Arrowroot, raw 

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Nutrition Facts
Serving Size 1 cup, sliced (120.0 g)
Amount Per Serving
Calories
78.0
Fat Calories 2.2
 
% Daily Value*
Total Fat
0.2g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
31.2mg
1%
 
Potassium
544.8mg
16%
 
Total Carbohydrates
16.1g
5%
 
Dietary Fiber 1.6g
6%
 
Sugars N/A
 
Protein
5.1g
10%
 
Vitamin A
0%
 
Vitamin C
4%
 
Thiamin
11%
 
Riboflavin
4%
 
Niacin
10%
 
Calcium
1%
 
Iron
15%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
16%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
12%
 
Magnesium
7%
 
Zinc
5%
 
Copper
7%
 
Pantothenic acid
3%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup, sliced (120.0 g)
Macronutrients
Protein:
5.088
g
Total lipid (fat):
0.24
g
Carbohydrate, by difference:
16.068
g
Water:
96.9
g
Fiber, total dietary:
1.56
g
Energy
Energy:
78.0
kcal
Energy:
325.2
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.047
g
14:0:
0.0020
g
16:0:
0.042
g
18:0:
0.0020
g
18:1 undifferentiated:
0.0050
g
18:2 undifferentiated:
0.089
g
18:3 undifferentiated:
0.022
g
16:1 undifferentiated:
0.0
g
Fatty acids, total monounsaturated:
0.0050
g
Fatty acids, total polyunsaturated:
0.11
g
Vitamins
Vitamin A, IU:
22.8
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
1.2
mcg_RAE
Carotene, beta:
13.2
mcg
Carotene, alpha:
0.0
mcg
Cryptoxanthin, beta:
0.0
mcg
Vitamin C, total ascorbic acid:
2.28
mg
Thiamin:
0.172
mg
Riboflavin:
0.071
mg
Niacin:
2.032
mg
Pantothenic acid:
0.35
mg
Vitamin B-6:
0.319
mg
Folate, total:
405.6
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
405.6
mcg
Minerals
Ash:
1.704
g
Calcium, Ca:
7.2
mg
Iron, Fe:
2.664
mg
Magnesium, Mg:
30.0
mg
Phosphorus, P:
117.6
mg
Potassium, K:
544.8
mg
Sodium, Na:
31.2
mg
Zinc, Zn:
0.756
mg
Copper, Cu:
0.145
mg
Manganese, Mn:
0.209
mg
Selenium, Se:
0.84
mcg
Amino Acids
Folate, DFE:
405.6
mcg_DFE

Nutrition Facts
Serving Size 1 root (33.0 g)
Amount Per Serving
Calories
21.45
Fat Calories 0.6
 
% Daily Value*
Total Fat
0.1g
0%
 
Saturated Fat 0.0g
0%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
8.6mg
0%
 
Potassium
149.8mg
4%
 
Total Carbohydrates
4.4g
1%
 
Dietary Fiber 0.4g
2%
 
Sugars N/A
 
Protein
1.4g
3%
 
Vitamin A
0%
 
Vitamin C
1%
 
Thiamin
3%
 
Riboflavin
1%
 
Niacin
3%
 
Calcium
0%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
4%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
3%
 
Magnesium
2%
 
Zinc
1%
 
Copper
2%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 root (33.0 g)
Macronutrients
Protein:
1.399
g
Total lipid (fat):
0.066
g
Carbohydrate, by difference:
4.419
g
Water:
26.648
g
Fiber, total dietary:
0.429
g
Energy
Energy:
21.45
kcal
Energy:
89.43
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.013
g
14:0:
0.0010
g
16:0:
0.012
g
18:0:
0.0010
g
18:1 undifferentiated:
0.0010
g
18:2 undifferentiated:
0.024
g
18:3 undifferentiated:
0.0060
g
16:1 undifferentiated:
0.0
g
Fatty acids, total monounsaturated:
0.0010
g
Fatty acids, total polyunsaturated:
0.03
g
Vitamins
Vitamin A, IU:
6.27
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.33
mcg_RAE
Carotene, beta:
3.63
mcg
Carotene, alpha:
0.0
mcg
Cryptoxanthin, beta:
0.0
mcg
Vitamin C, total ascorbic acid:
0.627
mg
Thiamin:
0.047
mg
Riboflavin:
0.019
mg
Niacin:
0.559
mg
Pantothenic acid:
0.096
mg
Vitamin B-6:
0.088
mg
Folate, total:
111.54
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
111.54
mcg
Minerals
Ash:
0.469
g
Calcium, Ca:
1.98
mg
Iron, Fe:
0.733
mg
Magnesium, Mg:
8.25
mg
Phosphorus, P:
32.34
mg
Potassium, K:
149.82
mg
Sodium, Na:
8.58
mg
Zinc, Zn:
0.208
mg
Copper, Cu:
0.04
mg
Manganese, Mn:
0.057
mg
Selenium, Se:
0.231
mcg
Amino Acids
Folate, DFE:
111.54
mcg_DFE

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  ... Arrowhead, raw   ::   Artichokes, (globe or french), cooked, boiled, drained, with salt   ...