Potato, flesh and skin, raw 

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Nutrition Facts
Serving Size 1 Potato large (3" to 4-1/4" dia) (369.0 g)
Amount Per Serving
Calories
284.13
Fat Calories 3
 
% Daily Value*
Total Fat
0.3g
1%
 
Saturated Fat 0.1g
2%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
22.1mg
1%
 
Potassium
1,553.5mg
44%
 
Total Carbohydrates
64.5g
21%
 
Dietary Fiber 8.1g
32%
 
Sugars 2.9g
 
Protein
7.5g
15%
 
Vitamin A
0%
 
Vitamin C
121%
 
Thiamin
20%
 
Riboflavin
7%
 
Niacin
19%
 
Calcium
4%
 
Iron
16%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
54%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
21%
 
Magnesium
21%
 
Zinc
7%
 
Copper
20%
 
Pantothenic acid
11%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 Potato large (3" to 4-1/4" dia) (369.0 g)
Macronutrients
Protein:
7.454
g
Total lipid (fat):
0.332
g
Carbohydrate, by difference:
64.464
g
Water:
292.765
g
Fiber, total dietary:
8.118
g
Energy
Energy:
284.13
kcal
Energy:
1184.49
kj
Sugars
Starch:
56.974
g
Sucrose:
0.627
g
Glucose (dextrose):
1.218
g
Fructose:
0.996
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
2.878
g
Galactose:
0.0
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.096
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0040
g
12:0:
0.011
g
14:0:
0.0040
g
16:0:
0.059
g
18:0:
0.015
g
18:1 undifferentiated:
0.0040
g
18:2 undifferentiated:
0.118
g
18:3 undifferentiated:
0.037
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0040
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
18.45
mg
Fatty acids, total monounsaturated:
0.0070
g
Fatty acids, total polyunsaturated:
0.159
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
7.38
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
3.69
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.037
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
29.52
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
72.693
mg
Thiamin:
0.295
mg
Riboflavin:
0.118
mg
Niacin:
3.889
mg
Pantothenic acid:
1.092
mg
Vitamin B-6:
1.089
mg
Folate, total:
59.04
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
7.011
mcg
Folic acid:
0.0
mcg
Folate, food:
59.04
mcg
Minerals
Ash:
3.985
g
Theobromine:
0.0
mg
Calcium, Ca:
44.28
mg
Iron, Fe:
2.878
mg
Magnesium, Mg:
84.87
mg
Phosphorus, P:
210.33
mg
Potassium, K:
1553.49
mg
Sodium, Na:
22.14
mg
Zinc, Zn:
1.07
mg
Copper, Cu:
0.399
mg
Manganese, Mn:
0.565
mg
Selenium, Se:
1.107
mcg
Amino Acids
Folate, DFE:
59.04
mcg_DFE
Tryptophan:
0.118
g
Threonine:
0.277
g
Isoleucine:
0.31
g
Leucine:
0.458
g
Lysine:
0.465
g
Methionine:
0.122
g
Cystine:
0.096
g
Phenylalanine:
0.339
g
Tyrosine:
0.284
g
Valine:
0.432
g
Arginine:
0.351
g
Histidine:
0.166
g
Alanine:
0.236
g
Aspartic acid:
1.867
g
Glutamic acid:
1.28
g
Glycine:
0.229
g
Proline:
0.273
g
Serine:
0.332
g

Nutrition Facts
Serving Size 1 Potato medium (2-1/4" to 3-1/4" dia) (213.0 g)
Amount Per Serving
Calories
164.01
Fat Calories 1.7
 
% Daily Value*
Total Fat
0.2g
0%
 
Saturated Fat 0.1g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
12.8mg
1%
 
Potassium
896.7mg
26%
 
Total Carbohydrates
37.2g
12%
 
Dietary Fiber 4.7g
19%
 
Sugars 1.7g
 
Protein
4.3g
9%
 
Vitamin A
0%
 
Vitamin C
70%
 
Thiamin
11%
 
Riboflavin
4%
 
Niacin
11%
 
Calcium
3%
 
Iron
9%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
31%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
12%
 
