Beets, raw 

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Nutrition Facts
Serving Size 1 cup (136.0 g)
Amount Per Serving
Calories
58.48
Fat Calories 2.1
 
% Daily Value*
Total Fat
0.2g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
106.1mg
4%
 
Potassium
442.0mg
13%
 
Total Carbohydrates
13.0g
4%
 
Dietary Fiber 3.8g
15%
 
Sugars 9.2g
 
Protein
2.2g
4%
 
Vitamin A
1%
 
Vitamin C
11%
 
Thiamin
3%
 
Riboflavin
3%
 
Niacin
2%
 
Calcium
2%
 
Iron
6%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
5%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
5%
 
Magnesium
8%
 
Zinc
3%
 
Copper
5%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup (136.0 g)
Macronutrients
Protein:
2.19
g
Total lipid (fat):
0.231
g
Carbohydrate, by difference:
13.002
g
Water:
119.109
g
Fiber, total dietary:
3.808
g
Energy
Energy:
58.48
kcal
Energy:
244.8
kj
Sugars
Sugars, total:
9.194
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.037
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.035
g
18:0:
0.0010
g
18:1 undifferentiated:
0.045
g
18:2 undifferentiated:
0.076
g
18:3 undifferentiated:
0.0070
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
34.0
mg
Fatty acids, total monounsaturated:
0.045
g
Fatty acids, total polyunsaturated:
0.083
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
44.88
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
2.72
mcg_RAE
Carotene, beta:
27.2
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.054
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
6.664
mg
Thiamin:
0.042
mg
Riboflavin:
0.054
mg
Niacin:
0.454
mg
Pantothenic acid:
0.211
mg
Vitamin B-6:
0.091
mg
Folate, total:
148.24
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
0.272
mcg
Folic acid:
0.0
mcg
Folate, food:
148.24
mcg
Minerals
Ash:
1.469
g
Theobromine:
0.0
mg
Calcium, Ca:
21.76
mg
Iron, Fe:
1.088
mg
Magnesium, Mg:
31.28
mg
Phosphorus, P:
54.4
mg
Potassium, K:
442.0
mg
Sodium, Na:
106.08
mg
Zinc, Zn:
0.476
mg
Copper, Cu:
0.102
mg
Manganese, Mn:
0.447
mg
Selenium, Se:
0.952
mcg
Amino Acids
Folate, DFE:
148.24
mcg_DFE
Tryptophan:
0.026
g
Threonine:
0.064
g
Isoleucine:
0.065
g
Leucine:
0.092
g
Lysine:
0.079
g
Methionine:
0.024
g
Cystine:
0.026
g
Phenylalanine:
0.063
g
Tyrosine:
0.052
g
Valine:
0.076
g
Arginine:
0.057
g
Histidine:
0.029
g
Alanine:
0.082
g
Aspartic acid:
0.158
g
Glutamic acid:
0.582
g
Glycine:
0.042
g
Proline:
0.057
g
Serine:
0.08
g

Nutrition Facts
Serving Size 1 beet (2" dia) (82.0 g)
Amount Per Serving
Calories
35.26
Fat Calories 1.3
 
% Daily Value*
Total Fat
0.1g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
64.0mg
3%
 
Potassium
266.5mg
8%
 
Total Carbohydrates
7.8g
3%
 
Dietary Fiber 2.3g
9%
 
Sugars 5.5g
 
Protein
1.3g
3%
 
Vitamin A
1%
 
Vitamin C
7%
 
Thiamin
2%
 
Riboflavin
2%
 
Niacin
1%
 
Calcium
1%
 
Iron
4%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
3%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
3%
 
Magnesium
5%
 
Zinc
2%
 
Copper
3%
 
Pantothenic acid
1%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 beet (2" dia) (82.0 g)
Macronutrients
Protein:
1.32
g
Total lipid (fat):
0.139
g
Carbohydrate, by difference:
7.839
g
Water:
71.816
g
Fiber, total dietary:
2.296
g
Energy
Energy:
35.26
kcal
Energy:
147.6
kj
Sugars
Sugars, total:
5.543
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.022
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.021
g
18:0:
0.0010
g
18:1 undifferentiated:
0.027
g
18:2 undifferentiated:
0.046
g
18:3 undifferentiated:
0.0040
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
20.5
mg
Fatty acids, total monounsaturated:
0.027
g
Fatty acids, total polyunsaturated:
0.05
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
27.06
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
1.64
mcg_RAE
Carotene, beta:
16.4
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.033
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
0.0
mcg
Vitamin C, total ascorbic acid:
4.018
mg
Thiamin:
0.025
mg
Riboflavin:
0.033
mg
Niacin:
0.274
mg
Pantothenic acid:
0.127
mg
Vitamin B-6:
0.055
mg
Folate, total:
89.38
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
0.164
mcg
Folic acid:
0.0
mcg
Folate, food:
89.38
mcg
Minerals
Ash:
0.886
g
Theobromine:
0.0
mg
Calcium, Ca:
13.12
mg
Iron, Fe:
0.656
mg
Magnesium, Mg:
18.86
mg
Phosphorus, P:
32.8
mg
Potassium, K:
266.5
mg
Sodium, Na:
63.96
mg
Zinc, Zn:
0.287
mg
Copper, Cu:
0.061
mg
Manganese, Mn:
0.27
mg
Selenium, Se:
0.574
mcg
Amino Acids
Folate, DFE:
89.38
mcg_DFE
Tryptophan:
0.016
g
Threonine:
0.039
g
Isoleucine:
0.039
g
Leucine:
0.056
g
Lysine:
0.048
g
Methionine:
0.015
g
Cystine:
0.016
g
Phenylalanine:
0.038
g
Tyrosine:
0.031
g
Valine:
0.046
g
Arginine:
0.034
g
Histidine:
0.017
g
Alanine:
0.049
g
Aspartic acid:
0.095
g
Glutamic acid:
0.351
g
Glycine:
0.025
g
Proline:
0.034
g
Serine:
0.048
g

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