Spices, dill seed 

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Nutrition Facts
Serving Size 1 tbsp (6.6 g)
Amount Per Serving
Calories
20.13
Fat Calories 8.6
 
% Daily Value*
Total Fat
1.0g
1%
 
Saturated Fat 0.0g
5%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
1.3mg
0%
 
Potassium
78.3mg
2%
 
Total Carbohydrates
3.6g
1%
 
Dietary Fiber 1.4g
6%
 
Sugars N/A
 
Protein
1.1g
2%
 
Vitamin A
0%
 
Vitamin C
2%
 
Thiamin
2%
 
Riboflavin
1%
 
Niacin
1%
 
Calcium
10%
 
Iron
6%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
1%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
2%
 
Magnesium
4%
 
Zinc
2%
 
Copper
3%
 
Pantothenic acid
N/A
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 tbsp (6.6 g)
Macronutrients
Protein:
1.055
g
Total lipid (fat):
0.96
g
Carbohydrate, by difference:
3.641
g
Water:
0.508
g
Fiber, total dietary:
1.393
g
Energy
Energy:
20.13
kcal
Energy:
84.216
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.048
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0010
g
14:0:
0.0010
g
16:0:
0.038
g
18:0:
0.0070
g
18:1 undifferentiated:
0.618
g
18:2 undifferentiated:
0.063
g
18:3 undifferentiated:
0.01
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0030
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
8.184
mg
Fatty acids, total monounsaturated:
0.621
g
Fatty acids, total polyunsaturated:
0.067
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
3.498
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.198
mcg_RAE
Vitamin C, total ascorbic acid:
1.386
mg
Thiamin:
0.028
mg
Riboflavin:
0.019
mg
Niacin:
0.185
mg
Vitamin B-6:
0.017
mg
Folate, total:
0.66
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
0.66
mcg
Minerals
Ash:
0.437
g
Theobromine:
0.0
mg
Calcium, Ca:
100.056
mg
Iron, Fe:
1.078
mg
Magnesium, Mg:
16.896
mg
Phosphorus, P:
18.282
mg
Potassium, K:
78.276
mg
Sodium, Na:
1.32
mg
Zinc, Zn:
0.343
mg
Copper, Cu:
0.051
mg
Manganese, Mn:
0.121
mg
Selenium, Se:
0.799
mcg
Amino Acids
Folate, DFE:
0.66
mcg_DFE
Threonine:
0.038
g
Isoleucine:
0.051
g
Leucine:
0.061
g
Lysine:
0.069
g
Methionine:
0.0090
g
Phenylalanine:
0.044
g
Valine:
0.074
g
Arginine:
0.083
g
Histidine:
0.021
g

Nutrition Facts
Serving Size 1 tsp (2.1 g)
Amount Per Serving
Calories
6.405
Fat Calories 2.7
 
% Daily Value*
Total Fat
0.3g
0%
 
Saturated Fat 0.0g
2%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.4mg
0%
 
Potassium
24.9mg
1%
 
Total Carbohydrates
1.2g
0%
 
Dietary Fiber 0.4g
2%
 
Sugars N/A
 
Protein
0.3g
1%
 
Vitamin A
0%
 
Vitamin C
1%
 
Thiamin
1%
 
Riboflavin
0%
 
Niacin
0%
 
Calcium
3%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
0%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
1%
 
Magnesium
1%
 
Zinc
1%
 
Copper
1%
 
Pantothenic acid
N/A
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 tsp (2.1 g)
Macronutrients
Protein:
0.336
g
Total lipid (fat):
0.305
g
Carbohydrate, by difference:
1.159
g
Water:
0.162
g
Fiber, total dietary:
0.443
g
Energy
Energy:
6.405
kcal
Energy:
26.796
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.015
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.012
g
18:0:
0.0020
g
18:1 undifferentiated:
0.197
g
18:2 undifferentiated:
0.02
g
18:3 undifferentiated:
0.0030
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0010
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
2.604
mg
Fatty acids, total monounsaturated:
0.198
g
Fatty acids, total polyunsaturated:
0.021
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
1.113
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.063
mcg_RAE
Vitamin C, total ascorbic acid:
0.441
mg
Thiamin:
0.0090
mg
Riboflavin:
0.0060
mg
Niacin:
0.059
mg
Vitamin B-6:
0.0050
mg
Folate, total:
0.21
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
0.21
mcg
Minerals
Ash:
0.139
g
Theobromine:
0.0
mg
Calcium, Ca:
31.836
mg
Iron, Fe:
0.343
mg
Magnesium, Mg:
5.376
mg
Phosphorus, P:
5.817
mg
Potassium, K:
24.906
mg
Sodium, Na:
0.42
mg
Zinc, Zn:
0.109
mg
Copper, Cu:
0.016
mg
Manganese, Mn:
0.038
mg
Selenium, Se:
0.254
mcg
Amino Acids
Folate, DFE:
0.21
mcg_DFE
Threonine:
0.012
g
Isoleucine:
0.016
g
Leucine:
0.019
g
Lysine:
0.022
g
Methionine:
0.0030
g
Phenylalanine:
0.014
g
Valine:
0.024
g
Arginine:
0.027
g
Histidine:
0.0070
g

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