.324
mg
Magnesium, Mg:
25.92
mg
Phosphorus, P:
68.4
mg
Potassium, K:
55.98
mg
Sodium, Na:
19.8
mg
Zinc, Zn:
0.54
mg
Copper, Cu:
0.07
mg
Manganese, Mn:
0.536
mg
Amino Acids
Folate, DFE:
0.9
mcg_DFE
Tryptophan:
0.017
g
Threonine:
0.053
g
Isoleucine:
0.059
g
Leucine:
0.112
g
Lysine:
0.057
g
Methionine:
0.03
g
Cystine:
0.023
g
Phenylalanine:
0.072
g
Tyrosine:
0.047
g
Valine:
0.081
g
Arginine:
0.1
g
Histidine:
0.037
g
Alanine:
0.08
g
Aspartic acid:
0.129
g
Glutamic acid:
0.318
g
Glycine:
0.071
g
Proline:
0.096
g
Serine:
0.072
g

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