Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, with salt 

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Nutrition Facts
Serving Size 100 Grams (100.0 g)
Amount Per Serving
Calories
22.0
Fat Calories 2.9
 
% Daily Value*
Total Fat
0.3g
0%
 
Saturated Fat 0.0g
2%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
287.0mg
12%
 
Potassium
98.0mg
3%
 
Total Carbohydrates
4.1g
1%
 
Dietary Fiber N/A
N/A
 
Sugars N/A
 
Protein
1.9g
4%
 
Vitamin A
0%
 
Vitamin C
10%
 
Thiamin
4%
 
Riboflavin
3%
 
Niacin
4%
 
Calcium
2%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
N/A
 
Vitamin B6
3%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
3%
 
Magnesium
5%
 
Zinc
1%
 
Copper
5%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 100 Grams (100.0 g)
Macronutrients
Protein:
1.86
g
Total lipid (fat):
0.32
g
Carbohydrate, by difference:
4.1
g
Water:
93.39
g
Energy
Energy:
22.0
kcal
Energy:
92.0
kj
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.039
g
16:0:
0.034
g
18:0:
0.0040
g
18:1 undifferentiated:
0.024
g
18:2 undifferentiated:
0.067
g
18:3 undifferentiated:
0.118
g
Fatty acids, total monounsaturated:
0.024
g
Fatty acids, total polyunsaturated:
0.185
g
Vitamins
Vitamin A, IU:
1.0
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Vitamin C, total ascorbic acid:
6.1
mg
Thiamin:
0.067
mg
Riboflavin:
0.059
mg
Niacin:
0.725
mg
Pantothenic acid:
0.235
mg
Vitamin B-6:
0.054
mg
Folate, total:
29.0
mcg
Vitamin B-12:
0.0
mcg
Folic acid:
0.0
mcg
Folate, food:
29.0
mcg
Minerals
Ash:
0.34
g
Calcium, Ca:
15.0
mg
Iron, Fe:
0.66
mg
Magnesium, Mg:
18.0
mg
Phosphorus, P:
30.0
mg
Potassium, K:
98.0
mg
Sodium, Na:
287.0
mg
Zinc, Zn:
0.17
mg
Copper, Cu:
0.107
mg
Manganese, Mn:
0.123
mg
Selenium, Se:
0.6
mcg
Amino Acids
Folate, DFE:
29.0
mcg_DFE
Tryptophan:
0.019
g
Threonine:
0.078
g
Isoleucine:
0.082
g
Leucine:
0.133
g
Lysine:
0.106
g
Methionine:
0.019
g
Cystine:
0.021
g
Phenylalanine:
0.094
g
Tyrosine:
0.064
g
Valine:
0.095
g
Arginine:
0.101
g
Histidine:
0.052
g
Alanine:
0.077
g
Aspartic acid:
0.241
g
Glutamic acid:
0.226
g
Glycine:
0.064
g
Proline:
0.075
g
Serine:
0.099
g

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  ... Beans, pinto, immature seeds, frozen, unprepared   ::   Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, without salt   ...