Magnesium
12%
 
Zinc
4%
 
Copper
12%
 
Pantothenic acid
6%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 Potato medium (2-1/4" to 3-1/4" dia) (213.0 g)
Macronutrients
Protein:
4.303
g
Total lipid (fat):
0.192
g
Carbohydrate, by difference:
37.211
g
Water:
168.994
g
Fiber, total dietary:
4.686
g
Energy
Energy:
164.01
kcal
Energy:
683.73
kj
Sugars
Starch:
32.887
g
Sucrose:
0.362
g
Glucose (dextrose):
0.703
g
Fructose:
0.575
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
1.661
g
Galactose:
0.0
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.055
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0020
g
12:0:
0.0060
g
14:0:
0.0020
g
16:0:
0.034
g
18:0:
0.0090
g
18:1 undifferentiated:
0.0020
g
18:2 undifferentiated:
0.068
g
18:3 undifferentiated:
0.021
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0020
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
10.65
mg
Fatty acids, total monounsaturated:
0.0040
g
Fatty acids, total polyunsaturated:
0.092
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
4.26
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
2.13
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.021
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
17.04
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
41.961
mg
Thiamin:
0.17
mg
Riboflavin:
0.068
mg
Niacin:
2.245
mg
Pantothenic acid:
0.63
mg
Vitamin B-6:
0.628
mg
Folate, total:
34.08
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
4.047
mcg
Folic acid:
0.0
mcg
Folate, food:
34.08
mcg
Minerals
Ash:
2.3
g
Theobromine:
0.0
mg
Calcium, Ca:
25.56
mg
Iron, Fe:
1.661
mg
Magnesium, Mg:
48.99
mg
Phosphorus, P:
121.41
mg
Potassium, K:
896.73
mg
Sodium, Na:
12.78
mg
Zinc, Zn:
0.618
mg
Copper, Cu:
0.23
mg
Manganese, Mn:
0.326
mg
Selenium, Se:
0.639
mcg
Amino Acids
Folate, DFE:
34.08
mcg_DFE
Tryptophan:
0.068
g
Threonine:
0.16
g
Isoleucine:
0.179
g
Leucine:
0.264
g
Lysine:
0.268
g
Methionine:
0.07
g
Cystine:
0.055
g
Phenylalanine:
0.196
g
Tyrosine:
0.164
g
Valine:
0.249
g
Arginine:
0.202
g
Histidine:
0.096
g
Alanine:
0.136
g
Aspartic acid:
1.078
g
Glutamic acid:
0.739
g
Glycine:
0.132
g
Proline:
0.158
g
Serine:
0.192
g

Nutrition Facts
Serving Size 1 Potato small (1-3/4" to 2-1/2" dia) (170.0 g)
Amount Per Serving
Calories
130.9
Fat Calories 1.4
 
% Daily Value*
Total Fat
0.2g
0%
 
Saturated Fat 0.0g
1%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
10.2mg
0%
 
Potassium
715.7mg
20%
 
Total Carbohydrates
29.7g
10%
 
Dietary Fiber 3.7g
15%
 
Sugars 1.3g
 
Protein
3.4g
7%
 
Vitamin A
0%
 
Vitamin C
56%
 
Thiamin
9%
 
Riboflavin
3%
 
Niacin
9%
 
Calcium
2%
 
Iron
7%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
25%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
10%
 
Magnesium
10%
 
Zinc
3%
 
Copper
9%
 
Pantothenic acid
5%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 Potato small (1-3/4" to 2-1/2" dia) (170.0 g)
Macronutrients
Protein:
3.434
g
Total lipid (fat):
0.153
g
Carbohydrate, by difference:
29.699
g
Water:
134.878
g
Fiber, total dietary:
3.74
g
Energy
Energy:
130.9
kcal
Energy:
545.7
kj
Sugars
Starch:
26.248
g
Sucrose:
0.289
g
Glucose (dextrose):
0.561
g
Fructose:
0.459
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
1.326
g
Galactose:
0.0
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.044
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0020
g
12:0:
0.0050
g
14:0:
0.0020
g
16:0:
0.027
g
18:0:
0.0070
g
18:1 undifferentiated:
0.0020
g
18:2 undifferentiated:
0.054
g
18:3 undifferentiated:
0.017
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0020
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
8.5
mg
Fatty acids, total monounsaturated:
0.0030
g
Fatty acids, total polyunsaturated:
0.073
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
3.4
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
1.7
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.017
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
13.6
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
33.49
mg
Thiamin:
0.136
mg
Riboflavin:
0.054
mg
Niacin:
1.792
mg
Pantothenic acid:
0.503
mg
Vitamin B-6:
0.501
mg
Folate, total:
27.2
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
3.23
mcg
Folic acid:
0.0
mcg
Folate, food:
27.2
mcg
Minerals
Ash:
1.836
g
Theobromine:
0.0
mg
Calcium, Ca:
20.4
mg
Iron, Fe:
1.326
mg
Magnesium, Mg:
39.1
mg
Phosphorus, P:
96.9
mg
Potassium, K:
715.7
mg
Sodium, Na:
10.2
mg
Zinc, Zn:
0.493
mg
Copper, Cu:
0.184
mg
Manganese, Mn:
0.26
mg
Selenium, Se:
0.51
mcg
Amino Acids
Folate, DFE:
27.2
mcg_DFE
Tryptophan:
0.054
g
Threonine:
0.128
g
Isoleucine:
0.143
g
Leucine:
0.211
g
Lysine:
0.214
g
Methionine:
0.056
g
Cystine:
0.044
g
Phenylalanine:
0.156
g
Tyrosine:
0.131
g
Valine:
0.199
g
Arginine:
0.162
g
Histidine:
0.076
g
Alanine:
0.109
g
Aspartic acid:
0.86
g
Glutamic acid:
0.59
g
Glycine:
0.105
g
Proline:
0.126
g
Serine:
0.153
g

