Broccoli raab, cooked 

Home :: Vegetables and Vegetable Products
Nutrition Facts
Serving Size 1 bunch cooked (437.0 g)
Amount Per Serving
Calories
144.21
Fat Calories 20.4
 
% Daily Value*
Total Fat
2.3g
3%
 
Saturated Fat N/A
11%
 
Trans Fat N/A
 
Cholesterol
N/A
N/A
 
Sodium
244.7mg
10%
 
Potassium
1,498.9mg
43%
 
Total Carbohydrates
13.6g
5%
 
Dietary Fiber 12.2g
49%
 
Sugars 2.7g
 
Protein
16.7g
33%
 
Vitamin A
396%
 
Vitamin C
269%
 
Thiamin
49%
 
Riboflavin
36%
 
Niacin
44%
 
Calcium
52%
 
Iron
31%
 
Vitamin D
N/A
 
Vitamin E
37%
 
Vitamin B6
48%
 
Folic acid
N/A
 
Vitamin B6
N/A
 
Phosphorus
36%
 
Magnesium
29%
 
Zinc
16%
 
Copper
16%
 
Pantothenic acid
20%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 bunch cooked (437.0 g)
Macronutrients
Protein:
16.737
g
Total lipid (fat):
2.272
g
Carbohydrate, by difference:
13.634
g
Water:
399.462
g
Fiber, total dietary:
12.236
g
Energy
Energy:
144.21
kcal
Energy:
594.32
kj
Sugars
Sucrose:
0.655
g
Glucose (dextrose):
1.005
g
Fructose:
1.049
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
2.709
g
Galactose:
0.0
g
Fats
8:0:
0.0
g
10:0:
0.0
g
12:0:
0.0
g
14:0:
0.0
g
16:0:
0.219
g
18:0:
0.031
g
20:0:
0.0
g
18:1 undifferentiated:
0.044
g
18:2 undifferentiated:
0.087
g
18:3 undifferentiated:
0.568
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
22:0:
0.0
g
14:1:
0.0
g
16:1 undifferentiated:
0.0
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
15:0:
0.0
g
17:0:
0.0
g
24:0:
0.0
g
20:2 n-6 c,c:
0.0
g
17:1:
0.087
g
20:3 undifferentiated:
0.0
g
15:1:
0.0
g
Vitamins
Vitamin A, IU:
19809.21
IU
Vitamin A, RAE:
991.99
mcg_RAE
Carotene, beta:
11886.4
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
11.056
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
7354.71
mcg
Tocopherol, beta:
0.044
mg
Tocopherol, gamma:
1.398
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
161.69
mg
Thiamin:
0.739
mg
Riboflavin:
0.612
mg
Niacin:
8.806
mg
Pantothenic acid:
1.958
mg
Vitamin B-6:
0.961
mg
Folate, total:
310.27
mcg
Vitamin K (phylloquinone):
1118.72
mcg
Folate, food:
310.27
mcg
Minerals
Ash:
4.851
g
Calcium, Ca:
515.66
mg
Iron, Fe:
5.55
mg
Magnesium, Mg:
117.99
mg
Phosphorus, P:
358.34
mg
Potassium, K:
1498.91
mg
Sodium, Na:
244.72
mg
Zinc, Zn:
2.36
mg
Copper, Cu:
0.328
mg
Manganese, Mn:
1.661
mg
Selenium, Se:
5.681
mcg
Amino Acids
Tryptophan:
0.227
g
Threonine:
0.559
g
Isoleucine:
0.546
g
Leucine:
0.9
g
Lysine:
1.044
g
Methionine:
0.253
g
Cystine:
0.205
g
Phenylalanine:
0.673
g
Tyrosine:
0.393
g
Valine:
0.804
g
Arginine:
0.905
g
Histidine:
0.35
g
Alanine:
0.651
g
Aspartic acid:
1.897
g
Glutamic acid:
2.893
g
Glycine:
0.647
g
Proline:
0.69
g
Serine:
0.524
g

Food Site Search - Search Over 200,000 Foods
Food Site Search

Top related recipes
Out of 4075

Count calories on the road.
As seen on TV:
NutriCounter
NutriCounter

  ... Broadbeans, immature seeds, raw   ::   Broccoli raab, raw   ...