Alfalfa seeds, sprouted, raw 

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Nutrition Facts
Serving Size 1 cup (33.0 g)
Amount Per Serving
Calories
9.57
Fat Calories 2.1
 
% Daily Value*
Total Fat
0.2g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
2.0mg
0%
 
Potassium
26.1mg
1%
 
Total Carbohydrates
1.2g
0%
 
Dietary Fiber 0.8g
3%
 
Sugars 0.1g
 
Protein
1.3g
3%
 
Vitamin A
1%
 
Vitamin C
5%
 
Thiamin
2%
 
Riboflavin
2%
 
Niacin
1%
 
Calcium
1%
 
Iron
2%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
1%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
2%
 
Magnesium
2%
 
Zinc
2%
 
Copper
3%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (33.0 g)
Macronutrients
Protein:
1.317
g
Total lipid (fat):
0.228
g
Carbohydrate, by difference:
1.247
g
Water:
30.076
g
Fiber, total dietary:
0.825
g
Energy
Energy:
9.57
kcal
Energy:
39.93
kj
Sugars
Sucrose:
0.0
g
Glucose (dextrose):
0.026
g
Fructose:
0.04
g
Sugars, total:
0.059
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.023
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0010
g
16:0:
0.019
g
18:0:
0.0030
g
18:1 undifferentiated:
0.018
g
18:2 undifferentiated:
0.077
g
18:3 undifferentiated:
0.058
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.018
g
Fatty acids, total polyunsaturated:
0.135
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
51.15
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
2.64
mcg_RAE
Carotene, beta:
28.71
mcg
Carotene, alpha:
1.98
mcg
Vitamin E (alpha-tocopherol):
0.0070
mg
Cryptoxanthin, beta:
1.98
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
2.706
mg
Thiamin:
0.025
mg
Riboflavin:
0.042
mg
Niacin:
0.159
mg
Pantothenic acid:
0.186
mg
Vitamin B-6:
0.011
mg
Folate, total:
11.88
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
10.065
mcg
Folic acid:
0.0
mcg
Folate, food:
11.88
mcg
Minerals
Ash:
0.132
g
Theobromine:
0.0
mg
Calcium, Ca:
10.56
mg
Iron, Fe:
0.317
mg
Magnesium, Mg:
8.91
mg
Phosphorus, P:
23.1
mg
Potassium, K:
26.07
mg
Sodium, Na:
1.98
mg
Zinc, Zn:
0.304
mg
Copper, Cu:
0.052
mg
Manganese, Mn:
0.062
mg
Selenium, Se:
0.198
mcg
Amino Acids
Folate, DFE:
11.88
mcg_DFE
Threonine:
0.044
g
Isoleucine:
0.047
g
Leucine:
0.088
g
Lysine:
0.071
g
Valine:
0.048
g

Nutrition Facts
Serving Size 1 tbsp (3.0 g)
Amount Per Serving
Calories
0.87
Fat Calories 0.2
 
% Daily Value*
Total Fat
0.0g
0%
 
Saturated Fat 0.0g
0%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
0.2mg
0%
 
Potassium
2.4mg
0%
 
Total Carbohydrates
0.1g
0%
 
Dietary Fiber 0.1g
0%
 
Sugars 0.0g
 
Protein
0.1g
0%
 
Vitamin A
0%
 
Vitamin C
0%
 
Thiamin
0%
 
Riboflavin
0%
 
Niacin
0%
 
Calcium
0%
 
Iron
0%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
0%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
0%
 
Magnesium
0%
 
Zinc
0%
 
Copper
0%
 
Pantothenic acid
0%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 tbsp (3.0 g)
Macronutrients
Protein:
0.12
g
Total lipid (fat):
0.021
g
Carbohydrate, by difference:
0.113
g
Water:
2.734
g
Fiber, total dietary:
0.075
g
Energy
Energy:
0.87
kcal
Energy:
3.63
kj
Sugars
Sucrose:
0.0
g
Glucose (dextrose):
0.0020
g
Fructose:
0.0040
g
Sugars, total:
0.0050
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.0020
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.0020
g
18:0:
0.0
g
18:1 undifferentiated:
0.0020
g
18:2 undifferentiated:
0.0070
g
18:3 undifferentiated:
0.0050
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Fatty acids, total monounsaturated:
0.0020
g
Fatty acids, total polyunsaturated:
0.012
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
4.65
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.24
mcg_RAE
Carotene, beta:
2.61
mcg
Carotene, alpha:
0.18
mcg
Vitamin E (alpha-tocopherol):
0.0010
mg
Cryptoxanthin, beta:
0.18
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
0.246
mg
Thiamin:
0.0020
mg
Riboflavin:
0.0040
mg
Niacin:
0.014
mg
Pantothenic acid:
0.017
mg
Vitamin B-6:
0.0010
mg
Folate, total:
1.08
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
0.915
mcg
Folic acid:
0.0
mcg
Folate, food:
1.08
mcg
Minerals
Ash:
0.012
g
Theobromine:
0.0
mg
Calcium, Ca:
0.96
mg
Iron, Fe:
0.029
mg
Magnesium, Mg:
0.81
mg
Phosphorus, P:
2.1
mg
Potassium, K:
2.37
mg
Sodium, Na:
0.18
mg
Zinc, Zn:
0.028
mg
Copper, Cu:
0.0050
mg
Manganese, Mn:
0.0060
mg
Selenium, Se:
0.018
mcg
Amino Acids
Folate, DFE:
1.08
mcg_DFE
Threonine:
0.0040
g
Isoleucine:
0.0040
g
Leucine:
0.0080
g
Lysine:
0.0060
g
Valine:
0.0040
g

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