Nutrition Facts
Serving Size 1 cup diced (75.0 g)
Amount Per Serving
Calories
57.75
Fat Calories 0.6
 
% Daily Value*
Total Fat
0.1g
0%
 
Saturated Fat 0.0g
0%
 
Trans Fat N/A
 
Cholesterol
0.0mg
0%
 
Sodium
4.5mg
0%
 
Potassium
315.8mg
9%
 
Total Carbohydrates
13.1g
4%
 
Dietary Fiber 1.7g
7%
 
Sugars 0.6g
 
Protein
1.5g
3%
 
Vitamin A
0%
 
Vitamin C
25%
 
Thiamin
4%
 
Riboflavin
1%
 
Niacin
4%
 
Calcium
1%
 
Iron
3%
 
Vitamin D
N/A
 
Vitamin E
0%
 
Vitamin B6
11%
 
Folic acid
0%
 
Vitamin B6
0%
 
Phosphorus
4%
 
Magnesium
4%
 
Zinc
1%
 
Copper
4%
 
Pantothenic acid
2%
 
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
 Dietary Fiber   25g 305g
Nutrition Detail
Serving Size 1 cup diced (75.0 g)
Macronutrients
Protein:
1.515
g
Total lipid (fat):
0.068
g
Carbohydrate, by difference:
13.102
g
Water:
59.505
g
Fiber, total dietary:
1.65
g
Energy
Energy:
57.75
kcal
Energy:
240.75
kj
Sugars
Starch:
11.58
g
Sucrose:
0.128
g
Glucose (dextrose):
0.247
g
Fructose:
0.203
g
Lactose:
0.0
g
Maltose:
0.0
g
Sugars, total:
0.585
g
Galactose:
0.0
g
Fats
Cholesterol:
0.0
mg
Fatty acids, total saturated:
0.019
g
4:0:
0.0
g
6:0:
0.0
g
8:0:
0.0
g
10:0:
0.0010
g
12:0:
0.0020
g
14:0:
0.0010
g
16:0:
0.012
g
18:0:
0.0030
g
18:1 undifferentiated:
0.0010
g
18:2 undifferentiated:
0.024
g
18:3 undifferentiated:
0.0070
g
20:4 undifferentiated:
0.0
g
22:6 n-3:
0.0
g
16:1 undifferentiated:
0.0010
g
18:4:
0.0
g
20:1:
0.0
g
20:5 n-3:
0.0
g
22:1 undifferentiated:
0.0
g
22:5 n-3:
0.0
g
Phytosterols:
3.75
mg
Fatty acids, total monounsaturated:
0.0020
g
Fatty acids, total polyunsaturated:
0.032
g
Other
Alcohol, ethyl:
0.0
g
Caffeine:
0.0
mg
Vitamins
Vitamin A, IU:
1.5
IU
Retinol:
0.0
mcg
Vitamin A, RAE:
0.0
mcg_RAE
Carotene, beta:
0.75
mcg
Carotene, alpha:
0.0
mcg
Vitamin E (alpha-tocopherol):
0.0070
mg
Cryptoxanthin, beta:
0.0
mcg
Lycopene:
0.0
mcg
Lutein + zeaxanthin:
6.0
mcg
Tocopherol, beta:
0.0
mg
Tocopherol, gamma:
0.0
mg
Tocopherol, delta:
0.0
mg
Vitamin C, total ascorbic acid:
14.775
mg
Thiamin:
0.06
mg
Riboflavin:
0.024
mg
Niacin:
0.79
mg
Pantothenic acid:
0.222
mg
Vitamin B-6:
0.221
mg
Folate, total:
12.0
mcg
Vitamin B-12:
0.0
mcg
Vitamin K (phylloquinone):
1.425
mcg
Folic acid:
0.0
mcg
Folate, food:
12.0
mcg
Minerals
Ash:
0.81
g
Theobromine:
0.0
mg
Calcium, Ca:
9.0
mg
Iron, Fe:
0.585
mg
Magnesium, Mg:
17.25
mg
Phosphorus, P:
42.75
mg
Potassium, K:
315.75
mg
Sodium, Na:
4.5
mg
Zinc, Zn:
0.217
mg
Copper, Cu:
0.081
mg
Manganese, Mn:
0.115
mg
Selenium, Se:
0.225
mcg
Amino Acids
Folate, DFE:
12.0
mcg_DFE
Tryptophan:
0.024
g
Threonine:
0.056
g
Isoleucine:
0.063
g
Leucine:
0.093
g
Lysine:
0.095
g
Methionine:
0.025
g
Cystine:
0.019
g
Phenylalanine:
0.069
g
Tyrosine:
0.058
g
Valine:
0.088
g
Arginine:
0.071
g
Histidine:
0.034
g
Alanine:
0.048
g
Aspartic acid:
0.38
g
Glutamic acid:
0.26
g
Glycine:
0.046
g
Proline:
0.055
g
Serine:
0.068
g

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  ... Potato, baked, flesh and skin, without salt   ::   Potatoes, au gratin, dry mix, prepared with water, whole milk and butter   ...